Denver, where the slopes are steep, the beer is cold, and the restaurant scene is hotter than that apres-ski jacuzzi. Few places have seen such a boom in new restaurants, with chefs from near and far dialing into the city’s forward-thinking, but laid back, attitude. But where are the smartest, savviest diners eating out? We’ve pulled data from thousands of restaurants to find the top spots among OpenTable's most expert, seasoned diners. You’ll find James Beard Award-winning chefs, some of the freshest sushi flown in from Japan, and everything from decadent French bistros to fusion forms of Italian and Latin American fare—all vetted by the types of tastemakers who know the best spots around the city. You'll want to follow their lead.
|Restaurants:||Root Down, Bar Dough, Izakaya Den…|
|Price Range:||$$$ - $$$|
|Cuisines:||American, Italian, Japanese…|
|Neighborhoods:||Highlands, Wash Park…|