Hello!Located on the fifth floor at 2930 Umatilla, El Five boasts spectacular, unobstructed city views of the Denver skyline, with an unrivaled sunset mountain vista overlooking the Highlands. The large open-air patio sits high above its big sister, Edible Beat’s concept Linger, and the vibrant Lower Highlands neighborhood below.Drawing inspiration from the rich, diverse, export culture of the Mediterranean Sea, and its gateway, the Strait of Gibraltar, El Five is a melting pot of all the Mediterranean regions, creating dishes without a home country that taste like favorites from each one: Tapas De Gibraltar.
Housed in a former mortuary, the decor layers macabre remnants with posh details in a window-flanked space overlooking the charming Lower Highland neighborhood. The drink menu features sips and seasonings as savory as the dishes with which they're paired. While the rooftop patio-outfitted with 1975 GMC RV as bar and repurposed food truck as kitchen- beckons patrons towards adventure.
A chic, outdoorsy pizza haven located in LoHI. Happy Camper boasts a décor that includes disco balls, neon lights, warm wooden accents and a giant outdoor patio. We invite you to indulge in our creative cocktails and extensive beer selection; paired with specialty pizzas and mouth-watering appetizers. Come for the food. Stay for the vibes.*Unfortunately, at this time we are unable to accept pets on our patio. We look forward to meeting your furry friends soon! **** Update on our Sunday hours of operation:We are "Reservation Only" on Sundays past 3pm. Walk Ins will be accommodated based upon availability after that time but reservations are highly recommended!
Chef Jennifer Jasinski's creatively inspired food is influenced by local seasonal products. Rioja is simple, pure food that emphasizes bright flavors and textures. The wines are a collection of fun interesting varietals that complement the cuisine.
Chef Troy Guard’s largest and most exciting concept, Guard and Grace, is a 9,000 square ft. modern American steakhouse located at 1801 California Street in downtown Denver. The sophisticated new space offers private dining areas, one of Denvers largest patios, an expansive raw bar, a wood burning oven and open kitchen.
Venice Ristorante & Wine Bar in Downtown Denver provides first class Italian cuisine! Facilitating all of your event needs, from private receptions, corporate events, anniversaries and birthdays. Our amazing wine list showcases 800 Italian wines and 300 worldwide wines. We offer valet parking by the restaurant main entrance, starting at $10 with Venice Ristorante & Wine Bar validation.
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
ChoLon, which translates to "big market,” is named after the largest Chinese-influenced market in Saigon, Vietnam. At ChoLon, Chef Lon Symensma brings to life his extensive culinary travels throughout Southeast Asia. ChoLon's menu features inspired interpretations of traditional dishes found across the region, with presentations ideal for sharing. From dim sum or "small bites" to large family style plates, ChoLon offers authentic flavors for the modern palate. The bar and lounge serves handcrafted, artisanal cocktails developed to complement Symensma’s cuisine. The venue is also ideal for business meetings, presentations, large parties and events. ChoLon’s professional staff will deliver top quality service and a memorable experience.
Located in Historic Larimer Square, Tamayo is a chic spot with a vast rooftop deck with sweeping views of the mountains. The innovative Latin menu is carefully crafted by world-renowned Chef Richard Sandoval who is often hailed as the “Father of Modern Mexican Cuisine.” Savory & authentic, the upscale Mexican cuisine at Tamayo will make any meal an unforgettable experience. With a collection of over 100 tequilas and agave-based spirits, Tamayo is also a hotspot for margaritas & hand-crafted cocktails.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.