The New York love affair with brunch is over a hundred years old and shows no signs of waning. A term coined in the 1890s as a Sunday morning recovery meal for Saturday revelers, brunch is the ideal fuel in the city that never sleeps. But where are the smartest, savviest diners eating out? We’ve pulled data from thousands of restaurants to find the best brunch spots among OpenTable's most expert, seasoned diners. You’ll find everything from neighborhood gems to classic New York bagel spots, airy bistros to cozy Italian—all vetted by the types of tastemakers who know the best spots around the city. Impress your friends and family and score a table; we wish we could join you.
|Restaurants:||Sadelle’s, Balthazar, VILLARD…|
|Price Range:||$$ - $$$|
|Cuisines:||American, French, Contemporary American…|