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Discover the Best New Restaurants in Manhattan

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by The OpenTable Team
Updated October 23, 2019

The Dutch first called it New Amsterdam, but today Manhattan reigns as the epicenter of culture, finance, and art in North America. Keeping up with the best new restaurants in Manhattan can be challenging with around 24,000 eateries open at any given time. From porterhouse steaks to pastrami on rye, not forgetting perfect New York pizza, Manhattan offers as many iconic dishes as it does vibrant and diverse cuisine. But where are Manhattan’s dining hotspots? Welcome to the Tastemaker 20. This exclusive list brings diners to the best restaurants in Manhattan. Travel to Provence via Lexington Avenue, where natural wine meets the casual cafe-style eatery. Vibrant breakfast joints rub shoulders with upscale grills in the Meatpacking District. Book a table at one of the best new restaurants in Manhattan today.

4.8 (469)
$50 and over
French
Midtown East
Right on Lexington Avenue in the heart of Midtown East, Le Jardinier is like a breath of fresh air in the bustling city. White and green against natural wood gently urges diners to take a seat and unwind. The menu is highly focused on vegetables and sustainable proteins; very on-trend and likely to be so for the foreseeable future. They showcase seasonal produce through flavor and color, in dishes like heirloom beets with pistachio, and eggless meringues with blueberry and lemongrass. Fresh, light, and always welcoming.
Top review
SherryVIP
Dined on Jun 20, 2025
Wonderful food, Atmosphere, Service and staff. Lobster and scallops were fantastic! Bread was fresh and delicious. . We be back soon. Halibut also very good !
Right on Lexington Avenue in the heart of Midtown East, Le Jardinier is like a breath of fresh air in the bustling city. White and green against natural wood gently urges diners to take a seat and unwind. The menu is highly focused on vegetables and sustainable proteins; very on-trend and likely to be so for the foreseeable future. They showcase seasonal produce through flavor and color, in dishes like heirloom beets with pistachio, and eggless meringues with blueberry and lemongrass. Fresh, light, and always welcoming.
Top review
SherryVIP
Dined on Jun 20, 2025
Wonderful food, Atmosphere, Service and staff. Lobster and scallops were fantastic! Bread was fresh and delicious. . We be back soon. Halibut also very good !
4.7 (1086)
$31 to $50
Italian
Midtown East
Barolo East is one of Midtown East’s freshest Italian openings. The comforting contrast of white tablecloths and bare brickwork is the perfect backdrop for some classic Italian fare. Discover vibrant gazpacho followed by spinach fettuccini or chicken breast with artichokes. Even the desserts are authentic, ranging from tiramisu to Panna Cotta. A great way to explore the flavors of Northern Italy in the heart of Manhattan.
Top review
DVIP
Dined 2 days ago
Everything was excellent full of flavor, from the pasta to the dessert. The service was fast and friendly, and the whole experience felt warm and welcoming. A must-try spot! thank you, Enzo
Barolo East is one of Midtown East’s freshest Italian openings. The comforting contrast of white tablecloths and bare brickwork is the perfect backdrop for some classic Italian fare. Discover vibrant gazpacho followed by spinach fettuccini or chicken breast with artichokes. Even the desserts are authentic, ranging from tiramisu to Panna Cotta. A great way to explore the flavors of Northern Italy in the heart of Manhattan.
Top review
DVIP
Dined 2 days ago
Everything was excellent full of flavor, from the pasta to the dessert. The service was fast and friendly, and the whole experience felt warm and welcoming. A must-try spot! thank you, Enzo
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