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We serve craft cocktails, elevated bar snacks, truly delicious brunch, and unique entertainment — all in a beautifully designed space in the gayborhood of Hell's Kitchen.
We're vers from top to bottom: from food to drink, stage to scene, glance to dance, we switch it up seven days a week.
Our lunch and dinner menus not only feature classic and traditional Italian dishes such as Chicken Parmigiana and Penne Vodka - they contain a variety of daily specials, with appetizers including seasonal burrata, homemade soufflés and entrées including the parlour’s herb-crusted pork chop, braised lamb shank, and oven roasted whole fish.
We pride ourselves in creating delicious, homemade dishes that stay true to our promise of delivering authentic Italian flavors.
Chris Eddy, Executive Chef and founder of Winvian's food philosophy, prides himself as a culinary craftsman creating farm-to-table menus using simple, crisp and seasonal ingredients accented with unusual and fresh findings. Menu changes daily. To compliment our food program we have put together an extensive wine program of 500 labels from 13 countries 37 differnt regions, with the emphasis on USA, France and Italy.
Here, we have Sushi counter seating for “Omakase Only” , and also Dining table with the regular menu ( Also you can do Omakase ).
We are serving only best quality of seasonal fish imported directly from Japan.
At our 12 seatings Sushi Counter, we have 2 options of Chef Tasting Menu.
~ $160 Grand Tasting Menu which includes 16 courses ( 5 appetizers, 10 pcs premium nigiri, & dessert ).
~ $120 Classic Tasting Menu which includes 11 courses ( 1 appetizers, 8 pcs nigiri, handroll & dessert )
Let The MARIPOSA® host your next Baby or Bridal Shower. We pride ourselves on creating the perfect menu and ambience for your event in our chic and inviting atmosphere. Pamper the glowing bride- or mother-to-be in your life with the shower of her dreams or a lavish luncheon.We have the perfect atmosphere and menu for you and your guests.
Guests can enjoy both the premium 15-course omakase and the relaxing, speakeasy vibe in the 1-hour seating for the price of $89/person (tax and tip not included). [No vegan/vegetarian option]
We have 4 seatings as follows:
5.00pm - 6.00pm
6.30pm - 7.30pm
8.00pm - 9.00pm
9.30pm - 10.30pm
Private party and at-home omakase are available, all inquiries can be made via 917-821-5598 or @sushionmenyc. 50% deposit is required as booking confirmation.
Cancellation/modification less than 24hours will result in a charge of $50/person (under all circumstances including COVID). Please make sure you can come before booking. Late arrival may not get the full experience. Inquiries can be made via IG @sushionmenyc or phone 917-821-5598.
Tempura Matsui invites you to experience the fine art of cooking tempura. Within a serene setting, guests have a seat at our counter or tables and can view the delicate preparation of lightly frying fresh fish and vegetables. Tempura Matsui is designed to emulate a Japanese cottage with warm woods, slate floors and round and square windows. A five-seat bar allows guests to wait for their seats while enjoying a glass of wine, sake or beer.
Please note our dinner menu price will change from $220 to $250 effective from March 1, 2023. Our website will introduce the new prices on the same day. Till then, you can take advantage of the old prices.
You may make a reservation one month ahead and any cancellations must be made 24 hours prior to the reservation to avoid a $100 charge.
Conveniently located at the junction of i684, i84, Route 22, Route 6 and Route 202. Over 90 free parking spaces.
The entire experience is approximately 3 hours.
Please visit our Aunt Jake's Upper East Side account for standard, a la carte reservations.
Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic, cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice on how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jakes’ core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces in a health-conscious manner. The customer can mix and match, sauce with shape, and create a custom dish of their own.
With over 40 years of experience, our Veteran Chefs carefully curate a 13-course meal using only the highest quality ingredients.
Intimate atmosphere with LIMITED SEATING.
We look forward to welcoming U! Please enable OpenTable Alerts on your mobile device to be notified of any openings.
*Please note that raw fish and shellfish are featured heavily in this Chef's tasting menu. Unfortunately, we are unable to offer modifications. Each seating will begin promptly.
Award winning restaurants in New York / Tri-State Area
See what locals rave about in New York Area
- SNSpicyNYCvipNew York / Tri-State Area •42 reviews5.0Dined 2 days agoThis place is great. We ate: Roasted Garlic Babka - would eat again Spicy Gem Cesar - was fine. Spicy. Ate for vegetable sustenance Short Rib Pappardelle - delicious Filetto + cacio e Pepe raviolo - this is all over Instagram. It tastes so much better than I thought it would. I loved it. Charred broccoli rabe - good portion and tasty. Lemon cheesecake - lovely presentation and did taste good. (Though there are other desserts I’d want to try) (Note: Roni cups looked good but not worth it. It’s literally pepperoni cooked with ranch dressing. black truffle honey whipped ricotta looked good.) Loved the vibe. I want to go back already. It’s a bit pricey but fun to do for occasions. Also the women’s restroom is gorgeous. The cocktails are great.More infoBad Roman$$$$• Italian• Upper West Side•4.4
- HhhhkvipNew York / Tri-State Area •13 reviews5.0Dined 3 days agoThe food was absolutely wonderful and the service was terrific. We sat downstairs, which enabled us to have a great conversion without too much noise. A very pretty restaurant with a great ambiance.More infoElea$$$$• Greek• Upper West Side•4.7
- OTOpenTable DinerYorkshire •3 reviews5.0Dined on Jan 2, 2023Absolutely amazing experience on New Year’s Day was such a beautiful place and the food was incredible would come back from the uk just for this place !More infoTavern on the Green$$$$• American• Midtown West•4.6
- RGRogerGNew York / Tri-State Area •1 review5.0Dined on Jan 1, 2023Carmines is a very nice restaurant with amazing food and great portions. I went with 6 of my friends and we all finished 2 appetizers and 3 servings, along with dessert.More infoCarmine's - 91st Street - NYC$$$$• Italian• Upper West Side•4.4
- OTOpenTable DinerNew York / Tri-State Area •1 review5.0Dined on Jan 1, 2023Server was great - love the food and the vibeMore infoDagon$$$$• Mediterranean• Upper West Side•4.5
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When a city never sleeps, waking hours are spent in cafes, diners, bars and restaurants of every shape and size that give New York its unique flavor. Once famous for pizza by-the-slice (local loyalties run deep), black-and-white cookies, and old world, mahogany-paneled steakhouses—the dining rooms of titans of business and other famous folks—Manhattan is now estimated to have 24,000 restaurants, from midtown’s korean barbecue to fast casual vegan burgers. Pillowy pork buns? You got it. French rotisserie? That too. And, of course, there will always be the perfect bagel, preferably toasted dark with smoked salmon, cream cheese, tomato, onions, and capers.
Frequently asked questions
The best reviewed restaurant in New York Area is SORSÓ
The best vegan restaurants in New York Area are Carmine's - 44th Street - NYC, American Bounty at The Culinary Institute of America and Tops Diner
The best vegetarian restaurants in New York Area are ilili, Carmine's - 44th Street - NYC and Becco
The restaurants with the best service in New York Area are Pop Pasta Supper Club, Fiorentina Steakhouse and IL Portico
The restaurants with the best ambiance in New York Area are SUSHI SUITE WESTHAMPTON, Teraza Restaurant Lounge and Yakar Steakhouse