The Infatuation's Restaurant Picks
The Infatuation is an app and website, which uses a small team of local editors who dine anonymously to rate and review restaurants. Each restaurant gets a rating, so that you can find the right place for every occasion.Best American Restaurants in Los Angeles
Best Italian Restaurants in Los Angeles
Popular Neighborhoods
Dine in the most popular neighborhoods
10 Hard-to-Get Reservations in Los Angeles
We know a thing or two about snagging a table. See the spots that are hardest to get into.Local Favorites: The 20 Best Restaurants in Los Angeles
The top restaurants in the city, according to our savvy dining experts.The Top 15 Restaurants by Cuisine in Los Angeles
Whether it’s a margherita pizza or sashimi you seek, here are the best places by cuisine type, according to our tastemakers.Los Angeles's 10 Most Iconic Restaurants
Fall in love with these longstanding local favorites.Treat your taste buds: Explore Los Angeles restaurants.
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Good food. The drinks were on the strong wide which I'll never complain about it. The service was day and very polite. Overall good experience and the enchiladas were amazing. There take on fajitas as they call it was okay. More
OpenTable Diner -
Pork chop outstanding with the Hoshin sauce and cooked perfect. My wife had the fried chicken, terrific and enough for two meals during the week. More
OpenTable Diner -
Absolutely incredible experience. Chic ambiance, calm atmosphere, service was wonderful and the food was astonishing. More
OpenTable Diner -
Discover Los Angeles
Think Los Angeles is a one-industry town? Think again. From the micro-Seoul of Koreatown to unexpected fusion cuisines (take Chinese-Mexican, for one) and strip malls that house destination restaurants, the city’s restaurant scene is notably experimental and diverse. Ask locals where to find the best taco truck (or lonchero) in the city, and you’ve struck a match. These mobile microenterprises are a part of the city's lifeblood. With L.A.’s own Pulitzer Prize-winning food critic, Jonathan Gold, describing the city as “less of a melting pot—more of a glittering mosaic,” we’re seeing L.A.’s vast palate show up on the plate.
