Restaurantes en Filadelfia
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Vernick Coffee Bar
Precio: Moderado•Cafetería•4.9(317)With Vernick Coffee Bar, James Beard award-winning Chef Greg Vernick partners with Four Seasons Hotel at Comcast Center to deliver a modern coffee bar and café as his second venture in Philadelphia. Featuring a takeaway bakery and barista counter along with a full-service 40-seat café, Vernick Coffee Bar serves up a menu of expertly prepared dishes and in-house baked goods all with the high impact, global flavor combinations Chef Vernick has become known for.
Vernick Coffee Bar is situated on the second level of the new Comcast Technology Center and overlooks the tree canopies in the building’s public lobby. Reservations are available in the full-service café for both breakfast and lunch. The takeaway area includes open seating for up to 48 guests, an excellent walk-in destination for all day dining. Vernick Coffee Bar is open Monday-Friday.Mawn
Precio: Muy caro•Camboyana•5(88)Mawn is a noodle house with “no rules,” and the first restaurant for Chef Phila Lorn and his wife Rachel, who bring with them close to 20 years of experience in Philly’s restaurant scene. Phila, pronounced “Pee La,” broken English for Philadelphia, is a first-generation Cambodian-American chef. The first in his family to be born here, his parents and siblings came to Philadelphia as refugees in 1985 after surviving the war in Cambodia.
Mawn, which means “chicken” in Khmer, the Cambodian language, represents more than one thing. To Phila, chicken was at every meal growing up, and to his parents, chicken represented peacetime. During the war and genocide of the Cambodian people, there was mostly only what was found in nature to eat, including rice and salt. If there was chicken, it meant no war. At the end of that dark time, recipes were lost, and culture was wiped out, but through survival, a new authenticity was born.
Inn at Barley Sheaf Farm
Precio: Muy caro•Americana contemporánea•4.9(1,734)El restaurante ofrece deliciosa cocina estadounidense contemporánea - de la granja a su mesa - elaborada por el chef executive Josh Homacki. Inn at Barley Sheaf Farm es un tesoro escondido en Buckingham y propone menús de temporada para el almuerzo y el brunch. ¡Se trata de un restaurante donde puede traer su propia botella!Mimmo's Restaurant
Precio: Moderado•Italiana•4.9(279)A remarkably family-friendly destination, Mimmo's Restaurant is family owned and operated, serving the community for more than 20 years. Specializing in homemade Italian dishes, Mimmo's Restaurant & Pizza really emphasizes the freshest ingredients and traditional recipes.
Offering a range of classic appetizers, salads, entrees, poultry, meat and seafood dishes, it also has strombolis and pizzas as well as sandwiches, clubs and wraps. There are also delicious and generously sized pasta options large enough to share. A full children's menu along with a long list of house wines, signature cocktails and beers on draft ensures that every meal enjoyed at Mimmo's Restaurant is satisfying and delicious.
Josephine's
Precio: Caro•Europea moderna•4.9(1,448)The Story of Josephine’s
The story of Josephine’s begins during our executive chef Daniel LeBoon’s childhood. At eight years old, working for his father’s catering company, Daniel discovered a passion for food. This love — and undeniable talent — saw him intern at Philadelphia’s prestigious Le Bec-Fin. He went on to work in Paris at the venerable Hotel Vernet working under the renowned chef’s Alain Solvere and Alain Ducasse. In 2004, Daniel purchased Josephine’s in Marietta and developed an extremely loyal following based on the combination of great food, great atmosphere and great hospitality. Although Josephine’s closed in 2011, the name and the experiences are fondly remembered by countless people.Pizzeria Salvy
Precio: Moderado•Italiana•4.9(27)“Pizzeria Salvy is my father’s Philadelphia story. It’s a story of persistence and perseverance. It’s a story of my childhood, and all the flavors and experiences I remember.”
The latest from acclaimed Chef Marc Vetri, Pizzeria Salvy borrows its name from Marc’s beloved father, Sal. “My father has been at the center of everything when it comes to my restaurant career,” says Marc. “From the meatballs to the family meals he has made for the last 25 years, it’s only fitting that we dedicate this project to him."
Pizzeria Salvy offers a curated selection of 12-inch pizzas. Salads, seasonal vegetables, and (of course) Sal’s Meatballs round out a menu inspired by heritage and heart, family and Philadelphia.
Reservations 7 or more | Contact us at info@pizzasalvy.com or (267)-324-5764
Interested in a semi-private event, fully private event, or private aperitivo hour? | Contact us at events@pizzeriasalvy.com or (267)-324-5764 to learn more
The Victor Cafe - Philadelphia
Precio: Moderado•Italiana•4.9(4,867)The Victor Café es un restaurante italiano que combina con maestría las tradiciones antiguas con las nuevas. Con sus platillos italianos clásicos y la inmejorable música en directo, le invita a disfrutar de noches agradables durante los próximos años.Jean-Georges Philadelphia
Precio: Muy caro•Servicio de botella•4.7(1,444)Global flavors and elevated cuisine define the restaurant's tasting menu experience set on the 59th floor of Four Seasons Hotel Philadelphia. Visit OpenTable to book your reservation.
Hampton Winds
Precio: Moderado•Americana•4.9(205)Hampton Winds Restaurant is the training ground for Northampton's highly-regarded Culinary Arts program. Students in the second half of their studies run the facility under the guidance of skilled executive chefs. The outcome is creative fine dining, including a la carte lunch service and a prix fixe dinner menu.
Menu offerings change periodically to reflect the seasons. You are welcome to bring your own wine or beer, however, we do not allow hard liquors or pre made drinks using hard liquors.
Please be aware, as of May 1st 2024, we will only be able to accept 1 credit card per party. We are sorry for any inconvenience this may cause.Apricot Stone
Precio: Caro•Mediterránea•4.7(483)WE HAVE MOVED TO OUR NEW LOCATION 428 W GIRARD AVE.
Currently we are offering indoor and outdoor dining and private parties. Open for lunch and dinner service.
Tables of 2 guests are reserved for 1.5 hours and tables of 3+ guests a 2 hour dining period from original reservation time. We will hold your reservation up to 15 minutes past your reservation start time.
Apricot Stone is a cozy restaurant serving traditional Armenian, Eastern Mediterranean, and Middle Eastern dishes. Guests can share appetizers and enjoy large portioned entrée plates.
The menu is comprised of plenty of vegetarian, vegan, gluten free, and fresh domestic meats.
There is a 3.95 cash payment discount.
We offer dine in, take out, catering and delivery through our online ordering partners.
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Preguntas más frecuentes
Estia - Philadelphia, True Food Kitchen - King of Prussia y Terrain Cafe – Glen Mills son algunos de los restaurantes de comida saludable ubicados en Filadelfia
Algunos de los restaurantes en Filadelfia con opciones sin gluten son Parc, Terrain Cafe – Glen Mills y The Cage in Huntingdon Valley
Parc, The Love y Founding Farmers PA: King of Prussia ofrecen brunch ilimitado en Filadelfia
El restaurante más romántico en Filadelfia es Ocean Prime - Philadelphia
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