When diners are looking for the best restaurants in Baltimore, there's no shortage of great options. Famous for its crab houses, lake trout, pit beef, and Berger cookies, Baltimore is a foodie's dream city. Known as the “city of neighborhoods” based on its hundreds of districts, Baltimore is the largest city in Maryland, as well as the second-largest seaport in the Mid-Atlantic.
Historically a working-class town, various cultures influenced the city’s unique cuisine. Whether diners are in the mood for blue crab cakes or some of Baltimore’s beloved “coddies,” this thriving port city has it all. But where are the smartest, savviest diners eating out? Welcome to the Tastemaker 20. We’ve pulled data from thousands of restaurants to find the top spots among OpenTable's most expert, seasoned diners. Take a look at this list to find Baltimore restaurants that are the best of the best.
|Restaurants:||Duck Duck Goose - Fells Point, Magdalena, Hersh's…|
|Price Range:||$$ - $$$$|
|Cuisines:||French, Contemporary American, Italian…|
|Neighborhoods:||Fells Point, Mt. Vernon, Federal Hill…|