Mejores restaurantes Pescados y Mariscos en Baltimore/Maryland

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83 restaurantes cercanos disponibles

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Una foto del restaurante Oceanaire Seafood Room - Baltimore

1. Oceanaire Seafood Room - Baltimore

4.6

Excepcional(4010)

Precio: Caro

• Pescados y Mariscos • Inner Harbor

Reservado 21 veces hoy

Superb !!! As usual

Una foto del restaurante Loch Bar - Baltimore

2. Loch Bar - Baltimore

4.4

Increíble(1489)

Precio: Caro

• Pescados y Mariscos • Harbor East

Reservado 41 veces hoy

Mi Restaurant favorito en Baltimore, siempre fresco, siempre buenas atenciones, la comida es excelente.

Una foto del restaurante Rye Street Tavern

3. Rye Street Tavern

4.4

Increíble(572)

Precio: Caro

• Americana • Port Covington

Reservado 89 veces hoy

Rye Street Tavern's menu is thoughtfully created featuring seasonal changes, locally sourced ingredients, & a diverse selection that caters to every palate, including vegetarian and gluten-free options. From fresh seafood & house-made pastas to southern-inspired dishes, each meal is crafted to perfection. Rye Street Tavern promises an exceptional lunch, dinner, or weekend brunch dining experience for locals & visitors alike. Guests can enjoy a variety of dining environments, including an open kitchen with U-shaped leather booths, a stylish bar and oyster bar with panoramic Patapsco River waterfront views, & a spectacular outdoor dining area with a 75-seat island bar. Happy Hour offered Monday through Friday with half off of oysters on the half shell plus discounted beers, wines, & select cocktails.

Una foto del restaurante Morton's The Steakhouse - Baltimore

4. Morton's The Steakhouse - Baltimore

4.5

Increíble(1968)

Precio: Muy caro

• Cortes de carne • Centro de la ciudad

Reservado 4 veces hoy

Nice ambiance.

Una foto del restaurante Ampersea Restaurant

5. Ampersea Restaurant

4.6

Excepcional(1479)

Precio: Caro

• Americana • Harbor Point

Reservado 42 veces hoy

Super nice

Una foto del restaurante Phillips Seafood

6. Phillips Seafood

4.2

Increíble(2409)

Precio: Caro

• Pescados y Mariscos • Inner Harbor

Reservado 51 veces hoy

Cómida súper rica y servicio muy rápido excelente por parte de la mesera

Una foto del restaurante True Chesapeake

7. True Chesapeake

4.5

Increíble(660)

Precio: Caro

• Pescados y Mariscos • Hampden

Reservado 16 veces hoy

True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.

8. Black Olive

4.9

Excepcional(3052)

Precio: Caro

• Pescados y Mariscos • Fells Point

Reservado 8 veces hoy

Black Olive es una "psarotaverna" (taberna de pescado griego) situada en el histórico barrio de Fells Point en Baltimore . El establecimiento se especializa en alimentos del mar Mediterráneo como pescado entero, preparado a la parrilla y cortado en filetes al lado de la mesa. También ofrece platillos, panes y postres caseros tradicionales de Grecia. Disfrute los platillos de la casa como su Village Pie, ensalada de pulpo a la parrilla, costillas de cordero, filete Mignon a la parrilla o su fresco lenguardo de Dover Sole preparado al gusto del comensal. Acompañe su platillo con vinos internacionales cuidadosamente seleccionados por nuestro sommelier, vinos de California, Nueva Zelanda e incluyendo vinos provenientes de hermosas viñedos pequeños de Grecia.

9. The Ruxton

4.7

Excepcional(746)

Precio: Muy caro

• Cortes de carne • Harbor East

Reservado 34 veces hoy

Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.Looking to elevate your dining experience, book your reservation in our beautiful wine cellar here: https://theruxtonsteakhouse.com/the-wine-cellar-experience/The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.

Una foto del restaurante Rusty Scupper - Baltimore

10. Rusty Scupper - Baltimore

4.7

Excepcional(9008)

Precio: Caro

• Pescados y Mariscos • Inner Harbor

Reservado 57 veces hoy

Bonito sitio para parsela en familia, muy limpio, servicio es perfecto el tiempo de espera en la linea fue sumamente rápida, no hubo que esperar mucho, las mimosas son excelentes, es mi segunda vez y es mi sitio favorito para ocasiones especiales.

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Baltimore/Maryland

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