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Award winning restaurants in Baltimore / Maryland

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Check out diners' favorite restaurants in Baltimore

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Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

  1. A photo of Oleum restaurant

    Oleum

    Price: Moderate
    Vegan
    4.9
    (50)
    Welcome to Oleum Vegan Kitchen, where Chef Adibe brings a fresh, creative approach to vegan cuisine, inspired by her almost 30 years of experience in the service industry and a deep passion for plant-based cooking. Originally founded in Okinawa, Japan, Oleum is now a Baltimore gem, located just a short drive from the National Aquarium and very close to the Baltimore Visitor's Center.
    Our cozy and inviting space offers a welcoming atmosphere for both vegans and non-vegans alike, blending Mediterranean, Spanish, and Middle Eastern flavors into unforgettable dishes. A standout on our menu is the Miso Mushroom Bucatini, a delightful fusion of Chef Adibe's time in Japan and her love of savory pastas, this dish has quickly become a fan favorite.
    Whether you’re looking to enjoy an intimate dinner or a special celebration, our friendly staff and beautiful ambiance, complete with a charming outdoor seating area, will ensure a memorable dining experience.
  2. A photo of The Vineyard Wine Bar restaurant

    The Vineyard Wine Bar

    Price: Moderate
    Tapas / Small Plates
    4.9
    (1,143)
    Located amidst the antique shops, art galleries, bed & breakfasts, and marinas of Havre de Grace, The Vineyard Wine Bar is a convenient stop for a glass of wine, a light lunch or a rewarding dinner. Showcasing values from around the world and offering interesting and unique grape varietals, from Aglianico to Zinfandel. Our Bistro Menu offers an exciting array of tapas, light and healthy salads, “Flatbreads”, assorted fresh pate, an extensive selection of artisanal cheeses, and specialty desserts…all designed to accompany the great wine selection. Coupled with the wine bar, our retail shop offers an assortment of over 300 fine wines from around the world, specializing in wines that over deliver for the price.
  1. A photo of One Eleven Main restaurant

    One Eleven Main

    Price: Moderate
    American
    4.9
    (1,507)
    Dedicated to cooking excellent, inventive food and providing sophisticated, intelligent service in a charming atmosphere. Our focus is to provide a memorable experience for guests that sets the benchmark for the hospitality industry.
  2. A photo of Bud's at Silver Run restaurant

    Bud's at Silver Run

    Price: Expensive
    American
    4.9
    (980)
    Bud's at Silver Run is a casual elegant restaurant located just north of Westminster, MD and south of Gettysburg, PA. Opened in May of 2008 "Bud's at Silver Run" invites you to enjoy great dining in a casual, friendly atmosphere. Local resident Blinn Salisbury III and partner Ken Lurie are pleased to become part of the community and to revive this great location. We have searched for the right restaurant and are happy that we have found it in Silver Run. Ken brings more than thirty years of varied restaurant experience with him to Bud's. From learning under Karl Beckley at the Greenlake Grill in Seattle to Food & Beverage Director of the Virgin Grand in the Virgin Islands, Ken is excited to return to Maryland. Our goal is to enhance and enrich your dining by offering a quality restaurant experience. We hope to meet and exceed your expectations in each of your visits. Whether you live in the area or if you are just passing through we look forward to making Bud's your place!
  1. A photo of La Fable restaurant

    La Fable

    Price: Very Expensive
    French
    4.9
    (2,573)
    Bonjour! La Fable Brasserie, located on the beach block of Rehoboth's iconic Baltimore Avenue, offers traditional French cuisine with a bohemian Parisian street cafe flair. Whether you choose to join "Fable" for an early meal or cocktail during Leve-Tot, for an intimate dinner with friends, or to enjoy a drink at the bar, we hope for each guest to create their own dining story. We look forward to seeing you. Merci Beaucoup!
  2. A photo of Heirloom restaurant

    Heirloom

    Price: Expensive
    American
    4.9
    (2,303)
    RESERVATIONS:
    Open for dinner Tuesday - Saturday starting at 5pm; closed Sunday & Monday.
    We accept dining reservations 30 days out, simply meaning today's date plus 30 days.
    CANCELLATION POLICY:
    If you cancel or no show within 12 hours of your reservation, your credit card will be charged $25/per person.
    All proceeds go towards the Heirloom kitchen squad’s continued culinary education, research & development.
    PLEASE NOTE: a credit card surcharge of 3% will be added to your bill when a credit card is used for method of payment. There is NO SURCHARGE when paying with cash or gift cards. We appreciate your understanding and look forward to taking great care of you.
    We do NOT offer child seating (high chairs/booster seats) of any kind, nor a children’s menu, and we are unable to accommodate strollers in the dining room.
  1. A photo of Osprey Point Restaurant restaurant

    Osprey Point Restaurant

    Price: Expensive
    Contemporary American
    4.8
    (559)
    Our fine dining restaurant has a reputation for being one of the best in Kent County. We pride ourselves on having a fresh seasonal menu, high quality ingredients and a chef that puts care into preparing every meal. The dining room's casual elegance will make you feel at home whether you are stepping off the dock or celebrating that special occasion. Please stop in for a drink and hors d'oeuvres at the bar or make a reservation for dinner. We welcome transient boaters throughout the season and offer free dockage while dining in our restaurant.
  2. A photo of 18th & 21st restaurant

    18th & 21st

    Price: Expensive
    Speakeasy
    4.8
    (1,595)
    18th & 21st brings something fresh and classic to Columbia, Maryland. Named after the Constitutional Amendment that enacted Prohibition and then subsequent Amendment that repealed it, 18th & 21st promises to bring back a bygone era through an elevated, tailored evening experience. Our food and cocktails reflect the feel of prohibition supper clubs. This not to say we're stuck in the past, but rather that we try and emulate the style of that era. That means beautiful presentation, careful crafting, and perfect pairings to keep your night on beat. Combined with live music, this creates an unparalleled experience for the discerning and adventurous looking for a sophisticated evening. Due to the nature of the experience at 18th & 21st we request that all diners be over the age of eighteen.
  1. A photo of La Barrita Restobar restaurant

    La Barrita Restobar

    Price: Expensive
    Argentinean
    4.9
    (260)
    La Barrita features Argentinian style steak seasoned with mouth watering chimichurri, home made pastas, and empanadas. Nestled in the Butcher's Hill neighborhood, La Barrita provides intimate atmosphere with a Baltimore industrial feel. In the warmer months enjoy al fresco dining when we roll up the garage doors.
    At La Barrita we treat our guests like family. An upscale casual restaurant, we suit a variety of dining needs, from special occasions to catching up with friends; you might even catch a soccer game on at the bar. Just don't get caught in a Boca jersey! La Barrita is a proud supporter of River Plate fc.
  2. A photo of t at The General Store restaurant

    t at The General Store

    Price: Moderate
    Contemporary American
    4.8
    (767)
    We offer a local farm-to-table menu. Best described as American cuisine with a healthy twist, we prepare our dishes fresh daily. We use no added salt, bringing tea infusion as a flavor and spice. We have a full bar with hand-crafted cocktail specials. Located inside the historic Royal Oak General Store, you will find a fun, modern decor.

Outdoor dining in Baltimore / Maryland

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Trending dishes in Baltimore

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Restaurant experiences trending in Baltimore / Maryland

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Discover Baltimore

There is perhaps no better place from which to watch Fourth of July fireworks than Baltimore’s Inner Harbor, dotted with restaurants offering Maryland blue clams, doused in spicy Old Bay seasoning and ready for shucking (not to mention exceptional crab cakes and other local seafood.) An historic city known for its colonial architecture and music halls, Baltimore’s food scene draws on rich tradition with an innovative spin. Keep your eyes peeled for lake trout and scrapple (a brick of pork “scraps”—can be delicious grilled, but probably worth avoiding if you find it dubious), and explore posh Federal Hill and Harbor East for burgeoning restaurant scenes and nightlife.

Frequently asked questions

Dog friendly restaurants in Baltimore include Gunther & Co., The Choptank - Baltimore and The White Oak Tavern

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