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Restaurantes en Condado de Orange

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  1. Una foto del restaurante Miki Sushi & Sake

    Miki Sushi & Sake

    Precio: Caro
    Sushi
    5
    (92)
    Honoring Chef Miki Izumisawa, the female, award-winning sushi artist, originally trained by the one and only Nobu Matsuhisa. Miki was inspired by nature to create unique nigiri, cut rolls and hand rolls that blur the line between art and fusion sushi. Miki's recipes transform elements of the natural world with names such as Lava Flow, Moon and Sun, Feather in the Sky, and Prairie. Before her passing, Miki carefully coached outstanding female-only sushi chefs to execute her masterpieces. Her legacy continues in this romantic styled coastal, intimate sushi bar and cozy 18 window seats with views of Laguna's main beach. Owners Chris Olsen and Greg Washer are longtime locals who appreciate what Miki did for this community with an outstanding Japanese experience pushing the boundaries of tradition. Reservations recommended!
  2. Una foto del restaurante TAIKUN Omakase - The Ritz-Carlton, Laguna Niguel

    TAIKUN Omakase - The Ritz-Carlton, Laguna Niguel

    Precio: Muy caro
    Japonesa
    5
    (15)
    New York City’s Taikun Sushi has returned to the resort, and Chef Yasu Iwai is delivering a new culinary experience sure to impress. This intimate and immersive 16-course culinary journey sources only the finest ingredients, and a meticulously crafted menu will rotate to showcase the incredible diversity of seasons and textures.
    All seats are at the Omakase counter. Two seatings are offered 5:30 pm and 8:00 pm
  1. Una foto del restaurante Momoyama

    Momoyama

    Precio: Muy caro
    Sushi
    5
    (31)
    Welcome to Momoyama, a Michelin rated esteemed omakase restaurant nestled in the heart of Fountain Valley, California. Renowned for its exceptional culinary artistry and dedication to authentic Japanese cuisine. Our restaurant offers an intimate and refined dining experience that showcases the finest ingredients and the meticulous craft of our Executive Chef, who brings over 20 years of industry expertise to every dish.
    At Momoyama, we believe in the art of omakase, a traditional Japanese dining style where guests entrust the chef to create a bespoke meal that reflects the freshest seasonal ingredients and the chef's creative vision. Our omakase offerings are available for both lunch with options for a la carte and dinner, providing a unique culinary journey that is tailored to delight your senses.
  2. Una foto del restaurante Galpao Gaucho Brazilian Steakhouse - Irvine

    Galpao Gaucho Brazilian Steakhouse - Irvine

    Precio: Muy caro
    Cortes de carne brasileños
    4.9
    (61)
    Galpão Gaucho Brazilian Steakhouse delivers an exquisite dining experience inspired by the rich Gaucho culture and culinary traditions of Southern Brazil. Galpão Gaucho’s rodizio experience offers an unparalleled dining experience, featuring 18 unlimited selections from the grill, including the new 24-karat Golden Steak™, paired with unlimited visits to an extensive 45-item gourmet salad bar.
    Galpão Gaucho Brazilian Steakhouse, an authentic Brazilian dining experience.
  1. Una foto del restaurante Bricco Cucina and Wine Bar

    Bricco Cucina and Wine Bar

    Precio: Moderado
    Italiana
    4.8
    (97)
    Owners Jordan and Creig Mullikin love to eat delicious food, drink great wine and be treated like family. They want every bite, every sip, every visit to be delicious and a treat. Our goal is to serve you fresh, homemade, and thoughtful dishes focused on our family's heritage and our customers' needs to make everyone feel like family at our neighborhood spot which sports a modern yet vintage vibe. We have a large outdoor patio that is both heated and covered. One of the more popular things here at Bricco is our live music Friday's and Saturday's with very talented singers and performers.
  2. Una foto del restaurante Todos Santos - Newport Beach

    Todos Santos - Newport Beach

    Precio: Caro
    Mexicana
    4.9
    (118)
    Todos Santos Balboa is an expansion of the Todos Santos Mexican Kitchen concept established in 2019 in Rancho Santa Margarita, CA. TSB inherits the authentic recipes of coastal Baja, while providing a modern presentation and flavor profile in our cuisine.
    Our program includes specialty coffee service provided by Succulent Coffee Roasters, a full bar with scratch made margaritas, and an elevated wine list to enhance guest experience. Our home on Balboa Island exhibits the contemporary beauty of Southern California and welcomes you with patio dining just a few feet from the Island Ferry. We look forward to your visit!

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Preguntas más frecuentes

El restaurante con las mejores reseñas en Condado de Orange es Il Dolce

Los mejores restaurantes de comida vegana en Condado de Orange son 608 Dahlia, True Food Kitchen - Newport y Tommy Bahama - Newport Beach

Los mejores restaurantes de comida vegetariana en Condado de Orange son 608 Dahlia, Tommy Bahama - Newport Beach y Truly Pizza

Los restaurantes con el mejor ambiente en Condado de Orange son Special Events at The Ritz-Carlton, Laguna Niguel, Milligram - Costa Mesa y Muldoon's Irish Pub

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