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Mejores restaurantes Americana en Condado de Orange

Precios

172 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Morton's The Steakhouse - Santa Ana
4.6
Excepcional(3753)
Precio: Muy caro
• Cortes de carne • Santa Ana
Reservado 18 veces hoy
Los steaks nada del otro mundo, no lo recomiendo, hay mucho mejores restaurantes por el mismo precio.
Una foto del restaurante Seasons 52 - Costa Mesa
4.8
Excepcional(9312)
Precio: Caro
• Americana • Costa Mesa
Reservado 88 veces hoy
Delicioso restaurante, buen servicio, porciones de tamaño normal que si te puedes acabar.
Una foto del restaurante Maggiano's - South Coast Plaza
4.6
Excepcional(8115)
Precio: Moderado
• Italiana • Costa Mesa
Reservado 85 veces hoy
Excelente cena. La comida muy rica y la atención perfecta.
Una foto del restaurante McCormick & Schmick's Seafood - Anaheim
4.6
Excepcional(3509)
Precio: Moderado
• Pescados y Mariscos • Anaheim
Reservado 18 veces hoy
De los mejores restaurant de Los Ángeles . La comida deliciosa
Una foto del restaurante The Capital Grille - Costa Mesa
4.8
Excepcional(5114)
Precio: Muy caro
• Cortes de carne • Costa Mesa
Reservado 76 veces hoy
Buen lugar y buena comida, lo recomiendo en su totalidad
Una foto del restaurante Griffin's
4.5
Increíble(141)
Precio: Moderado
• Americana • Brea/La Habra
Reservado 10 veces hoy
Located in the heart of Brea, CA, Griffin's welcomes guests with warmth and hospitality. With its inviting atmosphere, friendly staff, and a menu full of delectable dishes, it's the ideal spot to relax and enjoy a fantastic meal. Our diverse menu caters to every taste, whether you're planning a leisurely dinner with loved ones, a quick lunch with friends, or a solo meal at the bar. Griffin's offers a relaxed setting where laughter and conversation flow freely. Come as you are, and leave with a satisfied heart, a full stomach, and a smile.
Una foto del restaurante Urban Grill & Wine Bar
4.6
Excepcional(744)
Precio: Moderado
• Bar de Vinos • Laguna Hills/Lake Forest/Foothill Ranch
Reservado 6 veces hoy
Urban Grill and Wine Bar is a unique upscale eatery offering gourmet comfort food and boutique wine served by friendly, Knowledgeable staff. The inside of the restaurant is casual yet refined, offering an atmosphere that is ideal for a business lunch or a meal before going out for the night. Urban Grill is a popular spot, and guests are always welcome to grab a seat at the bar while they are waiting and order one of the refreshing and creative cocktails.The menu offers aspects of delicious cuisine from around the globe. Appetizers include an Australian lamb chop, chicken or tofu lettuce wraps, an ahi tuna poke and an artisan cheese board, to name a few. The entrée menu keeps the delicious flavors rolling. Signature dishes at Urban Grill and Wine Bar include Alaskan king crab legs, Prime steaks and chops, Mediterranean-style chicken with olives and artichokes, fish and chips and a vegetable pasta primavera.
Una foto del restaurante Farmhouse at Rogers Gardens
4.8
Excepcional(11927)
Precio: Caro
• Americana • Corona del Mar
Reservado 231 veces hoy
Superb as usual!!
Una foto del restaurante Claim Jumper - Costa Mesa
4.5
Increíble(997)
Precio: Moderado
• Americana • Costa Mesa
Reservado 15 veces hoy
De lo mejpr todo muy bien y nos atendió jesica y muy buen servicio cuando vaya otra vez pedire ella me atienda
Una foto del restaurante Bosscat Orange
4.7
Excepcional(632)
Precio: Caro
• Americana • Orange
Reservado 31 veces hoy
Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its best attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson & Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. New flavors and recipes are often brought into the kitchen. All cooks on staff are encouraged to brainstorm and eat with the executive chef, Peter Petro. This collaborative process is the foundation of their culinary art. Encouraging and fostering new ideas with seasonal produce, meats and spices fosters the fun and unique dining experience they so strongly emulate.
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