Inspired by Mediterranean and Spanish cuisine, Bäco Mercat is Chef Josef Centeno's first restaurant in Downtown LA. This restaurant offers guests a casual atmosphere in a modern, yet comfortable setting that includes outdoor patio seating. Its doors are open for dinner, lunch and brunch. Bäco Mercat also offers a variety of flatbread sandwiches, as well as seafood, meat and vegetable dishes. Bäco Mercat has a bar that serves wine, beer and spirits, and it accepts reservations.More

Eve American Bistro, helmed by Executive Chef Scott Commings, presents a feminine take on the traditional European-style bistro. Eve’s menu puts forth flavorful dishes with influences from Modern American cuisine, such as Duck Confit, Braised Octopus Carpaccio and Lobster Truffle Mac & Cheese. Elevating the dining experience are colorful details such as an extensive steak knife collection, a towering Japanese-crafted liquor infuser serving as a focal point at the bar, and individual spirit infusers presented tableside. Complementing the contemporary bistro fare is curated artwork by The Mayfair’s Artist-in-Residence Kelly “RISK” Graval, including a bold black and gold letter-form mural on one of the main walls by Alex Kizu (also known as Defer), and the restaurant’s eye-catching hand-painted ceiling painted by the artist Cryptik. More

Tamayo is LA’s premier restaurant. A feast for the senses…... The Tamayo experience is more than just food. Our menu captures Mexico’s rich culinary culture, offers signature Margaritas, top shelf cocktails, a robust wine list, and features vibrant artwork nestled in a 1928 building. Our goal is to make you feel special as you pull into our free valet parking, enjoy impeccable service as you savor our traditional dishes or try our new exciting recipes. More