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Restaurants near University of Southern California

Price
Cuisine (20 of 40)

42 restaurants available nearby

A photo of Mastro's Ocean Club - Downtown Los Angeles restaurant
4.5
Awesome(322)
$$$$
• Steakhouse • Downtown
Booked 48 times today
Mastro’s collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
A photo of Katsuya - L.A. Live restaurant
4.5
Awesome(2616)
$$$$
• Japanese • Downtown
Booked 45 times today
Katsuya is the Los Angeles Times Readers’ Choice "Best Sushi Restaurant" in Southern California and one of OpenTable's "50 Hottest Restaurants in the U.S." Featuring the dynamic pairing of Master Sushi Chef Katsuya Uechi and design impresario Philippe Starck, Katsuya by Starck is truly a feast for the senses. With specialty cocktails, unique rolls and spectacular sushi and sashimi platters, Chef Uechi skillfully translates Japanese flavors to the American palate. Signature dishes include Crispy Rice with Spicy Tuna, Yellowtail Sashimi with Jalapeño and Miso-Marinated Black Cod. With superb talent and exacting precision, Katsuya by Starck is changing the face of Japanese cuisine.
A photo of Cara Cara restaurant
4.6
Exceptional(942)
$$$$
• Californian • Downtown
Booked 130 times today
From the golden daylight to the twinkling evening, all are welcome to experience the fresh bounty of Cara Cara. Chef Suzanne Goin’s seasonal menu showcases California’s best produce with her festive and irresistible rooftop fare. The expansive outdoor space features an elevated dining area with endless skyline views surrounded by a lushly landscaped lower lounge. Slip into one of the many cozy seating arrangements or sit by the fire pit and enjoy an innovative cocktail, wine, or beer paired by award-winning sommelier Caroline Styne.
A photo of Cabra - LA restaurant
4.7
Exceptional(919)
$$$$
• Peruvian • Downtown
Booked 48 times today
Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of The Hoxton, Downtown LA. Open for Dinner seven nights a week and Brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste, with sweeping views of Los Angeles.
A photo of Fogo de Chao - Los Angeles restaurant
4.2
Awesome(1824)
$$$$
• Brazilian • Downtown
Booked 72 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Little Sister - Downtown restaurant
4.6
Exceptional(1486)
$$$$
• Southeast Asian • Downtown
Booked 44 times today
Little Sister DTLA features East-meets-West inspired dishes served in arelaxed social environment that feels more residential thanrestaurant, as if you"re being invited into the Chef Tin's home.Little Sister's menu showcases Chef Tin's take on one of the moreinteresting and rich collisions of food and culture that was borne outof the European colonization of Southeast Asia. Dishes blend andbalance the spices and flavors of Southeast Asia with Frenchtechniques and Dutch and British colonial influences. The menu iscontinually and progressively evolving, reflecting inspiration and theseasons. Scott Young along with Chef Tin curates the restaurant's wine and beverage programwith a focus on intriguing labels, both domestically and from aroundthe world. Craft beer selection includes special batches from TheBrewery at Abigaile, brewed only for the restaurant.
A photo of The Palm Los Angeles restaurant
4.5
Awesome(2954)
$$$$
• Steakhouse • Downtown
Booked 16 times today
Wherever you join us, The Palm will always feel like home. Known as the go-to place for great steaks, craft cocktails and fresh jumbo lump Nova Scotia Lobster since 1926, The Palm is both sophisticated and welcoming to generations of guests, all of whom are treated like family from hte moment they walk in the door.
A photo of Sparrow restaurant
4.5
Awesome(529)
$$$$
• Italian • Downtown
Booked 38 times today
Chef Joana Cruz serves a southern Italian coastal-inspired menu, befitting the vibe at Sparrow, DTLA's newest restaurant and lounge at Hotel Figueroa. Featuring tasty Coastal Italian organic-fare paired with a great selection of hand-crafted cocktails.
A photo of Rooftop at Wayfarer Hotel DTLA restaurant
4.5
Awesome(1589)
$$$$
• American • Downtown
Booked 58 times today
Rooftop at Wayfarer Hotel DTLA is now open. The mood, the views, the late summer afternoon that slips mysteriously into a long LA evening under the stars. Any wonder it’s one of the best rooftop bars in downtown Los Angeles?**We allow 90 mins per dining reservation. Food purchases is required with drink purchases per State Covid guideline for dining establishment."While it is beautiful and incredibly romantic, our outdoor dining space is not weather proof. In the event of rain or severe weather your reservation may be canceled. If poor weather is forecasted within 24 of your reservation and you have not heard from us, we advise contacting the restaurant directly."*We'd love to reply to your requests and questions at our earliest convenience. Due to high demand, we highly encourage you to reach out to us via email dining@wayfarerdtla.com**For large parties between 9 and 20, please contact our team at dining@wayfarerdtla.com. Thank you!
A photo of The Capital Grille - Los Angeles restaurant
4.8
Exceptional(350)
$$$$
• Steakhouse • Downtown
Booked 33 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
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