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Treat your taste buds: Explore Cotswold restaurants

Cotswold Diners' Choice Winners

Cotswold's best restaurants based upon thousands of OpenTable diner reviews
Cotswold's best restaurants based upon thousands of OpenTable diner reviews
A photo of Mizu restaurant
4.7
Exceptional(521)
$$$$
• Seafood • Cotswold
Booked 42 times today
Inspired by the wood-fired Robata grills of Japan, Mizu offers a refreshed take on live-fire cooking atop the Hyatt Centric in the heart of Charlotte’s SouthPark neighborhood. Slated to open in August of 2021, the rooftop restaurant by Indigo Road Hospitality Group (IRHG) combines the traditions of ancient Japanese cooking with Southern influences and Asian flavors. The kitchen, helmed by Executive Chef and IRHG veteran Michael Chanthavong and anchored by Mizu’s own Robata grill, features a seafood-focused menu composed of wood-fired, raw, and chilled offerings. The beverage program focuses on bright, easy-drinking libations using Japanese spirits and seasonal ingredients, complementing the cuisine and atmosphere. With a chic, minimalist design with natural elements throughout, the restaurant, named for the Japanese word for water, offers sweeping rooftop views from the patio, as well as sophisticated interiors and comfortable lounge and bar seating.

Discover Cotswold

Many visitors to the Cotswold area of Charlotte, North Carolina have barbecue on their minds. This is understandable, as Cotswold is home to several renowned barbecue restaurants. Here, guests can enjoy traditional southern barbecue classics like ribs, as well as a variety of restaurants that serve new takes on these dishes with an international flair. Cotswold also has several seafood restaurants, most of which dish up their own special version of the regional favorite shrimp and grits. Cotswold's restaurant scene is unique. It is simultaneously rooted in traditional Southern staples, but experimental and creative, bringing in influences as diverse as Korean, Indian, and Japanese to keep things interesting.

Many visitors to the Cotswold area of Charlotte, North Carolina have barbecue on their minds. This is understandable, as Cotswold is home to several renowned barbecue restaurants. Here, guests can enjoy traditional southern barbecue classics like ribs, as well as a variety of restaurants that serve new takes on these dishes with an international flair. Cotswold also has several seafood restaurants, most of which dish up their own special version of the regional favorite shrimp and grits. Cotswold's restaurant scene is unique. It is simultaneously rooted in traditional Southern staples, but experimental and creative, bringing in influences as diverse as Korean, Indian, and Japanese to keep things interesting.

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