Kansas City Restaurants
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Hogshead Kansas City is a locally-owned and operated upscale creative American restaurant focused on seasonal and locally produced ingredients located in the Country Club Plaza next door to the now vacated Plaza III Steakhouse location at 4743 Pennsylvania Ave. Hogshead is the brainchild of Shawn McClenny and Clark Grant. Grant and McClenny decided to open Hogshead after they began discussing their now award winning Bacon Cheeseburger. Hogshead followed up their Plaza Art Fair Best Food and Best in Show wins with a Runner Up performance at The Pitch’s BRUNCHED event. Hogshead's Lunch menu showcases salads and sandwiches. Our Brunch menu showcases soulful dishes from around the globe. Hogshead’s beverage program spotlights locally produced spirits and craft beers. The beer list is constantly evolving with new drafts being added multiple times per week. Stay up to date on their current draft selection and other events by following them on UnTappd, Facebook, Instagram, and Twitter.
Discover Kansas City
Kansas City is a town of great food that is especially renowned for its barbecue. Known as the "World's barbecue capital," it has more than 100 BBQ restaurants featuring brisket, ribs, pulled pork and more. Locals also love the chicken and noodles, a traditional dish in Kansas City. While almost everyone has their own recipe for this meal, everyone can agree that it is a city favorite. Some more popular local tastes include the fried chicken and loose meat sandwiches, available at every type of restaurant from hole-in-the-wall diners to new American specialty bistros. Put a twist on comfort food in Kansas!