Hashiri offers a culinary journey through authentic kaiseki and traditional edomae sushi. Our fish is privately imported from Tokyo's Toyosu Market so you will enjoy the highest quality ingredients as if you were in Tokyo. The menu changes monthly to showcase the best of each season’s fishes and...See More

Located in a landmark building in SoMa, Bellota is a vibrant Spanish restaurant with an expansive take on the cuisines of Spain. Executive Chef Ryan McIlwraith brings his critically acclaimed approach to Spanish dishes, including a diverse menu of meats grilled on a wood-fired hearth, inventive...See More

Mathilde French Bistro is a quintessential French Bistro in the SOMA area of San Francisco. A cozy main dinning room and romantic outdoor patio, with climbing roses and vines on the side walls.The cuisine is traditional bistro faire, with its voted best in town French onion soup, baked escargots...See More

Montesacro is the first “Pinseria” in the United States. It resembles old Roman “Fraschette” offering a wide selection of artisanal cheeses and cured meats, cold dishes from Roman tradition and a modern take on Pinsa, a low fat, low calorie and easy to digest flat bread made with a blend of rice,...See More

Our Birdsong experience, called Journey, is around 13 courses and is priced at $200 Tuesdays-Thursdays and $225 on Fridays and Saturdays. The Journey menu is offered at the chef's table and in the dining room, all reservations on Open Table will be for our Journey menu. To allow our guests to...See More

Marlowe is a market driven neighborhood bistro housed in a rustic-chic and inviting space. Bright and bold flavors from a three-star chef and a little family history create an exciting new restaurant concept nestled in San Francisco’s slick SoMa neighborhood. Marlowe was created by restaurateur...See More

ROOH is a progressive Indian Table and Bar located in the heart of San Francisco’s burgeoning SoMa district. Meaning soul or spirit, Rooh brings the spirit of India to San Francisco through the restaurant experience. Renowned Executive Chef, Sujan Sarkar, delicately balances rich traditional...See More

Awarded a Michelin star ten years consecutively (2010-2019), Luce - InterContinental San Francisco features an urban setting that is modern and sophisticated, yet stunningly warm and inviting. The globally inspired New American menu reflects the bounties from the surrounding farms of San Francisco...See More

~We will be closed from Saturday, August 31st, through Monday, September 2nd, in observance of Labor Day. We will return with our regular business hours on Tuesday, September 3rd. Have a wonderful holiday weekend!~Salt House Tavern - A 75-seat, contemporary tavern housed in an old printing press...See More

54 Mint is a little gem in the heart of downtown San Francisco across from the old US Mint Building. We offer authentic Italian cuisine prepared only with fresh and seasonal ingredients. Our pastas and desserts are made fresh on a daily basis. Our bar opens at 4pm daily for Happy Hour, offering an...See More

Yank Sing on Stevenson Street in San Francisco, California serves traditional dim sum as well as a contemporary take on the dish. Each meal is made with fresh ingredients and imported Asian spices and seasonings. Yank Sing provides takeout services as well for its customers’ convenience. Start out...See More

Out of caution and in response to these uncertain, concerning times, SFMOMA, along with the de Young Museum, Legion of Honor, and the Asian Art Museum, will be closing to the public for a minimum of 2 weeks beginning March 13. In Situ will also be closed during this time. We'll continue to adapt...See More

Experience the flavors of Bangkok and the atmosphere of the old landmark 'Jackson Brewery' in SOMA at Basil Canteen. Enjoy the wide range of Thai snacks, noodles, rice dishes, and house cocktails at our long communal table or at our sleek and cozy mezzanine. Through this taste, sight, and sound,...See More

Alexander's Steakhouse in San Francisco offers a fine dining interpretation of a Modern American Steakhouse with hints of Japanese influences throughout our menu. Featuring classic cuts such as Ribeye, Bone-In New York and Filet Mignon, to sustainable seafood, our signature Hamachi Shot and one of...See More

---Due to the COVID 19 we will be open beginning June 15th for PATIO DINING ONLY. There is no heating, please wear warm clothes for after sunset. We look forward to seeing you again!-- Bring EPIC favorites home!Now you can order online FOR PICKUP, TAKEOUT, OR DELIVERYWednesday - Sunday from 12pm to...See More