Available for Lunch Tomorrow
Best American Restaurants in Atlanta
Best Italian Restaurants in Atlanta
Discover the Best Sushi in Atlanta
See the best 19 sushi restaurants in Atlanta.Discover Trending Restaurants in Atlanta
Trendy Restaurants: See the best 20 restaurants in Atlanta. We use our data and local experts to curate the best restaurants in your city.The Best Steakhouse Restaurants in Atlanta
Best Steakhouse: See the best 17 restaurants in Atlanta. We use our data and local experts to curate the best restaurants in your city.The Best Pizza in Atlanta
Best Pizza: See the best 19 restaurants in Atlanta. We use our data and local experts to curate the best restaurants in your city.The Best Ramen in Atlanta
Best Ramen: See the best 16 restaurants in Atlanta. We use our data and local experts to curate the best restaurants in your city.Treat your taste buds: Explore Atlanta restaurants
- Bonus Point Tables
- Specials
- Best Restaurants
- New Restaurants
Earn Free Meals Faster with Bonus Points
Atlanta's most booked Bonus Point tables
Treat your taste buds: Explore Atlanta restaurants
Earn Free Meals Faster with Bonus Points
Atlanta's most booked Bonus Point tables
Booked 18 times todayLoved the ambiance of the restaurant. Looking forward to my next visit! More
OpenTable Diner -
Great service and food. I would totally recommend to anyone that's looking for great flavor at a great price and really nice ambiance. More
OpenTable Diner -
Everything from the decor to the service and the food were great. I had the American Wagyu burger and my wife had the lobster BLT. Both were excellent. We would highly recommend. More
OpenTable Diner -
I’ve been here a couple times and the one in Vegas. Service was very good and of course it’s loud but I knew that going it; it’s not your daddy’s steakhouse. Wedge salads and oysters were excellent. Short rib and bone in filet was very good as well. I added on mushrooms and lobster Mac. The lobster Mac was a big disappointment. Velveta shells and cheese with imitation crab would have been better. And it was $28. Outside of that, overall good but I feel they are like 10% to 15% more than other steakhouses... (Including ones I’ve been to in Chicago abd NYC) and don’t justify the premium. More
OpenTable Diner -
Great service and special treatment for our anniversary. All staff was amazing and Marcus did a great job serving us. More
OpenTable Diner -
Discover Atlanta
While Coca-Cola may have put Atlanta on the nation’s culinary map (as the city plays home to its headquarters), Atlanta is known for far more than America’s favorite soda. Once a bit conservative in flavor, the city has recently undergone a creative renaissance with food at the helm, catapulting Southern soul food into new light, with barbecue, collards, and cornbread as its heart. But Southern food isn’t that simple—influence of European immigrants at the turn of the century, as well as the African-American influence, and more recent waves of Asian, Latin American, and Middle Eastern immigration have defined a broader southern culture, which you can now taste all over Atlanta. Whether it’s reinterpreted omakase, nose-to-tail, or a bagel with shmear, local cuisine suggests that Atlanta just may be the South’s new foodie capital.
Discover Atlanta
While Coca-Cola may have put Atlanta on the nation’s culinary map (as the city plays home to its headquarters), Atlanta is known for far more than America’s favorite soda. Once a bit conservative in flavor, the city has recently undergone a creative renaissance with food at the helm, catapulting Southern soul food into new light, with barbecue, collards, and cornbread as its heart. But Southern food isn’t that simple—influence of European immigrants at the turn of the century, as well as the African-American influence, and more recent waves of Asian, Latin American, and Middle Eastern immigration have defined a broader southern culture, which you can now taste all over Atlanta. Whether it’s reinterpreted omakase, nose-to-tail, or a bagel with shmear, local cuisine suggests that Atlanta just may be the South’s new foodie capital.
