Best American Restaurants in Atlanta
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Booked 13 times todayFantastic Cobb salad. Great service. The most expensive standard martini I've ever had in Atlanta. Looks like I'll eat at AG Steakhouse more often, but drink elsewhere. More
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We had a repeat foursome from a few weeks ago because we had enjoyed ourselves so much, and it was just as good this time. More
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Real pizza di Napoli. Excellent bruschetta. Everything is made with the freshest ingredients, best available. This is the go-to place for real Italian. More
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La Tavola and our server Donna helped to make my 50th Bday very special. The service was spot on. The food was amazing. More
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All was good but food was not. Ordered branzino which was dry and over cooked and a pasta that was cold when arrived at table. More
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Discover Atlanta
While Coca-Cola may have put Atlanta on the nation’s culinary map (as the city plays home to its headquarters), Atlanta is known for far more than America’s favorite soda. Once a bit conservative in flavor, the city has recently undergone a creative renaissance with food at the helm, catapulting Southern soul food into new light, with barbecue, collards, and cornbread as its heart. But Southern food isn’t that simple—influence of European immigrants at the turn of the century, as well as the African-American influence, and more recent waves of Asian, Latin American, and Middle Eastern immigration have defined a broader southern culture, which you can now taste all over Atlanta. Whether it’s reinterpreted omakase, nose-to-tail, or a bagel with shmear, local cuisine suggests that Atlanta just may be the South’s new foodie capital.
