Atlanta Restaurants
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Booked 5 times todayThe appetizer was good and the service was excellent, but my steak wasn't unimpressive given the calibur of the restaurant and the quite high price. More
OpenTable Diner -
This is our favorite restaurant for starters! The food is always well seasoned and the customer service is top notch. Jesse always provides the best service to us and has been since he first interacted with us 4 years ago. This is the best Brazilian steak house period. The dessert is always outstanding and was delicious (molten cake). We’ll be back again!!! More
OpenTable Diner -
This place was wonderful! The food was great, the staff was friendly. It was completely empty for a Wednesday night dinner though... Given it’s location, it’s probably a better lunch spot. More
OpenTable Diner -
Always delicious ! Great service and great food. Highly recommended. More
OpenTable Diner -
Discover Atlanta
While Coca-Cola may have put Atlanta on the nation’s culinary map (as the city plays home to its headquarters), Atlanta is known for far more than America’s favorite soda. Once a bit conservative in flavor, the city has recently undergone a creative renaissance with food at the helm, catapulting Southern soul food into new light, with barbecue, collards, and cornbread as its heart. But Southern food isn’t that simple—influence of European immigrants at the turn of the century, as well as the African-American influence, and more recent waves of Asian, Latin American, and Middle Eastern immigration have defined a broader southern culture, which you can now taste all over Atlanta. Whether it’s reinterpreted omakase, nose-to-tail, or a bagel with shmear, local cuisine suggests that Atlanta just may be the South’s new foodie capital.
