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Truffles - St. Louis
Precio: Caro•Americana contemporánea•4.9(1,431)"Truffles has always managed that elusive balance of refinement and relaxed casualness...” Sauce, 8/2011
“This is a top-tier eatery. The kitchen is reinvigorated and inventive…” STL Magazine, 5/2011.
Truffles strives to produce a menu that easily fuses rustic and contemporary American cooking. With simplicity and seasonality as our guide, house-made specialties such as pasta and salumi are prepared fresh every day and are complemented by choice selections of locally sourced and raised meats, seafood and inventive sides. The Truffles menu begins in the fields, rivers and farms of the Midwest and our award-winning wine list features wines from every corner of the earth. We bring the best flavors of the season direct to your plate.Acero
Precio: Caro•Italiana•4.9(2,857)Una oferta culinaria italiana rústica en el corazón de Maplewood, que ofrece ingredientes frescos de los agricultores locales, así como una carta de vinos italianos solamente.
Napoli Sea
Precio: Caro•Pescados y Mariscos•4.8(715)Napoli Sea located at the Streets of St. Charles is family owned and operated by the Pietoso Family. You will quickly feel as if you are in a coastal city with the beautiful ambiance and nautical vibe. Selections include the freshest fish flown in daily amongst many other other selections.Charlie Gitto's 'On the Hill'
Precio: Caro•Italiana•4.9(7,351)El 'On the Hill' de Charlie Gitto es un sitio tradicional para comer en San Luis desde hace más de 25 años. El restaurante ofrece menú italiano con pasta, entrantes de ternera y pollo, y deliciosas especialidades de carne y marisco.
Spiro's - St. Charles
Precio: Moderado•Europea•4.7(928)Dine in with Spiro’s and enjoy an unforgettable dining experience unique and unparalleled to any other restaurant in the Saint Louis area. Whether you are trying our classic and remastered Mediterranean dishes or our American fare seafood, steaks and pastas, your experience will be memorable and will leave you wanting to share your experience with your friends and family.Napoli 3
Precio: Moderado•Italiana•4.8(2,182)Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
MoMo Coffee Champagne Kitchen
Precio: Moderado•Americana•4.7(25)We want to bring a different type of fun to the corner of Manchester and McKnight. COFFEE, MIMOSAS, BLOODY MARYS AND GOOD FOOD
Locally Sourced / Crafted for Fun.
The owners of The Mud House, have opened a new breakfast-and-lunch spot next to Hangar in Rock Hill. Momo’s chef is Jesse Mills, a former sous chef at the Tavern and at Hangar. Both Mills and the Sedlaks believe in using the highest quality products throughout the menu, such as farm eggs from Buttonwood Farms. That’s what sets Momo’s aside from other breakfast places. You can see and taste the difference, both in the standard dishes and on the sandwiches containing eggs.
The Momo restaurant’s tagline is “coffee-champagne-kitchen,” which hallmarks of a fun brunch. You can grab a regular breakfast or lunch, or you can crank it up with brunch-based cocktails. Momo is about coffee and cocktails and just happens to serve really good food. The restaurant is open is open for breakfast and lunch daily from 7 a.Bugatti's Steak & Pasta - Ameristar Casino Resort Spa St Charles
Precio: Muy caro•Cortes de carne•4.8(691)Bugatti's Steak and Pasta is a sophisticated restaurant located inside the Ameristar St. Charles Casino that serves modern and traditional Italian American fare focusing on using local and seasonal ingredients whenever possible. The dining room and dimly lit and richly decorated, designed to create a swanky eating environment. Bugatti's Steak and Pasta is good for small and large groups and other special occasions. Start with an appetizer like the crispy pork belly, lobster and crab stuffed oysters or the shrimp florentine bruschetta. Other starters include soups and salads like the wedge, Caprese or Caesar salads or the carmelized onion soups. Bugatti's is known for its premium steaks. Order the filet, prime strip, bone-in ribeye or prime rib cuts, all cooked to the guests' liking. Other popular dishes include the half roasted Amish chicken, diver scallops, the fettucine alfredo or the Chilean seabass. Be sure to ask about our Chef's steak feature of the day.
One 19 North Tapas Wine Bar
Precio: Moderado•Bar de Vinos•4.8(425)Located in historic downtown Kirkwood, One 19 North Tapas and Wine Bar is a unique dining experience with Spanish influenced tapas creations from Executive Chef, Sarah Hulme
One 19 North Tapas and Wine Bar opened in June of 2010 and is located in the heart of beautiful downtown Kirkwood. Since then, owner Pat Carr and his talented team have been serving quality interpretations of Global tapas dishes along with a perfectly a crafted selection of wines to enjoy.Piazza Messina
Precio: Moderado•Italiana•4.9(364)Piazza Messina is a premier lakeside event venue in cozy Cottleville, Missouri that also offers unique dining options for small groups throughout the week. "Sips" is open on Wed, Thurs, and Sundays, offering casual dining and drinks - the perfect way to unwind with family and friends. An exciting bistro menu features hearty sandwiches, flatbreads, unique salads, and shareables along with weekly chef's specials from 4-8 pm. Our Brunch menu is offered Sundays from 10 am - 1 pm - there's something for everyone! And don't let our Italian name fool you - we love to explore cuisines which you'll see in our weekly specials. Check our website and follow us on social media for live entertainment, food specials, and our bartenders' latest creations!
Brunch Menu: 10:00 - 1:00 Sunday
Sunday Sips: 11:30 - 4:00 p.m. with live music, Bistro Menu, and weekly food/drink specials
Sunset Sips: Wednesday and Thursday 4-8 p.m. (bar/food specials, wine features, theme nights, and live entertainment)
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- OTOpenTable DinerLas Vegas •2 reseñas5.0Comieron en 6 ago 2022Buenas recomendaciones de que comerMás información801 Chophouse - St. LouisPrecio: Moderado• Cortes de carne• Clayton•4.8
- VDVictoriaDSt. Louis •4 reseñas5.0Comieron en 24 oct 2021Delicious delicious deliciousMás informaciónCharlie Gitto's 'On the Hill'Precio: Caro• Italiana• The Hill•4.9
- OTOpenTable DinerChicago/Illinois •1 reseña5.0Comieron en 19 feb 2017Delicious!Más informaciónMaggiano's - St. LouisPrecio: Moderado• Italiana• Richmond Heights•4.6
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Preguntas más frecuentes
El restaurante con las mejores reseñas en St. Louis es Red Lobster - Bridgeton
Los mejores restaurantes de comida vegana en St. Louis son Ramsay's Kitchen, Olive + Oak y The Crossing
Los mejores restaurantes de comida vegetariana en St. Louis son Ramsay's Kitchen, Olive + Oak y YaYa's Euro Bistro - St Louis
Los restaurantes con el mejor servicio en St. Louis son Ivy Cafe, Red Lobster - Bridgeton y Red Lobster - Fairview Heights
Los restaurantes con el mejor ambiente en St. Louis son LaChance Vineyards, Everybody Eats Cafe' & Restaurant y DraftKings Sportsbook
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