Which restaurants in Clayton are child friendly?

Clayton Restaurants

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Chase Club
4.1
219 reviews
Contemporary AmericanPrice: ModerateCentral West End
Booked 7 times today
Armory STL - The Naughty List
2.7
3 reviews
AmericanPrice: ModerateSt. Louis
Booked 2 times today
Dave & Buster's - St. Louis
3.7
62 reviews
AmericanPrice: ModerateMaryland Heights
Booked 7 times today
Brick House Tavern + Tap - Chesterfield
3.9
260 reviews
AmericanPrice: ModerateChesterfield
Booked 8 times today

Check out diners' favorite restaurants in Clayton

Updated on 12/5/2023

Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

The Crossing

Diners’ top pick

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Price: Very Expensive

Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.

Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.

The Capital Grille - St. Louis - Clayton

Price: Very Expensive

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

Contemporary American

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4.7

(1285)

"Truffles has always managed that elusive balance of refinement and relaxed casualness...” Sauce, 8/2011
“This is a top-tier eatery. The kitchen is reinvigorated and inventive…” STL Magazine, 5/2011.
Truffles strives to produce a menu that easily fuses rustic and contemporary American cooking. With simplicity and seasonality as our guide, house-made specialties such as pasta and salumi are prepared fresh every day and are complemented by choice selections of locally sourced and raised meats, seafood and inventive sides. The Truffles menu begins in the fields, rivers and farms of the Midwest and our award-winning wine list features wines from every corner of the earth. We bring the best flavors of the season direct to your plate.

801 Fish - STL

Price: Very Expensive

801 Fish offers only globally sourced finned fish and crustaceans from the world's most pristine waters. You'll find chef driven cuisine coupled with exemplary service in a sophisticated and modern aquatic atmosphere at the Clayton restaurant across the street from its sister, 801 Chophouse. In addition to our beautiful and social distanced dining room, we offer limited outdoor seating, available on a first come first served basis.

801 Chophouse - St. Louis

Price: Very Expensive

801 Chophouse at The Crescent is just minutes away from the heart of the Clayton business district in the heart of St. Louis. We combine the upscale atmosphere of intimate 1920s New York steakhouses with the vibrant downtown atmosphere of St. Louis. We are proud to offer a variety of different unique menu combinations for you to enjoy; using only the finest USDA prime steak, an award-winning wine list, exclusive bourbons and scotches, and a daily fresh sheet, you're sure to have an experience you won't forget. 801 Chophouse offers private dining rooms and an exceptional wine list. Book your reservation online today!

Il Palato

Top-rated hospitality

Southern Italian Restaurant and wine bar. Luxurious craft cocktails, worldly wine list. A chic, seen or be seen up-scale eatery in an uncharted area of Clayton's business district.

Casa Don Alfonso - The Ritz-Carlton St. Louis

Price: Very Expensive

Renown Italian restaurateur Mario Iaccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.
Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries.
From Sorrento to St. Louis, we look forward to welcoming you soon.

Coffehouse by day, winehouse by night! We specialize in fresh healthy and creative eats --- cute vibey spot. Come say hi!
Reservations are for evenings only only at this time. Daytime is open seating (first come, first serve). We operate on separate daytime and evening menus, but they do have some overlapping items!

Peel Wood Fired Pizza

Peel Wood Fired Pizza is a local, chef-owned business. You can really taste the difference when all menu and recipe decisions are made by chefs who are passionate about the food and taste experience.

Dominics Trattoria

Great budget-friendly spot

Dominic"s Trattoria in Clayton is what a Trattoria is all about; Family owned and operated since March of 1997. Presenting authentic and regional dishes in a casual but elegant atmosphere. Some featured Italian dishes include Chicken Saltimbocca, Tenderloin Monte Carlo, Grilled Lamb Chops, Veal Milanese, Linguini with Fresh Clams and many other delectable creations. Dine in a cozy, relaxing atmosphere with gracious, personal service and a beautiful view of Shaw Park.
Complementary Valet Parking available in the evenings.
Please note: Due to limited seating in our bar, you must contact us to guarantee a table in that area.

Oceano Bistro - Clayton

Welcome to Oceano Bistro, St. Louis premiere fresh fish bistro.
Our chefs, in partnerships with fishermen, farmers, and food artisans have searched the world's seas to bring the St. Louis area what is enjoyed by those who are living on the coast. We then pair it innovative and exciting fresh local producers and flavor combinations certain to dazzle every discerning palate at prices that are a great value for a great catch.

See what locals rave about in Clayton

From verified diners like you

M
Macomo
St. Louis •29 reviews
5.0
Dined 3 days ago
Whatever you choose, you will be very, very pleased with it. This is a long established restaurant that maintains their excellence. Our waiter was a gentleman from Scotland, and as we are from the Outer Hebrides, that made it a real treat!
More info
The CrossingPrice: Very Expensive• French• Clayton
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4.9
K
kb208vip
San Diego •10 reviews
5.0
Dined 4 days ago
We love the 801 We had an amazing dinner (shrimp appetizer, porterhouse, asparagus and blue cheese potatoes, chocolate cake) but even more our service was absolutely outstanding. We dine out frequently and the 801 chophouse is top of the list
More info
801 Chophouse - St. LouisPrice: Very Expensive• Steakhouse• Clayton
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4.7
C
Chloe
St. Louis •6 reviews
5.0
Dined 5 days ago
Server Tyler was just the right amount of knowledgeable and doting but never hung around our table too long. Explained food and beverage offerings in ways we could follow.
More info
Café NapoliPrice: Moderate• Italian• Clayton
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4.9
S
Steakluvervip
St. Louis •110 reviews
5.0
Dined 7 days ago
Everything was excellent! Love lunch in the bar a burger and lobster bisque is the perfect combination!
More info
The Capital Grille - St. Louis - ClaytonPrice: Very Expensive• Steakhouse• Clayton
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4.8
C
Chrisvip
St. Louis •13 reviews
5.0
Dined on Jan 1, 2023
Great location in Clayton which we visited to start the New Year with "bubbles" (champagne)! GET THE BEIGNETS with butter rum sauce! We, also, had the St Louis Omelette & the Classic Benedict which were scrumptious. Good Bloody Mary, too!
More info
Louie's Wine Dive - Saint LouisPrice: Expensive• Wine Bar• Clayton
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4.5

Trending dishes in Clayton

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4.4

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Get inspired by our collections of the top restaurants in Clayton

Top Hispanic Owned and Operated Restaurants in the U.S.
September 15th to October 15th brings the celebration of National Hispanic Heritage Month in the United States, a time that honors the cultures of people whose ancestors came from Central and South America, Mexico, the Caribbean, and Spain. A big part of the cultural heritage that many Latinx people share in this country is food. To honor National Hispanic Heritage Month, below find Hispanic-owned and -operated across the U.S.
April 28, 2021

Discover Clayton

St. Louis, Missouri's inner-ring suburb of Clayton is known as not only the seat of St. Louis’s city government but also the spot for shopping, dining, and upscale hotels. A Taste of Clayton food festival is held here annually. Because “St. Louis’s second downtown” is a business hub, the dining atmosphere tends to be a hybrid of upscale and casual, with many restaurants that attract a business crowd. St. Louis barbecue is represented, along with burgers and Black Angus steaks. Visitors may be surprised to find many Italian influences along with a few bistros serving French-style food and more traditionally American pub food choices. The pedestrian-friendly neighborhood also offers sushi, vegetarian fare, and an espresso bar.

Frequently asked questions

Child friendly restaurants in Clayton include Casa Don Alfonso - The Ritz-Carlton St. Louis, Louie's Wine Dive - Saint Louis and Ivy Cafe

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St. Louis

Chase Club

Armory STL - The Naughty List

Dave & Buster's - St. Louis

Brick House Tavern + Tap - Chesterfield

Armory STL - The Naughty List

Top Hispanic Owned and Operated Restaurants in the U.S.

Discover Clayton

Frequently asked questions

Which restaurants in Clayton are child friendly?

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