Booked 20 times today
At Forbes Mill Steakhouse we offer the finest cuisine, all-natural Wagyu, and Prime Certified Angus Beef. Less than 1.5% of beef is elite enough to meet CAB brand prime standards. Our cuisine is perfectly accompanied by a Wine Spectator Best of Award of Excellence list featuring the finest domestic and international wines to please any palate or budget, all thoughtfully selected by our resident Sommelier. Our professional staff is dedicated to crafting a memorable dining experience for our guests, and they share a commitment to quality and a passion to serve you.
Booked 15 times today
Reservations are for indoor dining only. Patio is first come, first served.If no times are available, we have tables set aside for walk-ins. Per County guidelines, we can only take parties of 6 or less.
Booked 13 times today
Michelin rated, sophisticated Greek-inspired Mediterranean cuisine with fresh seafood, lamb and traditional specialties. Mesquite-charcoal grill choices include fresh flown-in whole fish, octopus, house-specialty lamb chops & artisanal hand-cut aged Allen Brother's USDA Prime steaks, that rival any classic steak house. It has been recognized for world-class service, highly acclaimed cuisine in an elegant yet energetic atmosphere. “refined and technically precise Greek and Mediterranean dishes that are elevated to stellar levels” writes a Michelin inspector. "vividly flavored, brilliantly executed food, that transcends ethnicity but still tastes Greek”- Gourmet Magazine.Award of Ultimate Distinction - “memorable modern Greek cuisine that would make them jealous in Athens, particularly when paired with an extensive wine list” by Wine Enthusiast, Restaurant Awards.Best of Award of Excellence - Wine Spectator Restaurant Awards winner for an outstanding wine list.
Booked 5 times today
Bienvenidos a PintxoPote! (pronounced 'pincho potay') Located in Los Gatos, California, PintxoPote is a pintxos (tapas) bar offering an authentic Spanish-Basque dining experience showcasing the range of traditional flavors typical of Northern Spain. Here, you will be transported to the world's most acclaimed culinary region: the seaside resort of San Sebastián, Spain.Please note, that the recommended dining age is 12 years and older. We do not provide or welcome high chairs, baby seats or strollers in the restaurant.Your entire table must be present at your reservation time in order to be sat together. We do not hold tables and may free up late reservations (5 minutes late) for walk-ins.