Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic...See More

Brian Clevenger and General Harvest Restaurants bring you our 3rd location to Eastlake. Doing what we do best: fresh vegetables and seafood, pasta, and locally sourced meats. Come and join us for dinner or happy hour daily.

Serafina opened its doors in 1991 as an intimate neighborhood restaurant located along Eastlake between the University and Downtown. Its intimate, sultry atmosphere, outdoor garden seating and its authentic Italian cuisine make it a favorite with diners from around the Puget Sound and beyond....See More

** Due to the effects of the COVID19 out break, Duke's Seafood is temporarily closed until further notice. We appreciate the outpouring of support from our team members and guests. ** Duke's is an upscale casual Pacific NW seafood concept offering signature, flavorful, 100% sustainable wild...See More

Sebi's Bistro is a new restaurant that has opened up in the Eastlake neighborhood. It has a very extensive menu from soups and salads to both hot and cold sandwiches and pizza. We also have a specialty menu influenced by Polish dishes.

"Cuoco" is the Italian word for "cook," and the inspiration for showing off our chefs in an open kitchen. Watch Stan, our pasta man, hand making pasta every day. In addition to the featured fresh pastas, there are savory vegetables and other hearty entrees, created by our chef Ron Anderson. Semi...See More

In compliance with Governor Inslee's request to help slow the spread of the COVID 19 virus, Ivar's Salmon House is temporarily closed for dine-in service. We appreciate your patience and understanding during this time. We are committed to returning to normal business as soon as we are allowed and...See More

Wild Ginger has been a staple in the Seattle food scene since 1989 - serving authentic Southeast Asian cuisine, craft cocktails, and more. This location has a hip, modern vibe and an industrial feel complete with a large U-shaped bar, custom lighting, authentic artwork and décor (such as a...See More

This restaurant is for diners 21 years and older. re:public(regarding the public) lets its food take center stage. Simple, rustic decor - brick walls and dark woods - paves the way for creative lunch, dinner and happy hour dishes. Located in Seattle's vibrant South Lake Union community, re:public...See More

Daniel's Broiler-Lake Union features USDA Prime Beef. Spectacular views of South Lake Union are available from every table and outside waterfront dining is available during warm weather. *Daniel’s Broiler-Lake Union includes a 20% service charge on each guest check. Daniel’s Broiler retains the...See More

Johnny Mo’s is more than a pizzeria. It’s a dream of two friends, John & Mo, who wanted to create a place where friends gather, families reunite, and everyday moments get celebrated. Our restaurant is born out of a lifelong friendship. We believe in treasuring our blessings, expanding our circles,...See More

Founder Susan Kaufman was originally inspired by her love-affair with the small plates, or “cicchetti,” she discovered at Venetian tapas bars. As she traveled extensively throughout the Mediterranean, she found a unifying thread in both the flavors and atmospheres of the casual and warm eating...See More

A rustic seafood driven restaurant and craft cocktail bar. Features an expansive patio and waterfront experience. Rotating daily fresh oysters.

Renee Ericksons Bar at the Spheres: Deep Dive. Expect classic, modern, and, original cocktails alongside refined plates inspired by world travels. The elegant dining room lends itself to a quick cocktail or a leisurely dinner. No Minors.

A BUSTLING TAVERN WITH BURGERS, WOOD FIRED PRETZELS, AND OVER 30 BEERS ON TAP + PRIVATE EVENT SPACE WITH SHUFFLEBOARD! KIDS ARE WELCOME! WE ADMIT MINORS UNTIL 8PM!