A 5th Street Group concept. Church and Union serves New American cuisine in a casual yet refined atmosphere. Cutting-edge design, stellar service, and world-class food by Top Chef Alum Chef Jamie Lynch and Executive Chef Alex Spencer are all part of the Church and Union experience. Located in a...
USA Today 10Best, #1 Best New Restaurant in the Country. Upscale seafood restaurant, located on historic Market Street next to sister location, Church and Union Charleston. Tempest features hyper-local, sustainable South Atlantic seafood, with a seasonal menu curated by executive Chef Tyler Cook...
Located on Charleston’s Upper King Street, Indaco (Italian for “indigo”) serves rustic Italian cuisine by Executive Chef Mark Bolchoz. Wood-fired pizzas, hand-crafted pastas, housemade salami and cured sausages fill the restaurant’s menu which can be enjoyed family-style or a la carte. With...
Centrally located in historic downtown Charleston, Husk transforms the essence of Southern cuisine. Led by Executive Chef Ray England, the kitchen reinterprets the bounty of the surrounding area, exploring an ingredient-driven cuisine that begins in the rediscovery of heirloom products and...
French style cafe and bar offering the best in Brasserie cuisine since 2000. Enjoy indoor/outdoor patio seating, cocktails and a well-rounded wine list. Current Dinner hours are Tuesday through Saturday from 4:00 PM- 10:00 PM. Sunday Dinner service: 4:00PM-9:00PM.Sunday Brunch: 11:00AM-...
Inspired by Mexico’s vibrant and diverse cuisine, located in Charleston, SC’s lively upper King Street district. Maya captures a mix of Mexico’s rich history and unique regional landscapes through an authentic, ingredient driven menu. Offerings celebrate the region’s uniquely bold flavors and...
Charleston’s freshest seafood, with laidback Lowcountry style. Coast’s chefs meet daily with local farmers and fishermen to procure the freshest seafood and produce available. Featuring wood-grilled fish, a full raw bar, and a refreshing drink list. Open nightly from 5:30. Outdoor seating...
The Darling Oyster Bar is a casual seafood restaurant and raw bar. The Darling's menu features fresh seafood and creative ingredients, served with an approachable style. The Darling Oyster Bar’s atmosphere promotes comfortable hospitality; with a lively, neighborhood feel. Anchoring The Darling...
This sophisticated Southern dining spot blends the comforts of a traditional Southern kitchen with familiar regional dishes prepared with the utmost care for quality and flavor. The menu incorporates local fresh ingredients and old family recipes to bring you Southern cooking, Lowcountry style.
Travis and Ryan Croxton debut their spinoff from the highly acclaimed Rappahannock Oyster Bar at Union Market in Washington, DC. They’ve even brought their DC Chef, Kevin Kelly, to man the kitchen at this outpost. This location in the historic Cigar Factory Building on East Bay Street, allows...
