French bistro. Food forward. With beverage to compliment. Cuisine has been inspired by the cultural relevance of France and its celebrated history and traditional. Intimacy paralleled with crazy energy. Tradition juxtaposed with au courant innovation.
New door, new venture, new dishes, same Chef Nico. Look for dishes like duck confit steamed buns, tuna tartare, escargot dumplings, and steak du boucher on Bistronomy’s menu, which Romo developed as an homage to the food he’s cooked since arriving in Charleston in 2007.
Genuine Italian flavors fill an airy, modern space accented by lime-wash, white brick, blonde butcher block and silver lighting pendants. An antique pizza peel dating to the 1850s hangs on the wall, portraying Indaco’s dedication to authenticity. The restaurant boasts a craft cocktail program...
Mezzo is fresh international cuisine with European flair, served in a stylish yet cozy atmosphere. Enjoy delicious homemade pasta, a fresh salad or one of Chef Nick’s creative dishes from our ever-changing specials.After 15 successful Mezzo years in Europe, Nick & Kelly look forward to bringing...
At Ms. Roses, our goal was to design a space that facilitates maximum enjoyment – of our fine food and cocktails, the outdoors – as experienced on our deck, and, of course, the friends, family and neighbors in whose company you most want to be. Take a look around. We think you’ll find that our...
