Booked 7 times today
Holding a Michelin-star, Wild Honey St James is recognized for its inspired and distinctive interpretations of modern European cuisine using the finest, freshest seasonal produce Britain has to offer, under the guidance of Executive Head Chef Anthony Demetre. The restaurant's signature dishes include Crisp chicken with hand-cut macaroni and winter black truffles; Fallow venison, slow cooked celeriac with walnut and cocoa, kumquat marmalade, grand veneur sauce; and Wild honey ice cream.A comprehensive wine list of 100 bins covers both New and Old-World selections and four ‘on tap’ drinks are available including wines, a homemade Vermouth and a craft beer.
The stunning Sofitel London St James is located in the former home of Cox’s and King’s bank in the very heart of London, England. This sympathetically renovated building is English heritage grade II listed and now houses one of London's most unique five-star hotels - combining traditional British design with a contemporary style that is unmistakably French.Inspired by our pastry chef Jamie Warley’s travels in France.Jamie wants to bring a mix of classic French flavours whilst also moving away from the standard concept of finger sandwiches by introducing something different to the savoury offering with dishes.The Rose Lounge features a very feminine décor with a subtle colour scheme of pink and cream, deep wool rugs and a fifties chandelier, creating a delicate and fresh ambience complemented by stunning displays of fresh roses.The rose lounge provides an informal yet elegant meeting place to get away from the hustle and bustle of the West End.
Booked 11 times today
We are now open for Lunch & Dinner Tuesdays - Sundays!SUNDAY BOOKINGS: Only Sunday 3-Course Brunch & Sunday A La Carte Menus will be available alongside Bottomless Packages!Farzi London is a Modern Indian Bistro serving cutting edge, avant-garde Indian cuisine with a twist; contemporary Indian dishes & global classics, with whimsical nods to traditional British favorites. Try our award-winning Fid & Ginger Pudding at Taste of London!We have a list of experimental cocktails with flavors which are elevated using the very latest equipment; a centrifuge & an ultrasonic homogeniser - this includes our famous Dhanus Journey Cocktail; won 2nd place at London Cocktail Week and our Connoisseur's Sour Cocktail that won first place at the City of London Gin competition!Enjoy Farzi Favourites at home via Uber Eats, Deliveroo or Supper. Gift Vouchers are available on our website!NOTE - Bookings with children under the age of 12, will be sat on the lower level on Fridays and Saturdays.
Gaucho Set Lunch Menu: 12–3PM | Two Courses - £24.50 | Three Courses - £27.50 | Monday- FridayPiccadilly is our flagship restaurant, set in a beautiful townhouse just off Regent Street, encompassing the ultimate Gaucho experience in the West End. Impeccable Argentinian steaks, flavours of Latin America and a perfectly curated drinks list are all enjoyed in uncompromised elegance in the former home of a Spanish Ambassador. This impressive restaurant boasts a variety of unique spaces that soar over three stories. At ground level, you have our warm and welcoming dining room with adjoining weather-proof terrace. As you ascend the original sweeping staircase, you’ll find another dining space with a spectacular open kitchen, where we host our legendary Electro brunch, as well as a myriad of gorgeous private rooms – one inspired by our former Spanish resident.Please note: we currently do not accept OpenTable dining cheques.
