There is no shortage of incredible restaurants to try in the Windy City, but the best hotel restaurants in Chicago are sure to impress visitors and long-time locals alike. Dine on dim sum at a gilded Chinese restaurant or share Peruvian fare at a rooftop stunner. Savor a 17-course omakase tasting menu, or dine at one of the best restaurants near the Omni Hotel Chicago. Whether you’re looking for an ultra-refined afternoon tea, or a classic steakhouse, the best hotel restaurants in Chicago have something for everyone.
Book a table at one of the best hotel restaurants in Chicago on OpenTable today.
Secure your table today at one of the best hotel restaurants in Chicago on OpenTable.
For Tuscan-inspired recipes with sweeping views of Lake Michigan and the Chicago River — visit Tre Dita (River North)
Designed by acclaimed architect Jeanne Gang and situated in The St. Regis Chicago, Tre Dita’s swanky dining room boasts high ceilings and massive floor-to-ceiling windows for panoramic views. Celebrity chef Evan Funke whips up stellar handmade pastas using centuries-old techniques and top-tier ingredients. For a Tuscan specialty prepared over a wood-fired grill, try the bistecca Fiorentina paired with one of over 700 bottles from the all-Italian wine list.
For a classic American steakhouse with a Korean twist — book a table at PERILLA Steakhouse (Downtown/Loop)
Situated in the trendy L7 Chicago, PERILLA Steakhouse is a classic Chicago steakhouse with a Korean twist. Dig into Wagyu ribeye and other premium meats grilled tableside, accompanied by kimchi fried rice and banchan. Enjoy other menu highlights, like the double smash burger and beef fat French fries, while relaxing in the sleek dining room of one of the best hotel restaurants in Chicago.
For Chinese cuisine in an opulent setting – visit Shanghai Terrace (Gold Coast/Streeterville)
Experience Shanghainese, Cantonese, and Sichuanese cuisine in Shanghai Terrace’s gilded interior with a dramatic scarlet color palette and vintage-inspired hardwood furniture. Or, dine on the lush terrace, an oasis of plants with spectacular skyline views. Situated within The Peninsula Chicago, the elegant Chinese restaurant wows with dishes like classic dim sum, seafood, and the signature slow-roasted Peking duck with Mandarin pancakes.
For Mediterranean-California fusion fare at one of the best hotel restaurants in Chicago — enjoy a meal at Ema (River North)
Flooded by natural light and filled with blonde wood furnishings, Ema brightens the ground floor of the Hyatt Place Chicago in River North. Chef CJ Jacobson draws inspiration from California’s light cooking style, showcasing seasonality and bright flavors throughout the refined Mediterranean menu. Ema delivers an inviting setting for casual business lunches, filling the tables with small plates like hummus, kebabs, and the fan-favorite Brussels sprouts.
For the first Cambodian tasting menu in the United States — grab a table at Khmai (North of Foster/Rogers Park)
Inspired by the flavors of founder Mona Sang’s childhood, Khmai showcases heritage Cambodian recipes. The tasting menu changes monthly, highlighting different regions. Expect dishes like beef burger marinated in Khmer spices and lemongrass, or Khmai porridge, braised chicken, topped with bean sprout along with optional wine pairings.
For a 17-course omakase experience at a sushi standout — try Sushi Suite 202 (Lincoln Park)
From the moment you step inside Sushi Suite 202, you’re in for a world-class experience. Hidden in Hotel Lincoln, the dining room is dressed with warm wood details and buttery velvet. It’s cozy setting, ideal for enjoying the standout 12- or 17-course omakase menus. Fatty tuna, miso black cod, and pristine sashimi, nigiri, and more showcase the highest quality imported and seasonal fish. Pair your meal with a craft cocktail or sake imported straight from Japan.
For casual rooftop dining at a Peruvian stunner — find a table at Cabra (West Loop)
With a prime location on the rooftop of The Hoxton Chicago, Cabra is a destination for shareable Peruvian plates like ceviche, empanadas, and causas. The indoor area boasts a huge bar with intricate teal tilework, hanging plants, and wall windows. Whether you come for a round of pisco sours or a leisurely brunch, Cabra creates a lively atmosphere ideal for a meal with friends or a date night.
For Japanese fine dining high above the clouds — reserve a table at Miru at The St. Regis (River North)
Miru at The St. Regis lives up to its name—”view” in Japanese—with panoramic vistas of Lake Michigan, the Chicago River, and Navy Pier from the rooftop terrace. The elegant Japanese menu delivers sashimi and nigiri, sushi, selections from the robata grill, and hot and cold appetizers. During summer, book a table on Wednesday or Saturday evenings for a fireworks show.
For the finest surf-and-turf at a Chicago icon — try Michael Jordan’s Steakhouse (Gold Coast/Streeterville)
One of the best restaurants near the Peninsula Hotel Chicago, Michael Jordan’s Steakhouse is located inside the InterContinental Chicago Magnificent Mile. The dining room evokes the warm, inviting atmosphere of a timeless American steakhouse with dark wood and sports photography. Menu highlights include the 45-day dry-aged Delmonico and the decadent seafood tower – both pair beautifully with a selection from the curated wine list or MJ’s personal collection.
For the quintessential afternoon tea service at one of the best hotel restaurants in Chicago — secure a table at The Palm Court (Gold Coast/Streeterville)
Since opening in the 1920s, The Palm Court has been a favorite of celebrities, British royals, and locals alike. Set against a backdrop of creamy upholstery and elaborate floral arrangements, the restaurant is a destination for the ultimate fancy tea party, complete with 17 custom blends paired with finger sandwiches, petit fours, and fresh scones. Situated within the famed hotel’s ultra-refined interior, The Palm Court is one of the best restaurants in The Drake Hotel Chicago.
From an elegant Korean American steakhouse to an opulent tearoom frequented by royalty, the best hotel restaurants in Chicago combine stunning settings and exceptional culinary prowess. Dine on premium sushi at an intimate Japanese restaurant in Hotel Lincoln, or take in expansive city views while savoring housemade pasta at the top of The St. Regis. Regardless of where you choose, Chicago’s finest hotel restaurants serve the very best the city has to offer.
