Restaurant business

Restaurant employees with notepads are standing in a circle, listening to someone with an iPad speak
Restaurant business

How OpenTable works for restaurants

Monday is the new weekend—and other dining trends from OpenTable’s 2022 data
Industry trends

Monday is the new weekend—and other dining trends from OpenTable’s 2022 data

a designed template of three polaroid-style photos showing three chefs
Vibe shift

How 5 leading chefs tackle the industry’s biggest challenges

An orange background with the words the gift of being a great guest
Hot takes | Vibe shift

Dining shines when we’re all on the same team

A photo with an orange background and text in pink font that reads restaurants are an extension of home
Hot takes | Vibe shift

How neighborhood spots cement community

A photo with an orange background and pink text that reads how restaurants can save society
Hot takes | Vibe shift

The magic of unreasonable hospitality

5 business lessons from restaurateur Will Guidara’s must-read new book

5 business lessons from restaurateur Will Guidara’s must-read new book

5 big takeaways from the restaurant industry’s famed Welcome Conference
Industry trends | Restaurant business

5 big takeaways from the restaurant industry’s famed Welcome Conference

How Restaurant Week Has Evolved to Stay Current — and Capture Diners’ Hearts and Dollars
Restaurant week

How Restaurant Week Has Evolved to Stay Current — and Capture Diners’ Hearts and Dollars

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