Charleston

Dine like an insider with guides, new opening announcements, and news.

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A blog header image for the OpenTable series Petit Omakase

Meet Petit Omakase, OpenTable’s new one-night-only dining series

A pasta dish with ground meat, peppers, and straciatella cheese at V Modern Italian in Charleston

Inside V Modern Italian, the high-energy Italian concept taking over downtown Charleston

tagged as Hot new openings

A server holds a white plate with a meatloaf topped with fresh tomatoes, basil leaves and coarse salt at Daisies Chicago. Book on OpenTable.

James Beard semifinalists are here for 2026

tagged as Awards

Pani puri from Mister Mao, a MICHELIN Bib Gourmand restaurant in New Orleans.

The first-ever MICHELIN Bib Gourmands are out for the American South

tagged as Awards

A seared piece of fish from Zasu in New Orleans

The first-ever MICHELIN Star selections for the American South

tagged as Awards

Three oysters on ice next to some mignonette at Charleston restaurant NICO Oysters + Seafood

How this Charleston oyster bar reached local favorite status

tagged as The Insider

Synthetic turf and futuristic furniture at the rooftop at ÉLEVÉ at Grand Bohemian Hotel in Charleston

These 12 Charleston restaurants crush the outdoor dining game

tagged as Outdoor dining

A two-story home with multiple verandas is the setting for The Kingstide in Charleston.

Charleston’s 12 most drop-dead gorgeous restaurants

tagged as Most beautiful

A spread of steakhouse classics including a selection from the raw bar and sides like creamed spinach and macaroni and cheese at Oak Steakhouse in Charleston

12 Charleston restaurants that our local editor loves

tagged as Editor's choice

Two diners dig into various dishes including avocado toast and house-smoked salmon dip along with two cocktails at The Darling in Charleston.

12 quintessential date-night restaurants in Charleston

tagged as Most romantic

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