Dallas is a city known for its high-quality restaurants, including top-notch steakhouses. At these best steak restaurants in Dallas, feast on everything from rare Japanese cuts to European-style steak frites and hyperlocal meats.
Head Downtown for Italian-inspired pastas and steaks at a glam hotspot. Enjoy panoramic city views along with wood-fired meats in the Design District. Feast on premium Brazilian meats carved tableside at a churrascaria-inspired destination in Uptown.
We’ve rounded up the best steakhouse restaurants in Dallas, but these tables fill up quickly. Book your meal on OpenTable today.
Read on to discover the best steak restaurants in Dallas.
For churrascaria right at your table — visit Texas de Brazil (Fort Worth Downtown, North Dallas and Uptown)
A combination of Brazilian tradition and Texas-style dining, Texas de Brazil brings the art of churrascaria to life. Enjoy a variety of cuts carved tableside, paired with an extensive salad bar with over 50 options at three locations in Dallas. The lively atmosphere and impeccable service make it a great choice for group gatherings or celebrations.
For tableside-carved pork chops and other swanky steakhouse fare — check out Perry’s Steakhouse & Grille (Frisco, Uptown, and Grapevine)
Known for upscale ambiance and classic chophouse dishes, Perry’s Steakhouse & Grille in Park District impresses with gorgeous views of the Dallas skyline through floor-to-ceiling dining room windows. Try the iconic pork chop, carved tableside, and pair your meal with one of 2,700 wines from the “wine tower,” which stands 20 feet tall in the open kitchen. The dining room is attached to Perry’s Island Bar 79, with a large patio and outdoor fireplaces. The restaurant also has locations in Frisco and Grapevine.
For a luxurious dinner at one of the best steak restaurants in Dallas — step into Al Biernat’s Turtle Creek/Oak Lawn and North Dallas)
For a top-tier steakhouse experience in Dallas, head to Al Biernat’s. This restaurant provides an inviting space complemented by a menu of hand-selected premium meat cuts, including wagyu and bone-in ribeye, plus stellar seafood options like Australian cold-water lobster. Enjoy them in a swanky interior, complete with a domed ceiling and leather booths and 700-bottle wine list in Oak Lawn, or at the equally luxe location in North Dallas.
For one of the best steak restaurants in Dallas from an acclaimed chef — come to Town Hearth (Design District)
At Town Heart, chef Nick Badovinus dazzles with upscale steakhouse dishes in a showstopping space, complete with dazzling chandeliers, rich leather seating, and a custom fish tank. Expect a menu of premium steaks grilled over an open flame. Don’t miss favorites like the Delmonico boneless ribeye, best paired with a glass of wine from the restaurant’s deep, 1,500-bottle list.
For a classic steakhouse dining experience — head to Chamberlain’s Steak & Fish (North Dallas)
Chamberlain’s Steak and Fish combines traditional steakhouse dishes with a refined touch in the North Dallas neighborhood. Known for its intimate setting and personalized service, this restaurant delivers expertly prepared steaks, including the classic filet mignon and flavorful New York strip. Don’t miss the outstanding seafood options and fancy starters like truffle deviled eggs.
For elegant steakhouse dishes with a European twist — check out Steakyard (Upper Greenville)
Expect classic American steakhouse dishes with a European twist at Steakyard. Located in the heart of Downtown Dallas, Steakyard specializes in steak frites paired with thin fries and brandy peppercorn sauce. Don’t miss elegant, bistro-inspired dishes like tenderloin tartare and crab-stuffed branzino, served in a lively dining room with an open kitchen and wood-fired hearth.
For panoramic skyline views and antique interiors — nothing beats SER Steak + Spirits (Design District)
Elevate your dining experience—literally—at SER Steak + Spirits, perched atop the 27th floor of the Hilton Anatole. The panoramic views of the Dallas skyline provide a stunning backdrop for enjoying premium, wood-fired cuts like a dry-aged porterhouse, paired with one of the restaurant’s stellar wines or whiskeys. The dining room is decked with an extensive collection of classic car hood ornaments—the perfect conversation starter a date or group hang.
For a special occasion classic and one of the best steak restaurants in Dallas — pay a visit to Stillwell’s (Downtown)
Inspired by the ranchers who built Dallas into the metropolis of today, Stillwell’s in Downtown Dallas sits on the 7th floor of the Hotel Swexan. Enjoy panoramic views in the upscale, jewel-toned dining room along with an elegant menu featuring locally-sourced steaks and zero-waste beef. Pair your meal with one of the rare and exciting bottles from the extensive wine list, and cap a special occasion here with the baked Alaska flamed tableside.
For a swanky steakhouse from a James Beard award-winning chef — visit Nick & Sam’s Steakhouse (Uptown)
Nick & Sam’s Steakhouse has been a go-to for locals and celebrities since it opened in 1999. Founding chef Samir Dhurandhar was mentored by the legendary Julia Child, and his menu is full of rare Japanese steaks and luxe seafood-forward dishes like lobster mac and cheese. Linger over a glass of wine from the 500-plus bottle selection in the stylish dining room, complete with live piano music.
For top-notch Italian food at one of the best steak restaurants in Dallas — book a table at The Saint Italian Steakhouse (Downtown)
This Dallas special occasion favorite is where you for Italian-inspired steakhouse dishes in a super glam setting. Chef Jacob Williamson’s sophisticated menu goes all in on top-tier, dry-aged meats and freshly made pastas in a stunning space with cozy booths, jewel-toned accents, and mood lighting for romantic dinners. Don’t miss the daily oyster and caviar happy hour in the stunning bar.
For a Dallas classic with old-school vibes — visit Bob’s Steak & Chop House
Open since 1993, Bob’s Steak & Chop House on Lemmon Avenue remains one of the city’s best steakhouses. Start your meal with appetizers like a shrimp platter or lobster tail before moving on to the main event–massive, premium steaks served with all the classic sides. Favorites include the prime rib-eye and veal porterhouse chop. Enjoy it all in a sophisticated dining room with wood paneling and cozy red booths.
Whether you’re seeking traditional preparations or innovative twists on classic dishes, these best steak restaurants in Dallas promise unforgettable meals, inspiring interiors, and breathtaking views.
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