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A photo of Wolfgang's Steakhouse Manila restaurant
1. Wolfgang's Steakhouse Manila
4.9
Exceptional(36)
$$$$
• Steak • Manila
Booked 8 times today
Wolfgang Zwiener, a veritable icon after over four decades of loyal service at the legendary Peter Luger’s in New York, has become a legend, himself, with seven successful steakhouses across the country bearing his name. Building a solid reputation on the strength of his service and exacting standards, Zwiener hand selects all sides of beef served in his steakhouses, and chooses only USDA Prime Grade Black Angus beef for superior marbling, tenderness, flavor and texture. A ritual with an artisan’s flair, the sides of beef are dry-aged on site to perfection, and then carved to order by our own butcher into Wolfgang’s signature Porterhouse, prime New York sirloin, ribeye, filet mignon, and prime rib. The results are luxurious ----- meltingly tender and juicy steaks served sizzling hot with a perfectly caramelized crust.
A photo of Cru Steakhouse - Marriott Hotel Manila restaurant
2. Cru Steakhouse - Marriott Hotel Manila
4.7
Exceptional(47)
$$$$
• Steakhouse • Manila
Booked 1 time today
At Cru Steakhouse, we work to capture the flavor of quality grilled beef and more. Steaks are hand-cut, hand-seasoned and carefully prepared. Salads are freshly made and desserts are simply divine. Our multi-awarded restaurant exudes a sophisticated dining experience with its modern décor and elegant open-themed kitchen as the pièce de résistance.*Reservations required*Strictly Smart Casual (no sando and shorts for men, no flip-flops)
A photo of Wolfgang's Steakhouse - Bonifacio Global City restaurant
3. Wolfgang's Steakhouse - Bonifacio Global City
4.7
Exceptional(64)
$$$$
• Steakhouse • Manila
Whether it’s the smell of the locale’s perfectly marinated and sizzling Porterhouse, the intimate ambience of its Brazilian cherry wood floors and alabaster chandeliers, or the welcoming demeanor of entire staff, those who dine at Wolfgang’s Steakhouse by Wolfgang Zwiener know it will be an unforgettable experience from the very beginning.The brainchild of Wolfgang Zwiener, once head waiter at the nationally-acclaimed Peter Luger’s Steakhouse, the original Wolfgang’s Steakhouse was opened in 2004 on NYC’s Park Avenue. Now boasting nineteen locations worldwide, this leading steakhouse has become a global sensation, recognized for its perfectly prepared USDA Prime dry-aged steaks.
A photo of Oori - Sheraton Manila restaurant
4. Oori - Sheraton Manila
4.4
Awesome(8)
$$$$
• Korean • Manila
Booked 1 time today
Oori is a sophisticated Korean barbecue featuring premium wagyu and angus steaks, sustainable seafood and locally-farmed pork grilled over charcoal on each table. Enjoy a special Bibimbap menu showcasing Korean comfort food at our fine dining restaurant.
A photo of Man Ho - Marriott Hotel Manila restaurant
5. Man Ho - Marriott Hotel Manila
4.6
Exceptional(6)
$$$$
• Chinese (Canton) • Manila
Booked 1 time today
Marriott’s renowned and signature Chinese restaurant, Man Ho, is famous for its refined Cantonese cuisine and dim sum specialties using only the freshest, chef-sourced ingredients available. Expect a modern and sophisticated dining experience with a ribbon of tradition. Man Ho Chinese restaurant offers mouthwatering dishes that are sure to satisfy even the most discerning palate. Highlighting on the finest and freshest ingredients, some of Man Ho’s signature recommendations include Sautéed Lobster with Supreme Sauce, Pan-Fried Shrimp in soya sauce, Seafood Potato Nest, Scallop and Broccoli in Chili Sauce, Braised Seafood and Vegetable Casserole and “Szechuan Style” Fried Prawns.
A photo of S Kitchen - Sheraton Manila restaurant
6. S Kitchen - Sheraton Manila
4.3
Awesome(16)
$$$$
• International • Manila
With sleek interiors of high ceiling, glass windows and uncluttered live buffet stations, S Kitchen makes casual dining a luxury. Savor all-time favorite global dishes and elevated Filipino cuisine using finest local produce and traditional techniques.
A photo of Marriott Cafe - Marriott Hotel Manila restaurant
7. Marriott Cafe - Marriott Hotel Manila
4.0
Excellent(38)
$$$$
• International • Manila
Booked 7 times today
The Marriott Café takes dining to new heights. This bright, bold and modern all-day dining restaurant captivates food lovers with its engaging open-theatre kitchens. Indulge in a vast, sumptuous buffet spread of local and international fare, or enjoy from an a la carte menu that is equally irresistible. The Marriott Café truly brings to the fore the idea of inspired dining. Tucked at the side of the restaurant is Marriott Café Bakery that offers fresh grab-and-go choices of gourmet coffee, baked pastries, breads and other wholesome refreshments and snacks.
A photo of Ruth’s Chris Steak House Manila restaurant
8. Ruth’s Chris Steak House Manila
4.7
Exceptional(105)
$$$$
• Steakhouse • Manila
Booked 8 times today
CELEBRATE WITH SIZZLEIndulgence lives here, where perfectly prime steak meets classic New Orleans inspired sides and hand-crafted cocktails all served alongside Ruth's own brand of warm hospitality.
A photo of Salvatore Cuomo & Bar, Uptown Parade restaurant
9. Salvatore Cuomo & Bar, Uptown Parade
4.5
Awesome(8)
$$$$
• Italian • Manila
Booked 1 time today
Have you ever had the quintessential Neopolitan pizza? Chef Salvatore Cuomo, who swept up a culinary storm after introducing classically and intricately perfected Neopolitan-style Italian cuisine in Japan, built his delicious empire based on that. Today, the celebrated restaurateur known as “The Pizza Man” in his second home Japan heralded the true taste of Naples in his successful ventures around Asia, including Taiwan, China, Korea, and the Philippines. Dine in style and savor choice ingredients and sophisticated presentations in Salvatore Cuomo & Bar’s home in BGC.
A photo of Medley - Okada Manila restaurant
10. Medley - Okada Manila
5.0
Exceptional(0)
$$$$
• International • Manila
Booked 3 times today
Medley Buffet, Okada Manila’s center of local and international gastronomy, brings together a symphony of delectable flavors to guests’ tables.The all-day dining restaurant features an innovative open kitchen design showcasing seasoned Filipino Chef Guillermo Aspera and his brigade of expert chefs in action as they create culinary masterpieces using only the freshest and finest ingredients in front of diners. Seven buffet stations highlight staples and specialties from around the world, starting with a spread of healthy salads, cheese, appetizers, and a generous selection of fresh seafood. A banquet of local and international cuisines ranging from Chinese, Indian, Japanese, Korean, and Italian fare is served daily. Straight from the restaurant’s own rotisserie and grill are perfectly cooked meats with fragrant savory essences of spices and herbs.

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