Serving inventive takes on classic Southern fare with Lewellyn's Fine Fried Chicken, local produce, fish & fowl for lunch, supper and weekend brunch.

If you are unable to make your reservation online, please call us at 702-414-3737.Chef Emeril Lagasse's take on the classic American steakhouse with Creole influences. Delmonico Steakhouse brings back a time when cocktail hour was not to be missed and dinner with friends was a celebration. At...See More

Only at SUSHISAMBA will you find a unique blend of Japanese, Brazilian and Peruvian cuisine, music and design. Hearty moquecas and colorful seviches are served alongside more inventive dishes, including Tuna Tataki and Wagyu Gyoza. Complementing the menu are signature cocktails made with exotic...See More

Thomas Keller's Bouchon is located in the Venetian Resort-Hotel-Casino, Venezia Tower. Renowned designer Adam D. Tihany has masterfully created a beautiful interior that features a magnificent French pewter bar, a vibrant mosaic floor, deep blue velvet banquettes, antique light fixtures and an...See More

Out of an abundance of caution and the direction of government officials, Tao Group Hospitality has made the responsible decision to temporarily suspend all venue operations companywide. As we eagerly await the opportunity to resume normal operations, our thoughts are with all those affected both...See More

The AAA Four Diamond CUT restaurant in Las Vegas is the second location for master chef and restaurateur Wolfgang Puck’s critically acclaimed, award-winning Beverly Hills steakhouse of the same name in the Beverly Wilshire, a Four Seasons Hotel. Widely acknowledged as one of the most popular...See More

Buddy V’s is the Cake Boss, Buddy Valastro's fun and relaxed casual Italian restaurant located in the Venetian Resort and Casino on the Las Vegas Strip. Inspired by the large family gatherings and special meals Buddy grew up with, Buddy V's offers fans and families alike an approachable and...See More

Out of an abundance of caution and the direction of government officials, Tao Group Hospitality has made the responsible decision to temporarily suspend all venue operations companywide. As we eagerly await the opportunity to resume normal operations, our thoughts are with all those affected both...See More

The latest concept from John Kunkel’s 50 Eggs, Inc., the restaurant’s menu was crafted by featured chef Lorena Garcia and draws inspiration from classic renditions of Latin dishes, giving guests the opportunity to explore the flavors of Latin American cuisine as one culture, with influences from...See More

Mott 32 represents modern Hong Kong as well as a new chapter of Chinese dining. Named after the famed convenience store on 32 Mott Street in New York, the restaurant captures the dynamism of NYC’s vibrant Chinatown. It is a restaurant that embodies the Chinese culture and philosophy that has been...See More

The Factory Kitchen is the product of a long-standing friendship between Ferdinandi and Chef Angelo Auriana. Ferdinandi and Auriana share the vision of imparting their Italian roots and memories through food and hospitality. The original trattoria, serving traditional Italian recipes, opened its...See More

Head to Rosina, our jewel box, for up-close-and-personal nightlife, where style reigns supreme and champagne is just the push if a button away.

Important Update: At this time we are not accepting reservations as we continue to assess this ever-evolving situation. Please check back soon for updates on our reopening.Majordōmo Meat & Fish is a restaurant from Chef David Chang. Pulling from a diverse range of food traditions and inspired by...See More

At Trattoria Reggiano, we honor family, friends and the traditional Italian feast. This is why we source local, responsibly grown ingredients every chance we get. Our food is prepared with love from the farm to table, where our guests are treated to a true Italian experience, in our traditional...See More

Mercato della Pescheria is an Italian Restaurant & Seafood Market that offers food options from over a dozen market stations including handmade pasta, pizza, aged meat, fresh raw bar, and more! We offer great service and a real gastronomical experience. Menu options are a la carte and shared style...See More