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Restaurants near The Louisiana Superdome

Price
Cuisine (20 of 50)

75 restaurants available nearby

A photo of Vitascope Hall restaurant
3.7
Very Good(1)
Price: Moderate
• American • Central Business District
When you need to unwind and take a well-deserved break, Vitascope Hall provides the perfect New Orleans entertainment experience for our hotel guests. When you’re ready for a bite, Vitascope Hall offers the freshest Louisiana seafood and stunning sushi creations.42” flat-screen TVs for sports games
A photo of Brennan's restaurant
4.7
Exceptional(10352)
Price: Expensive
• Creole • French Quarter
Booked 139 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's for dining Thursday-Monday. Our menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(5505)
Price: Expensive
• Creole • French Quarter
Booked 78 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Domenica restaurant
4.6
Exceptional(6977)
Price: Moderate
• Italian • Central Business District
Booked 160 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list. We are open at 10:00am for Saints home games at noon, we look forward to serving you before the game!
A photo of Antoine's restaurant
4.4
Awesome(10048)
Price: Expensive
• Creole • French Quarter
Booked 124 times today
Antoine's is excited to be celebrating 183 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics. We are currently open Monday-Saturday for Dinner services and Brunch on Friday and Saturday. Join us on Sundays for a live Jazz Brunch. We look forward to seeing you in our beautiful and historic restaurant setting!Dress Code: Smart Casual. For gentlemen, collared shirts are strongly suggested. Kindly, no athleisure, flip flops, baseball hats, or tank tops. All private dining rooms are open and we are actively booking for future events. For private dining inquiries please call go to www.antoines.com and fill out private dining inquiry.
A photo of GW Fins restaurant
4.9
Exceptional(18515)
Price: Very Expensive
• Seafood • French Quarter
Booked 120 times today
We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear are not permitted. We ask Gentlemen to remove their hats in the Dining Room.Experience the cuisine that has created raving fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. GW Fins has received numerous glowing reviews in The Times-Picayune, Food & Wine, Southern Living, & Esquire magazines. We look forward to serving you soon so we may learn what you think.
A photo of Luke restaurant
4.6
Exceptional(8638)
Price: Moderate
• French • Central Business District
Booked 109 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
A photo of Copper Vine restaurant
4.8
Exceptional(1909)
Price: Moderate
• Contemporary American • Central Business District
Booked 42 times today
Copper Vine is a wine gastropub… a winepub. Our mission is to make wine accessible to everyone, to democratize wine. Wine should be easy and fun, not intimidating. Housed in a historic, Victorian building originally constructed in 1894, our aim is to be the neighborhood gathering place for downtown New Orleans with a simple, approachable menu that you can eat every day. With 30 different wines on tap, each pour the perfect temperature, we can ensure every glass tastes like the first sip. Sourced from the best local breweries, we promise that our eight beers on tap will go down just as smoothly.
A photo of Josephine Estelle restaurant
4.2
Awesome(2349)
Price: Moderate
• Contemporary Italian • Central Business District
Booked 39 times today
Josephine Estelle is an osteria from James Beard Award-nominated chefs, Andy Ticer and Michael Hudman, and showcases their signature culinary style of combining the craft-centric philosophy of Italian cooking with flavors of the American South. Our seasonal menu--available daily for breakfast, lunch, dinner and weekend brunch--offers a wide range of farm-fresh, regional ingredients, with a special emphasis on house-made pastas. Other popular dishes include our meatballs, Gulf fish, steak, chicken biscuit, beef tartare, and the famed John T Burger. Complementing the menu is a choice selection of artisanal cocktails, craft beer and wine. Our wine list emphasizes Italian and American wines. We have breakfast, lunch and dinner daily, along with brunch on the weekends.Now offering take out and deliveries from Uber Eats.Josephine Estelle was named to both Bon Appetit and Southern Living's 2016 "Best New Restaurants" li
A photo of Red Fish Grill restaurant
4.5
Awesome(8057)
Price: Expensive
• Seafood • French Quarter
Booked 61 times today
"Friends don't let friends eat frozen fish" is the mantra at Red Fish Grill, Ralph Brennan's vibrant, seafood-centric landmark which delivers locally-sourced, seasonally fresh, innovative twists on Gulf fish, oysters, shrimp, crab, & crawfish & anchors the first block of Bourbon Street. Named one of the nation's "Best Seafood Restaurants" by Travel + Leisure and readers of USA Today (& 9x 'Best Oyster Po-boy' winner at the New Orleans Po Boy Festival), Red Fish Grill has dominated the French Quarter seafood scene for over 20 years. Polished-casual service co-stars alongside Chef Chris Vazquez's signature menu featuring our namesake Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, flash-fried BBQ Oysters in Crystal butter sauce, & Double Chocolate Bread Pudding.
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