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Restaurants near Sheraton New Orleans Hotel

Price
Cuisine (20 of 26)

35 restaurants available nearby

A photo of Luke restaurant
4.6
Exceptional(8958)
Price: Moderate
• French • Central Business District
Booked 95 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
A photo of Chophouse New Orleans – Prime Steaks restaurant
4.7
Exceptional(4873)
Price: Expensive
• Steakhouse • Central Business District
Booked 46 times today
Named the highest rated steakhouse in New Orleans, this old-school steak restaurant is a powerhouse. The focus at Chophouse New Orleans is on its top-quality, USDA prime-only meat, from barrel cut filets to top-of-the-line cooking techniques, every detail counts. The easygoing atmosphere complements the great food and bustling, live entertainment nightly.
A photo of Red Fish Grill restaurant
4.5
Awesome(8295)
Price: Expensive
• Seafood • French Quarter
Booked 46 times today
"Friends don't let friends eat frozen fish" is the mantra at Red Fish Grill, Ralph Brennan's vibrant, seafood-centric landmark which delivers locally-sourced, seasonally fresh, innovative twists on Gulf fish, oysters, shrimp, crab, & crawfish & anchors the first block of Bourbon Street. Named one of the nation's "Best Seafood Restaurants" by Travel + Leisure and readers of USA Today (& 9x 'Best Oyster Po-boy' winner at the New Orleans Po Boy Festival), Red Fish Grill has dominated the French Quarter seafood scene for over 20 years. Polished-casual service co-stars alongside Chef Chris Vazquez's signature menu featuring our namesake Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, flash-fried BBQ Oysters in Crystal butter sauce, & Double Chocolate Bread Pudding.
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(5891)
Price: Expensive
• Creole • French Quarter
Booked 61 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Bourbon House restaurant
4.4
Awesome(3476)
Price: Moderate
• Seafood • French Quarter
Booked 31 times today
“Arguably the best oyster bar of any white tablecloth restaurant in New Orleans” per the Times-Picayune, Dickie Brennan’s Bourbon House is all about local seafood. If it’s not in season, you won’t find it on the menu. Enjoy authentic New Orleans dishes and oysters on the half-shell in a lively atmosphere overlooking Bourbon Street.Dickie Brennan and his culinary team have created an incredible menu of classic New Orleans dishes complemented by new favorites. Signature favorites include Gulf fish on the Halfshell and New Orleans style Barbeque Shrimp. Bourbon is a central focus at the bar with 200 bourbons on the list. Bourbon House is the perfect place for a specialty cocktail or a straight pour of that hard to find small-batch whiskey.
A photo of The Pelican Club restaurant
4.6
Exceptional(4349)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 37 times today
The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. Since opening the doors to the renovated 19th century Creole townhouse in 1990, chef and owner, Richard Hughes has offered a diverse menu based in south Louisiana tradition with French, Italian, and Asian influences reflecting the rich culinary culture of the city.
A photo of Restaurant August restaurant
4.8
Exceptional(7936)
Price: Very Expensive
• Contemporary French / American • Central Business District
Booked 31 times today
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.
A photo of Palace Café restaurant
4.4
Awesome(5374)
Price: Moderate
• French American • French Quarter
Booked 51 times today
For larger parties, please call (504) 523-1661.For over two decades Palace Cafe has been serving award-winning, contemporary Creole cuisine in the historic Werlein Music building. Located downtown, at the entrance to the French Quarter, this Dickie Brennan & Co. restaurant is popular with visitors & locals alike.
A photo of Restaurant R'evolution restaurant
4.8
Exceptional(7064)
Price: Very Expensive
• Creole / Cajun / Southern • French Quarter
Booked 32 times today
Serving dinner nightly Restaurant R’evolution offers modern, imaginative reinterpretations of classic Cajun and Creole cuisine. Located inside The Royal Sonesta New Orleans hotel in the heart of the French Quarter, Restaurant R’evolution’s menu reflects a melding of our region’s distinct culinary styles. Steeped in the diverse historic and cultural influences of Louisiana, the menu features not only contemporary interpretations of New Orleans classics such as gumbo, but also new creations highlighting ingredients from the vast backyard pantry that is the wetlands of Louisiana. Tableside service components play an important role in the dining experience, promoting guest engagement about the history and evolution of the food they are enjoying.
A photo of Peacock Room at The Hotel Fontenot restaurant
4.7
Exceptional(668)
Price: Moderate
• Cocktail Bar • Warehouse District
Booked 25 times today
Effortlessly blending the eccentric personality of New Orleans’ bar culture with the old-world charm and sophistication of a classic social club, Peacock Room delivers a bright and vibrant feel during the day and a sexy, moody atmosphere come sundown, perfect for an afternoon aperitif, social dinner or an end-of-evening nightcap. The bar is stocked with everything from the classics to hard-to-find spirits, with an impressive collection of rum and madeira and an emphasis on drinks that are light and floral. The sipping is complemented by an elevated selection of small plates from Chef Samuel Peery that feature refined shareable interpretations of regional and international classics.

Dining near Sheraton New Orleans Hotel at a glance

Updated on

See what locals rave about

From verified diners like you
From verified diners like you
  • AshleyW
    Tasmania •2 reviews
    5.0
    Dined 1 day ago
    Exceptional. Far exceeded our expectations. We attended the jazz brunch and the food was exquisite, the service excellent and the jazz delightful. Highly recommend.
    More info
    Arnaud'sPrice: Very Expensive• Creole• French Quarter
    4.7
  • Babettevip
    New Orleans / Louisiana •28 reviews
    5.0
    Dined 2 days ago
    Palace is such a beautiful space. Our server, Dena, was attentive, friendly, helpful and delightful. The Lewis Carroll inspired cocktails were delicious, as was the crabmeat cheesecake.
    More info
    Palace CaféPrice: Moderate• French American• French Quarter
    4.4
  • FrancieB
    Denver / Colorado •3 reviews
    5.0
    Dined 2 days ago
    What a fantastic place. We were there for Saturday brunch. Alex, our server, was excellent. We had the escargot to start followed by an omelet with a side of brussel sprouts. The atmosphere was elegant but casual. Highly recommend this place!
    More info
    LukePrice: Moderate• French• Central Business District
    4.6
  • RonaldPvip
    New York City •23 reviews
    5.0
    Dined 2 days ago
    We arrived early and were greeted at the Host/Hostess stand and they sat us immediately. That was a great start and then (Keneshia ??) was our server and was excellent with explaining the menu , specials & drinks too. Our only small issue we had was the hot tea water was ice cold twice and didn’t try a third time . The entrees were excellent Seared scallops to my wife’s liking and my Shrimp wrapped in bacon & grits were also cooked to my liking . Overall : highly suggest this resturant to others .
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
  • OpenTable Dinervip
    Hawaii •12 reviews
    5.0
    Dined 4 days ago
    Jet lagged I went for early dinner at 3:30p, very few tables with guests so difficult to assess noise level. Restaurant & restrooms were clean & tidy. Tiramisu was some of the best I have ever had - and I have had a lot of tiramisu! Other food was very good, a bit more salt & pepper than I like but that is just personal taste. Service was efficient & attentive but not obtrusive. Would definitely go back & can reccomend.
    More info
    DomenicaPrice: Moderate• Italian• Central Business District
    4.5
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