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Restaurants near Plantation Golf Course

Price
Cuisine (20 of 22)

25 restaurants available nearby

A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(5962)
Price: Expensive
• Creole / Cajun / Southern • Garden District
Booked 54 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
A photo of Jack Rose - New Orleans restaurant
4.8
Exceptional(2081)
Price: Moderate
• Creole • Uptown
Booked 70 times today
A manifestation of New Orleans’ love of celebration through food (and drink), Jack Rose brings an eclectic and fun dining experience to the Garden District. The lively atmosphere encourages spontaneous celebration whether enjoying dinner in the Jack or Rose rooms, hosting an escapade in the Mile High Pie Club, snacking on small plates under the Lil Wayne Portrait in the Living Room or sipping sparkling rosé in the Rose Garden Patio.
A photo of Briquette restaurant
4.5
Awesome(2021)
Price: Expensive
• Seafood • Warehouse District
Booked 16 times today
Contemporary Coastal Cuisine served in the Warehouse District in New Orleans. Briquette serves up unique seafood creations including a variety of grilled fish and other specialty seafood from Louisiana Gulf waters and around the world. We feature steaks, pork porterhouse & pastas. Fabulous craft cocktails and a curated wine list accompany these dishes in a beautifully restored building in the heart of the Warehouse District.Wine Spectator Award of Excellence Winner 2019-2023Members of the Chaine des RotisseursNew Orleans Magazine Tops of the Town Award WinnerProud Member of Chef's Brigade Home of the Loaded Whole FishExecutive Chef: Peter IsaacChef de Cuisine: John TrinhWe have a PrivateRoom that can hold events up to 30 guests' seated and 50 guests' reception style.
A photo of San Lorenzo at Hotel Saint Vincent restaurant
4.6
Exceptional(687)
Price: Very Expensive
• Contemporary Italian • Garden District
Booked 33 times today
The signature, all-day restaurant, named for the patron saint of cooks, is an ode to coastal Italian cooking with regional New Orleans influences. The timeless design is grand, with lush modern touches and outdoor seating.Menu highlights include seafood and handmade pasta dishes like Scampi Risotto, Lobster Bucatini, Gulf Flounder Piccata, and Grilled Creole Oysters.Paradise Lounge, the hotel’s lobby bar, is an airy and sun-drenched space (with an outdoor patio) open to guests looking for coffee or a drink from our signature cocktail menu.The maximum party size for San Lorenzo is eight guests. We offer online reservations for up to eight guests; however, we request that you contact the restaurant directly to make a reservation for parties larger than eight. We are happy to take reservations at San Lorenzo up to 90 days in advance.
A photo of The Bower restaurant
4.7
Exceptional(608)
Price: Moderate
• Contemporary American • Lower Garden District
Booked 27 times today
The Bower is a full service restaurant and bar proudly highlighting locally sourced American cuisine. Louisiana Farmers and farmers markets are our jam and inspiration. Our menus are ingredient driven determined by seasons, product availability and the additional health benefits they provide.
A photo of Birdy's Behind The Bower restaurant
4.6
Exceptional(487)
Price: Moderate
• American • Garden District
Booked 16 times today
Birdy’s Behind the Bower is a breakfast, brunch, and lunch spot perched in the back of the Framework building, serving Southern-inspired, locally-sourced American cuisine alongside a welcoming outdoor courtyard. We partner with Sugar Roots Farm in New Orleans to source fresh, local ingredients for dishes that range from comforting, house-made breakfast staples to lighter, health-conscious fare. Celebrate on our chic patio or nestle in for a coffee and pastry to start your day.
A photo of Tony Mandina's Restaurant restaurant
4.8
Exceptional(518)
Price: Moderate
• Italian • Gretna
Booked 11 times today
A family owned and operated Italian Restaurant serving Southern Italian cuisine along with great seafood for over 40 years, just minutes from downtown New Orleans.
A photo of Lula Restaurant Distillery restaurant
4.7
Exceptional(1728)
Price: Moderate
• Contemporary Southern • Lower Garden District
Booked 15 times today
In the heart of New Orleans, expertly crafted food, spirits and cocktails come together in a unique privately owned micro-distillery and restaurant.We are quintessentially southern with a distinct Louisiana influence. We are Lula Restaurant-Distillery.As the first and only restaurant-distillery in New Orleans, Louisiana and in the Southeast US, we promise to offer you an incredible experience in the shadows of our copper still and along the historic streetcar line of St. Charles Avenue.Join us Monday-Sunday for Happy Hour from 4-7, Saturday and Sunday 11-3 for Bottomless Vodka Bar
A photo of Restaurant Rebirth restaurant
4.7
Exceptional(1876)
Price: Expensive
• Creole / Cajun / Southern • Warehouse District
Booked 18 times today
Restaurant Rebirth; Where the Locals Eat! - is one of OpenTable’s 2018 "50 Best Southern Restaurants in America”, and features regional Louisiana cuisine perfectly balancing fresh local seafood and bold Cajun flavors. South Louisiana native Chef Ricky Cheramie honed his culinary skills in some of New Orleans' top restaurants including K-Paul's, Emeril’s, and Commander's Palace. He was also influenced by time spent cooking in Boston and Maine, including a stint at the renowned Grill 23. Chef Cheramie creates food for the soul such as Country Gumbo, Blackened Scallops with Maque Choux, and Mississippi-Style Barbeque Pork Belly. Located in the historic Warehouse District, Restaurant Rebirth's intimate dining room, with exposed wood beams and original brick, showcases local art and is the perfect destination to enjoy craft cocktails, as well as a variety of spirits, wines, and local beers.
A photo of Mr. John's Steakhouse restaurant
4.8
Exceptional(2877)
Price: Expensive
• Steakhouse • Garden District
Booked 24 times today
Desi Vega, Rodney Salvaggio, Paul Varisco and staff, invite you to join them for a "memorable dining experience" at what food critic Tom Fitzmorris calls "The Best Steakhouse in the City." With regular visits from the Saints players and owners, most weekends are sold out. Mr. John's convenient location on historical St. Charles Avenue and valet parking makes for a pleasurable evening in the city!
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