O-Ku's menu provides a fresh and innovative take on traditional Japanese sushi and cuisine. Located in the Warehouse District of downtown Raleigh, the restaurant offers rare and unique dining options with traditional sashimi and specialty rolls, highlighting seafood from the finest fish markets in Tokyo and Hawaii alongside local and seasonal ingredients.
Reminiscent of traditional Japanese culture, O-Ku's menu is comprised of signature starters, contemporary Japanese entrees and seasonal traditional sushi that reflect the uniquely designed space. The beverage program is built around quality ingredients that celebrate Japanese culture .
Oak Steakhouse Raleigh continues the legacy of the original Oak Steakhouse in Charleston, SC, with a modern take on the classic steakhouse. Located in the Warehouse District of downtown Raleigh, Oak Steakhouse offers an innovative approach to steakhouse dining, serving farm-fresh dishes alongside steakhouse classics.
Under the direction of executive chef Todd Woods, Oak's menu highlights the restaurant's relationship with local farmers and purveyors. To complement the menu, Oak's expansive wine list features California Cabernet and Old World reds, including a selection of Italian and Spanish wines, as well as an array of artisan domestic wines. In celebration of Raleigh's local brewery scene, Oak Steakhouse showcases local brews alongside domestic and international beers. Classic and creative, seasonal cocktails are also on the menu.
La Terrazza, the newest addition to Umbria Hospitality Group, presents a delightful fusion of southern Italian and Mediterranean cuisine, complemented by an enchanting city skyline view. With seasonal delicacies, premium ingredients, and market-fresh produce, our menu showcases traditional favorites with innovative flair. Step into our inviting dining space adorned with floor-to-ceiling glass walls, or unwind at one of our two bars – one indoors and the other nestled in a patio enclosure. We aim to whisk you away to a culinary experience like no other. Patio seating is first come first serve for reservations.
Parkside is a locally owned and operated Downtown Raleigh Restaurant located at the entrance of the Warehouse District. Parkside is situated on the corner of West Martin and South Dawson streets across from historic Nash Square. It was this urban park, one of the four original parks in downtown that inspired the name Parkside.Housed at street level and under the longest running neon restaurant sign in North Carolina you will find our doors, which have been the threshold to hospitality for this neighborhood for over one hundred years. Parkside believes in continuing this tradition in every way. From the warm red brick and reclaimed barn wood clad bar to the NC solid poplar tabletops, we want our guests to feel welcome. Whether you are sampling one of our 25+ beers on tap or enjoying our chef inspired locally sourced fare, your experience is our priority.
L'Empire Eats est fier de présenter le The Pit Authentic BBQ : un barbecue de porcs entiers élevés en liberté en Caroline du Nord. Le Pit, situé dans le quartier historique de Depot dans le centre de Raleigh, contribue à la réputation de la Caroline du Nord pour sa cuisine caractéristique, en proposant une atmosphère élégante et animée. L'équipe du restaurant a conçu un menu avec un barbecue caractéristique de Caroline du Nord, cuit lentement avec du caryer et du charbon, ainsi que des apéritifs de saison, des entrées, des accompagnements et des desserts habilement réussis. L'engagement du The Pit Authentic BBQ à utiliser les produits locaux, de saison et les plus frais qui soient, permet d'avoir un menu différent tout au long de l'année. Le Pit possède des salles à manger privées pouvant accueillir les fêtes de toutes tailles. Contactez-le pour réserver un événement privé à catering@thepit-raleigh.com.