Cuisine (20 of 82)
145 restaurants available nearby
Booked 9 times today
Bodega Tapas, Wine, and Rum. Local and imported artisanal ingredients offered in an affordable small plate format. Enjoy the rum bar with craft, from scratch cocktails, or rum tastings in one and two ounce pours. Most of our extensive wine list is offered by the glass, bottle and tasting pour so you can indulge on high end wines with out breaking the bank. Order as many or little small plates as you like to snack on or piece a meal together and try an array of different wines. We’re perfect for a small bite after work, a night out with friends or an intimate date night. we look forward to having you at our table .If you are a party of 5 and more, please contact us at Bodega and we will be happy to accommodate you.
Booked 60 times today
Be our guest and come see, savor, and celebrate Rare and Well Done®’s North Carolina debut! Perry’s Raleigh boasts a stunning main dining room that showcases a spectacular wine wall and provides glimpses of chefs creating innovations in the kitchen, as well as four beautifully appointed private dining rooms ideal for meetings, family celebrations and embracing any special occasion. Bar 79® features a beautiful island bar with glass walls that open to patio dining, allowing guests to soak up beautiful Raleigh nights over toasts with our hand-crafted mixology and extensive selection of wines. From the vibrant color palette to its exquisite use of glass, lighting and other textures, every detail in the restaurant was deliberately selected to create an inviting environment inspired by our local community.
$$$$Price: Very Expensive
• Italian • Wake Forest
Booked 11 times today
Amalia Fumelli is the inspiration behind Amalia’s Authentic Italian Restaurant. She was born in Italy in 1932, and grew up on a farm. As she grew up, she took an interest in cooking and learned everything about the Italian kitchen from her mother and grandmother. For countless hours each day, Amalia began making hand-made pasta with her rolling pin on an old, wooden table. After many years, she had mastered her pasta creations through her skilled handiwork, precise cutting skills, and the amount of love she put into her work. Over time, Amalia has passed all of her secrets and knowledge about food along to her children and grandchildren. One grandchild in particular, Filippo Fanfani, gained a passion for the art of cooking through her guidance. As a child, he spent all his days at his grandmother’s house preparing meals for his family. The two have a strong bond, that began with their conjoining love of creating meals that are enjoyable for everyone.
Booked 115 times today
To make a reservation, if joining us for dinner, please use OpenTable to book your reservation of parties of 6 guests and less. Though reservations are highly encouraged, walk-in guests are also welcome.For gatherings of 7-16 guests, please send us an email at email@example.com, and we will get back to you within 24-48 hours. For events and parties of 17+ guests, please visit our Events tab at brewerybhavana.com.Thank you for your continued support. We can’t wait to see you again very soon!
Booked 55 times today
Overflow Parking are few feets away from our lot.League Lot – 209 N. Dawson StreetState Government Parking Deck (West) – 329 N McDowell StreetStreetside Along Lane StreetOn Friday's and Saturday's only accommodate parties as large as 6. Mulino provides a dining experience that takes the curious on a richly rewarding gastronomic journey across the Italian culinary landscape and rewards the intrepid adventurer with simple yet sumptuous cuisine, wines, and a complementary culinary education in the history of Italian cuisine all in a very cozy environment.Patio seating is first come first serve for reservations.Located in downtown Raleigh and minutes from the Raleigh Convention Center, Mulino can accommodate parties from 2-250.For Parties of 12 or more, a large party menu will be required. For details, please navigate to: https://mulinoraleigh.com/menus/limited-menu/
Booked 60 times today
Sullivan’s is a vibrant neighborhood American Steakhouse featuring the finest steaks & seafood, hand shaken martinis, & live music. We offer comfortable fine dining in a lively atmosphere. From the moment you step inside our lounge for drinks, appetizers or dinner, you will feel the energy and excitement provided by our professional team. Sullivan’s serves the finest hand-selected steaks, simply seasoned and broiled at 1,200 degrees, fresh seafood, a wide selection of cravable appetizers, soups, salads and side dishes.
Booked 57 times today
Seasonal changes, outstanding ingredients and a made-from-scratch philosophy guide Chef 's menu of house-made focaccia and pasta, antipastis, made-to-order wood-fired pizzas, and piatti. The chef curated dinner and dessert menus, pair with the well balanced wine and beverage program. Located at Fenton in Cary, NC, this casual yet polished family-style Italian restaurant features 120 indoor dining seats, 60 seats outdoors on the semi-covered patio, and a 12-seat bar.
• Steakhouse • Raleigh
Booked 75 times today
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Booked 67 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Booked 31 times today
STIR is the perfect restaurant to enjoy a night out, host clients, or sip a craft cocktail over a dozen oysters. Located in North Hills, the restaurant is an open-air concept with a large, heated outdoor patio. We are open for lunch, dinner, and weekend brunch.Our cold bar and kitchen offers fresh oysters from North Carolina and beyond, traditional Mexican and Peruvian ceviche, and classic entrees and specials, all prepared from scratch.STIR is famous for craft cocktails. We freeze and carve 300-pound blocks of artisanal ice in-house, age certain cocktails in oak barrels for richer flavors, and place others on draft for crispness and carbonation. The result is a categorically elevated cocktail. Our passion for fine spirits also compels us to find and share rare bottles, many of which are extremely difficult to procure.We welcome Raleigh to enjoy our unmatched cocktails, fresh seafood from the cold bar, and classic dishes in an atmosphere of genuine hospitality.
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