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Restaurants near Hilton Garden Inn New Orleans French Quarter/CBD

Price
Cuisine (20 of 25)

22 restaurants available nearby

A photo of Luke restaurant
4.7
Exceptional(9103)
Price: Moderate
• French • Central Business District
Booked 55 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
A photo of Red Fish Grill restaurant
4.6
Exceptional(8428)
Price: Moderate
• Seafood • French Quarter
Booked 34 times today
For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.Diner's Choice Award - Opentable"Top Place for Seafood in the U.S." - USA Today"Best Seafood Restaurants in the U.S." - Travel + Leisure"The Best Seafood Restaurants In America" - Tasting Table
A photo of Domenica restaurant
4.6
Exceptional(7359)
Price: Moderate
• Italian • Central Business District
Booked 47 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Palace Café restaurant
4.5
Awesome(5495)
Price: Moderate
• French American • French Quarter
Booked 34 times today
For larger parties, please call (504) 523-1661.For over two decades Palace Cafe has been serving award-winning, contemporary Creole cuisine in the historic Werlein Music building. Located downtown, at the entrance to the French Quarter, this Dickie Brennan & Co. restaurant is popular with visitors & locals alike.
A photo of Fogo de Chao - New Orleans restaurant
4.1
Excellent(2479)
Price: Moderate
• Brazilian • French Quarter
Booked 85 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Copper Vine restaurant
4.8
Exceptional(2209)
Price: Moderate
• Contemporary American • Central Business District
Booked 46 times today
Unexpected yet refreshingly familiar, Copper Vine is a wine-forward public house and inn with a rich New Orleans history. From our lively neighborhood restaurant, to our indoor-outdoor event offerings, our versatile spaces and craveable menu are suited to a wide range of social gatherings and occasions. Copper Vine's menu draws inspiration from the pastiche of Caribbean, European, and Southern cultures; and incorporates New Orleans' distinctive mix of fanfare and familiarity into its dishes. Chef Amy Mehrtens' versatile menu spans lunch, brunch, dinner, and a weekday happy hour. Copper Vine's wine list places approachability at the forefront. Guests are invited to try wines from various regions and experiment with flavors by connecting with knowledgeable sommelier Charles Regnard. Striking seasonal cocktails and bottomless brunch on the weekends round out the menu to create a fresh and innovated experience with something for everyone.
A photo of Commons Club Bar & Restaurant restaurant
4.4
Awesome(469)
Price: Moderate
• Southern • Central Business District
Booked 22 times today
The Kitchen at Commons Club offers an eclectic menu with reinvented takes on contemporary Southern dishes. Our menu offers a relaxed, yet elegant experience in The Big Easy. Prepare to go on a journey where “Everyone Leaves Feeling Better”.The Bar at Commons Club serves creative cocktails in a beautifully designed setting. Thoughtfully crafted drinks, wine and beer are enjoyed alongside tempting bar bites and a rotating lineup of live entertainment. The Shag Room is an intimate space for small groups to meet, connect, share stories and let their hair down. Decked in plush, luxurious fabrics, the lounge area is aptly suited for both a solo working session during the day or an evening night cap. For an even more exclusive feel, The Shag Room is also bookable for private gatherings or activations.
A photo of Dickie Brennan's Steakhouse restaurant
4.6
Exceptional(5449)
Price: Expensive
• Steakhouse • French Quarter
Booked 22 times today
For larger parties, please call (504) 522-2467.“Top Steakhouses in America” Maxim Magazine and Playboy, and featured in the Wall Street Journal, Dickie Brennan’s Steakhouse serves straightforward prime steaks with a New Orleans touch. Signature dishes and sides include: The House Filet (served with masa flash-fried Louisiana oysters), Tomato Blue Cheese Napoleon, Pontalba Potatoes, and a Roasted Sweet Potato with Creole Pecan Butter. The house favorite dessert is a toss up between the Coconut Cake with a chiffon buttercream and the Bananas Foster Bread Pudding—so go ahead and order both.
A photo of Blue Bayou Restaurant and Oyster Bar restaurant
3.3
Good(42)
Price: Moderate
• Seafood • French Quarter
Booked 57 times today
Blue Bayou Restaurant and Oyster Bar transports guests to a slice of New Orleans charm on bustling Canal Street. The restaurant features a captivating interior with a 30-foot faux oak tree, Spanish moss, and charming lanterns, creating a serene bayou ambiance. Our menu showcases the best of local Louisiana cuisine, with fresh seafood and Southern classics taking center stage. From the bustling oyster bar to the extensive selection of regional specialties, Blue Bayou offers a taste of New Orleans tradition.
A photo of Headquarters by NGN restaurant
4.0
Excellent(92)
Price: Moderate
• Creole / Cajun / Southern • Central Business District
Booked 18 times today
Head Quarters by Nice Guys Nola is a bar and event space in the Warehouse District of New Orleans. It's a sister establishment to Nice Guys Nola, offering a unique experience with its own menu, cocktails, and atmosphere. Head Quarters is known for its: · Craft cocktails · Small plates and snacks · Intimate setting · Regular events, such as live music and DJ nights · Private event spaces for rent Head Quarters is a popular spot for locals and visitors alike, offering a more laid-back and relaxed vibe compared to the original Nice Guys Nola location. We're located within walking distance of the Superdome & the Pelicans Arena.

Dining near Hilton Garden Inn New Orleans French Quarter/CBD at a glance

Updated on

See what locals rave about

From verified diners like you
From verified diners like you
  • Sharon
    New Orleans / Louisiana •41 reviews
    5.0
    Dined 4 days ago
    Dinner at GW Fins was outstanding as always. We booked a reservation to celebrate our anniversary. The table was decorated with confetti and a souvenir menu. Before dinner we were served the famous warm GW Fins biscuits. They are legendary. My husband can't get enough of them. We shared the Lobster Ravioli appetizer which was delicate and delicious. My husband had the Lobster Bisque, which he always enjoys. For dinner, I had the Parmesan crusted Sheepshead and my husband had his favorite, the Scalibut. Both were delicious. For dessert we share a Creme Brule. The Creme Brule is classic Creme Brule and kudos to the chef for preparing it perfectly. The staff was attentive and friendly. Felix was our waiter and did a fantastic job. We were also served complimentary chocolate truffles and a server, Kenny regaled us with a Happy Anniversary song. GW Fins was recently remodeled, and the new decor is beautiful.
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • Jamesvip
    Utah •7 reviews
    5.0
    Dined 6 days ago
    This is one of our family's favorite restaurants. I love it, my wife loves it, my kids love it, my parents love it... it's a New Orleans classic. My wife is from out of town, and when we were dating, I brought her here for our fist date in New Orleans. We almost ALWAYS get the barbecued shrimp. While this dish was invented by another great local restaurant, Mr. B's PERFECTED it. The service is always great, and if you're looking for something sweet and boozy, get a brandy milk punch.
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
  • Marcus
    Denver / Colorado •1 review
    5.0
    Dined on Aug 31, 2024
    It’s a great spot for their happy hour. We stay at the Hilton every time in NOLA and make it to Luke’s multiple times during each trip.
    More info
    LukePrice: Moderate• French• Central Business District
    4.7
  • Richardvip
    New Orleans / Louisiana •11 reviews
    5.0
    Dined on Aug 31, 2024
    The food was great. We went for happy hour for appetizers and pizza with 5 people. We shared the Affettati Misti - lots of meat and cheese and lots of variety. The waiter was great. Friendly but not overbearing. He gave great recommendations.
    More info
    DomenicaPrice: Moderate• Italian• Central Business District
    4.6
  • Johnvip
    Las Vegas •45 reviews
    5.0
    Dined on Aug 27, 2024
    Always love this restaurant. We stop here every time we visit. I've never been disappointed.
    More info
    Red Fish GrillPrice: Moderate• Seafood• French Quarter
    4.6
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