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Restaurants in de buurt van Germaine Cazenave Wells Mardi Gras Museum

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212 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant GW Fins
1. GW Fins
4.9
Buitengewoon(20545)
Prijs: heel duur
• Zeevruchten • Franse wijk
Vandaag 87 keer gereserveerd
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
Een foto van restaurant Antoine's
2. Antoine's
4.6
Buitengewoon(11813)
Prijs: duur
• Creools • Franse wijk
Vandaag 83 keer gereserveerd
Celebrating 185 years in the French Quarter, Antoine's welcomes you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting in the heart of the French Quarter.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
Een foto van restaurant Brennan's
3. Brennan's
4.7
Buitengewoon(12311)
Prijs: duur
• Creools • Franse wijk
Vandaag 124 keer gereserveerd
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Our menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar.
Een foto van restaurant Mr. B's Bistro
4. Mr. B's Bistro
4.7
Buitengewoon(6669)
Prijs: duur
• Creools • Franse wijk
Vandaag 58 keer gereserveerd
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
Een foto van restaurant Domenica
5. Domenica
4.6
Buitengewoon(7589)
Prijs: gemiddeld
• Italiaans • Central Business District
Vandaag 60 keer gereserveerd
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
Een foto van restaurant Red Fish Grill
6. Red Fish Grill
4.5
Geweldig(8672)
Prijs: gemiddeld
• Zeevruchten • Franse wijk
Vandaag 78 keer gereserveerd
For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.Diner's Choice Award - Opentable"Top Place for Seafood in the U.S." - USA Today"Best Seafood Restaurants in the U.S." - Travel + Leisure"The Best Seafood Restaurants In America" - Tasting Table
Een foto van restaurant Arnaud's
7. Arnaud's
4.7
Buitengewoon(7564)
Prijs: heel duur
• Creools • Franse wijk
Vandaag 33 keer gereserveerd
Celebrate the culture and tradition of New Orleans through exquisite flavors served in the most timeless, chic setting in the French Quarter.Our menu includes both classic Creole and inventive dishes. Enjoy an expertly crafted cocktail in our award-winning French 75 Bar, delight your ears and your mouth with nightly Dixieland Jazz in our Jazz Bistro dining room, or celebrate with our fabulous Sunday Jazz Brunch. See why Arnaud’s has been celebrating over 100 years of rich history and culinary excellence.“James Beard Award for Outstanding Bar Program”, “James Beard Award Semi-finalist for Outstanding Hospitality”
Een foto van restaurant The Pelican Club
8. The Pelican Club
4.6
Buitengewoon(4674)
Prijs: duur
• Creools/Cajun/Zuidelijk • Franse wijk
Vandaag 44 keer gereserveerd
The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. The entrance is via the Bar which overlooks Exchange Place through a wall of arched, wood-mullioned windows and leads into three dining rooms featuring original artworks by contemporary Louisiana artists.Since opening the doors in 1990, chef and owner, Richard Hughes has offered a diverse menu based in south Louisiana tradition with French, Italian, and Asian influences reflecting the rich culinary culture of the city. Enjoy fresh seasonal specialties including Baked Oysters, Clay Pot “Barbequed” Shrimp, Seafood Martini, Crispy Whole Flounder, Trio of Duck, Prime Filet Mignon and Louisiana Cioppino in its own pot. The Pelican Club features an extensive wine list highlighting the the regions of California, Italy and France. Host groups from 20 to 200 for events ranging from cocktail parties and seated dinners to receptions.
Een foto van restaurant Broussard's Restaurant
9. Broussard's Restaurant
4.3
Geweldig(4183)
Prijs: duur
• Creools • Franse wijk
Vandaag 47 keer gereserveerd
Since Broussard’s first opened its doors in 1920, our sensational French-Creole cuisine and historic French Quarter architecture have delighted locals and visitors alike. Enjoy brunch in the courtyard, dinner in our elegant dining rooms, or cocktails at the Empire Bar. Our innovative dishes and attentive service will create an experience you’ll remember for the next 100 years. Broussard's Restaurant & Courtyard has been honored for its outstanding wine program in Wine Spectator's 2024 Restaurant Awards, which celebrate the world’s best restaurants for wine.
Een foto van restaurant Jewel of the South
10. Jewel of the South
4.8
Buitengewoon(161)
Prijs: duur
• Modern Brits • Franse wijk
Vandaag 21 keer gereserveerd
Borrowing its name from an influential 1850s-vintage bar in the Central Business District, this pub-like tavern (with courtyard) occupies an old brick Creole cottage in the French Quarter, where well-known local bartender Chris Hannah serves up cocktails both classic and contemporary. London-born chef Philip Whitmarsh runs the kitchen.Accolades include James Beard, World 50 Best, Art of Hospitality, Best Bar South (North America).

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