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Restaurants near French Quarter

Price
Cuisine (20 of 21)

28 restaurants available nearby

A photo of Muriel's Jackson Square restaurant
4.7
Exceptional(8634)
$$$$
• Creole / Cajun / Southern • French Quarter
Booked 70 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; is the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or private label Napa wines.
A photo of Tableau restaurant
4.5
Awesome(3883)
$$$$
• Creole / Cajun / Southern • French Quarter
Booked 22 times today
For large parties, please call (504) 934-3463.Located in the heart of the French Quarter, on the corner of Jackson Square, Tableau is Dickie Brennan's latest production and features traditional Creole dishes with an updated approach. Enjoy courtyard dining, as well as balcony dining with some of the best views in the Quarter. Please be advised that our balcony is undergoing renovations at this time but we hope you enjoy our beautiful courtyard!
A photo of Café Sbisa restaurant
4.6
Exceptional(1106)
$$$$
• Cajun • French Quarter
Café Sbisa, established in 1899 and the third oldest fine-dining establishment in the French Quarter, is proud to re-open under the direction of a new team to once again offer the highest quality French-Creole cuisine in a welcoming, historical setting that both locals and tourists will appreciate. Spearheading the new Café Sbisa are Mr. Craig Napoli, who successfully ran the notable restaurant from 1992 - 2005 when Hurricane Katrina devastated the city, and Chef Alfred Singleton, who met Craig when he started working for him at the former Café Sbisa as a prep cook. Now, the unique venue will once again open its doors to serve classic local fare like Turtle Soup, Louisiana Blue Crab Cakes and BBQ Shrimp using the freshest, locally-sourced seafood and produce. While many restaurants tout “fresh and local”, Sbisa means it, as the Napoli family owns their own seafood dock and distribution business in Hopedale, Louisiana.
A photo of Wakin' Bakin' French Quarter restaurant
4.5
Awesome(11)
$$$$
• Breakfast • French Quarter
Booked 18 times today
Breakfast, Brunch, and Lunch that’s fresh and fun! Wakin’ Bakin’ uses as much local product as we can get our hands on (from the honey & produce farmer, to the local tofu artisan), and use locally-owned purveyors for the rest to provide a fun & funky local food experience.Family owned & operated, founded in 2010 – this like minded team values healthy and progressive quality-of-life standards for our community and service-industry professionals.
A photo of Franks Restaurant restaurant
4.3
Awesome(0)
$$$$
• Creole / Cajun / Southern • French Quarter
Booked 2 times today
Frank's Restaurant is a cozy Italian eatery located in New Orleans, Louisiana. The venue has celebrated its 50th anniversary and is a popular spot in the neighborhood. Frank's Restaurant started out as a deli that sold sandwiches like po' boys and muffaletta, and has since expanded its menu and created dine-in seating options. It is open every day of the week for lunch and dinner.Frank's Restaurant has lots of great dishes that visitors should try out. On the appetizer side, there is everything from fried crawfish tails and crab cakes, to fried calamari and Italian stuffed artichokes. For seafood, diners can munch on dishes like a fried oyster platter with fries or boiled crawfish with is a NOLA classic. To finish off a meal, the cannoli and tiramisu desserts are a must try!
A photo of Channing Tatum's Saints & Sinners restaurant
3.8
Excellent(541)
$$$$
• Creole / Cajun / Southern • French Quarter
The perfect place for "FUN DINING" not fine dining. Channing Tatum's restaurant/bar, Saints & Sinners, is THE place to have a sinfully good time. Our balcony overlooking Bourbon Street allows you to partake in NOLA's electrifying atmosphere and our outdoor patio-the only outdoor patio on Bourbon Street-puts you in the middle of all the excitement. Get treated like a saint with our premium bottle service on Thursday - Saturday nights, included when you book any of our unique VIP areas. Our signature drinks and female power vibe is perfect to host bachelorette party's. 11 TV's helps accommodate those die hard sports fans. LIVE DJ Thursday through Monday starting at 830!!!
A photo of Antoine's restaurant
4.5
Awesome(8456)
$$$$
• Creole • French Quarter
Booked 77 times today
Antoine's is excited to be celebrating 182 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics from our chef. We are currently open Thursday through Monday for Lunch and Dinner, Brunch on Sunday. We look forward to seeing you in our beautiful and historic restaurant setting!Dress Code: Business Casual. For gentlemen, collared shirts are strongly suggested. Kindly, no athleisure, flip flops, baseball hats. All private dining rooms are open and we are actively booking for future events. For private dining inquiries please call go to www.antoines.com and fill out private dining inquiry or email amorgan@antoinesrestaurant.com.
A photo of Brennan's restaurant
4.6
Exceptional(9094)
$$$$
• Creole • French Quarter
Booked 77 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's for dining Thursday-Monday. Our menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
A photo of Restaurant R'evolution restaurant
4.8
Exceptional(6084)
$$$$
• Creole / Cajun / Southern • French Quarter
Booked 55 times today
Serving dinner nightly Restaurant R’evolution offers modern, imaginative reinterpretations of classic Cajun and Creole cuisine. Located inside the iconic Royal Sonesta New Orleans hotel in the heart of the French Quarter, Restaurant R’evolution’s menu reflects a melding of our region’s distinct culinary styles. Steeped in the diverse historic and cultural influences of Louisiana, the menu features not only contemporary interpretations of New Orleans classics such as gumbo, po’ boys, and beignets, but also new creations highlighting ingredients from the vast backyard pantry that is the wetlands of Louisiana. Tableside service components play an important role in the dining experience, promoting guest engagement about the history and evolution of the food they are enjoying.*Smart Casual attire is preferred. No flip-flops, active/swimwear, ball-caps will be allowed in main dining area.
A photo of New Orleans Creole Cookery restaurant
3.7
Very Good(2253)
$$$$
• Creole / Cajun / Southern • French Quarter
Booked 31 times today
You haven't experienced New Orleans until you've been to New Orleans Creole Cookery! Launched by Anna Tusa of the famous New Orleans Tusa restaurant family, the New Orleans Creole Cookery boasts a spark of new-generation energy, presenting some of New Orleans’ most treasured cooking traditions in an innovative setting that speaks to the way people dine today. Take a look at the traditional Creole menu which includes Shrimp Creole and Gumbo three different ways.
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