Take out starting from MAY 5Tuesday to Saturday 12:00 PM to 8PMWe take phone orders from 11:30 PM to 7:30PMTake out order typically take 1 hour and all sakes are 25-35% off for take out !

We will be temporarily closing our dining room but would love to continue to serve you. Vino “To Go Orders” will be offered from 4 – 7:30pm Please call us to order (808) 524-8466-------------------------------------Vino is a charming, casual, neighborhood bistro, a place to hang out. Our foods are...See More

Sasubune is currently offering take-out. Please call to place order 808-947-3800SUSHI SASABUNE was just voted "Best Restaurant Hawaii" and wins "Top Food Honors" by 2011/2012 Zagat’s survey magazine. But be advised, we do not offer California rolls, and the majority of our 'OMAKASE - leave it up...See More

We are a full production brewery (we produce the beer on site) along with a taproom and full kitchen. We have a private dining area for large parties or for buyouts and we also have a lounge.

Grand Course :$250+/personOnodera Special Course :$300+/personKobe Beef Special Course :$500/person"We are the only restaurant able to serve real A5 Kobe Beef in Hawaii. Our executive chef is Shingo Sato.We do not take any tips. No matter if you tip or not we are proud to serve Japanese...See More

1st place 'Best Italian Restaurant' winner of the 2018 & 2019 Hale 'Aina Awards, Arancino at The Kahala showcases a modern take on classic Italian dishes made with fine ingredients imported from Italy combined with local products from land and sea. An after dinner menu also featuring dessert...See More

OPENING on SUNDAYS! Beginning October 6, 2019 we will be open on Sunday. Please note, on-line reservations are accepted until 8:45 pm, however, we welcome walk-ins and phone reservations until 10:00 pm.Bringing the spirit of Hakata Yakitori to Hawaii. Using traditional Japanese techniques passed...See More

Chai Chaowasaree owner and Chef of Chef Chai at Pacifica Honolulu is recognized as one of Hawaii’s top Hawaii Regional Cuisine chefs. Known for fusing fresh Hawaii ingredients with the exotic flavors of Asia, Chef Chai has created a culinary style that reflects the cultural diversity of Oahu and...See More

Anyone hungry for a great meal will enjoy dining in the nook’s sidewalk café atmosphere. Tucked away in Puck’s Ally you’ll find a delicious playful menu that is packed with local produce, meats and dairy. An ingredient focused restaurant featuring new American cuisine. The Nook will satisfy at any...See More

Consistently voted as one of Hawaii's best restaurants, James Beard award-winning Chef Alan Wong uses the freshest locally grown produce and the bounty of the Pacific Ocean to create local favorites with a contemporary twist. Inspired by the unique ethnic influences found in Hawaii today, his menu...See More

A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to his newest seafood restaurant in Ward Village near Kaka'ako on Oahu. Reflecting Peter’s personal style, the restaurant combines the feel of a neighborhood bistro with hints of old Hawaii. Lively,...See More

It’s easy to indulge in Ruth’s Anywhere. Anytime. Visit order.ruthschris.com to preorder takeout and enjoy your favorites tonight.Welcome to Ruth's Chris Steak House. When you visit Ruth's Chris, you soon understand that this is no ordinary restaurant. From the USDA prime steaks, broiled to...See More

Yamada Chikara HonoluluJapanese & European fusion cuisineYamada Chikara style which is a fusion of Japanese and European cuisine are served with solid techniques and carefully selected ingredients polished at the famous Spanish restaurant “El Bulli”We offer a tea Kaiseki-style course dish that had...See More

Hoku's at The Kahala Hotel & Resort is diligently taking actions to prevent the spread of Coronavirus in our community and is temporarily closing Hoku’s. We look forward to welcoming you back soon to experience our tantalizing menus featuring global Hawaiian cuisine. Mahalo.

Oahu's 2016 Ilima winner for Best New Restaurant in Hawaii. Hawaii Magazine Best New Restaurant Oahu 2017!Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem.One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie...See More