City of London Restaurants

DND — a cocktail bar hidden in the basement — is the place for a clandestine drink in the City. Hand-beaded images of Ziegfeld Follies girls line the walls, beckoning guests into this secret bar through a darkened entrance tucked back on Garlick Hill.More

Mercer Roof Terrace, on the top floor of Vintry & Mercer, takes in the sweep of London’s skyline, from the dome of St Paul’s Cathedral to the glass tip of The Shard. Here guests can dine al fresco above the city lights. Inside, the atmosphere is warm and convivial, with floor-to-ceiling glass doors opening wide to the night’s skyMore

Part of a successful chain across the UK the Slug & Lettuce branch in St Pauls is a laid back Cocktail Bar and Restaurant with a buzzy city atmosphere. With a best of british menu, it caters to all tastes and occasions. Weather it be a breakfast meeting or a speedy lunch, Slug and Lettuce welcomes you. In the evening the venue gets slightly more lively while customers take advantage of the daily drinks offers such as 241 G&T's! More

Escape to The Folly and immerse yourself in a world of wonder and relax in this botanically inspired haven.

Wander through our garden lounge and flower shop, swing by the hanging chairs or simply dine at the chef's table. A sanctuary of calm, our unique private dining room, deli, and collection of private vaults make the perfect retreat for entertaining friends.

Whether you're just in for breakfast on the way to the office, hosting a business meeting over lunch, or joining friends and colleagues for casual drinks and a late bite, there's an array of seating, eating and drinking options to suit your mood regardless of the time of day.

An all day menu sits alongside grape varieties from across the globe (that you can even take away with you), skinny cocktails and a mixology table, for those who enjoy indulging in an unrivalled range of spirits.
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Vintry Kitchen is an Asian tapas eatery on the ground floor, with a menu that pulses with fresh, bold Asian flavours from morning to night. Wine is central to our approach — close to the hotel, merchant sailors landing from Bordeaux used to store their wines. At Vintry Kitchen, our wine is tapped straight from the large barrels lining the gantry. Our dishes incorporate the flavours of Asia, from the salty tang of miso and the fiery kick of kimchi, to the freshness of yuzu and gentle heat of wasabi — each dish served on small plates, perfect for sharing.More