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Ristoranti in zona Parasol Unit Foundation for Contemporary Art

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1000 ristoranti disponibili nelle vicinanze

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Foto del ristorante Tanakatsu
4.8
Eccezionale(954)
Prezzo: caro
• Giapponese • Clerkenwell
Prenotato 40 volte oggi
A contemporary Japanese diner,based on Katsu Specialists throughout Japan.We strive to produce the finestKatsu and Teri-Yaki by using our own family recipes.Believing in Simplicity, Honesty and Quality.TANAKATSU team.
Foto del ristorante Frederick's
4.8
Eccezionale(4064)
Prezzo: caro
• Britannica • Angel
Prenotato 30 volte oggi
Frederick's is a family-run restaurant that is now fifty-five years old. Frederick's is a relaxed, contemporary restaurant and bar with private dining options. Serving a modern, crowd-pleasing menu, with familiar yet focused service and an enviable wine list Frederick's continues to be run by the Segal family. We are proud to be regarded as an Islington Institution, and continue to work hard to ensure that this is the case for years to come.Frederick’s is open from Tuesday through to Saturday with full hire parties bookable on Sunday and Monday (fifty plus guests). Our familiar team is looking forward to seeing you; we can’t wait to shake you a martini or decant a fine wine for you to enjoy.Should you have any queries about a forthcoming booking, or if you are planning on organising a party please email andreea@fredericks.co.uk we will get back to you
with pleasure.
Foto del ristorante Officina 00 - Old Street
4.5
Incredibile(146)
Prezzo: caro
• Italiana • Liverpool Street
Prenotato 11 volte oggi
Officina 00 is an authentic Italian restaurant and pasta workshop by Elia Sebregondi and Enzo Mirto
Foto del ristorante Sasa Sushi
4.8
Eccezionale(23)
Prezzo: caro
• Sushi • Angel
Prenotato 22 volte oggi
SASA is a small, family-run sushi restaurant in Angel, serving fresh and flavourful sushi and sashimi since 2007. We take pride in offering a welcoming and homely atmosphere, where guests can enjoy traditional sushi alongside dishes with a unique touch.Our menu is simple but carefully crafted, with high-quality ingredients. Whether you're after a relaxed meal or something a little special, SASA offers a comfortable setting to enjoy good food in good company.
Foto del ristorante Blacklock Shoreditch
4.8
Eccezionale(4369)
Prezzo: moderato
• Bistecca • Shoreditch
Prenotato 83 volte oggi
Blacklock a modern version of the Great British chophouse. Set an old furniture factory in the heart of London’s East End. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric chop mecca. On Sundays we serve a Sunday Roast (almost as good as Mum's). Monday - FridayBookings and Walk-ins from 12pm - 10:30pm Saturday Bookings and Walk-ins all day from from 12pm - 11pmSundayBookings from 11:45am - 8:00pmSome Walk-ins available
Foto del ristorante Edo Izakaya
4.3
Incredibile(91)
Prezzo: caro
• Giapponese • Old Street
Prenotato 5 volte oggi
Newly opened - EDO IZAKAYA, embodying the spirit of the traditional Japanese izakaya, specialises in authentic Japanese cuisine. Our homage to tradition is a blend of authentic techniques and modern interpretations, bringing you the essence of Japan’s culinary treasures, served with a contemporary twist. Serving sushi, tacos, bao buns, large plates & cocktails
Foto del ristorante St. JOHN Smithfield
4.7
Eccezionale(4214)
Prezzo: molto caro
• Britannica • Farringdon
Prenotato 67 volte oggi
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
Foto del ristorante The Quality Chop House
4.8
Eccezionale(2619)
Prezzo: molto caro
• Britannica • Farringdon
Prenotato 60 volte oggi
The Quality Chop House celebrated its 150th anniversary in 2019.Our menus are seasonally-focused and change daily based around the best produce delivered each morning. We suggest bookings, but do take walk-ins.In addition to our a la carte menu, we offer a £29 set lunch menu (January to November), and on Sunday lunches we serve a splendid roast.If you are interested in a table for more than 6 guests, we have a Private Dining Room that seats up to 14. A seasonal feasting menu is available. For more information please give us a call.
Foto del ristorante Lantana Shoreditch
4.7
Eccezionale(11)
Prezzo: moderato
• Australiana • Shoreditch
Prenotato 37 volte oggi
Lantana Shoreditch is a vibrant escape where bold flavours and laid-back hospitality come together. Just moments from Shoreditch High Street and Old Street Station, our café reflects the area’s energy while offering a cosy spot to slow down.Our all-day dining menu celebrates big flavours and fresh, seasonal ingredients. The star is our Nasi Goreng—fragrant Indonesian fried rice, bursting with spice, crispy shallots, and a perfectly fried egg. Every dish is crafted to nourish and delight, whether for brunch or dinner.For those looking to celebrate, collaborate, or create, our space transforms into the perfect setting for private events, offering a unique backdrop for every occasion.Step inside and you’ll find a space that feels eclectic and welcoming, filled with the hum of conversation, and a relaxed atmosphere that invites you to linger. Whether meeting friends over coffee, enjoying a solo breakfast with a book, or unwinding with a glass of wine, its's a place to feel at home.
Foto del ristorante Cloth Restaurant
4.7
Eccezionale(290)
Prezzo: caro
• Francese Tradizionale • Farringdon
Prenotato 48 volte oggi
Having spent years supplying London’s top restaurants through their separate wine businesses, Joe Haynes and Benedict Butterworth have joined forces with Tom Hurst, who has worked at Brawn, The Marksman, Levan, and most recently as Head Chef at Lasdun, to launch the trio’s first restaurant together.Located in a Grade II listed building on Cloth Fair, Cloth Restaurant is part of a historic row of buildings in the City of London that survived the Great Fire of 1666. Down this atmospheric alley opposite St Bartholomew church, Cloth is taking over a double fronted corner site that’s beneath the former home of poet John Betjeman and next door to the two oldest residential buildings in London. Inside, low ceilings, wood floorboards with antique wall lights and artwork create a cosy, intimate atmosphere, while marble tables, long dark wood banquettes, antique crockery and cutlery will create the feel of a classic bistro.

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