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Los mejores restaurantes con menú degustación en Adams Morgan

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75 restaurantes cercanos disponibles

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Una foto del restaurante Code Red
4.8
Excepcional(64)
Precio: Moderado
• Americana • Adams Morgan
Reservado 11 veces hoy
CODE RED : We’re a celebration of freedom that transports you back into the Prohibition Era while embracing modernity with classic cocktails, eclectic cuisine, and outstanding service.
Una foto del restaurante Meze Restaurant
4.8
Excepcional(742)
Precio: Moderado
• Turca • Adams Morgan
Reservado 5 veces hoy
we have 2 patio up to 60 people sit ..Saturday & Sunday all you can eat &drink brunch. $49 per person .everyday tapas vegan, vegetarian, gluten free, nut free,Halal. menu.full bar, 16 different mojito .Mediterranean bounty, beauty and modernity. All around the Eastern We will Mediterranean, “meze” (pronounced “MEH-zay”) are small dishes designed to complement a beverage, tease the tastebuds, and encourage diners to linger around the table for good companionship and conversation. On behalf of the owners and staff at Meze, we extend our heartfelt welcome and encourage you to eat, drink, and relax in the Turkish way of having a good time and enjoying life. Private room. Semi private room. If you group bigger than 10 people call the restaurant we can help large groups up to 50 people , patio or indoor
Una foto del restaurante Succotash PRIME
4.6
Excepcional(4180)
Precio: Moderado
• Americana • Penn Quarter
Reservado 91 veces hoy
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
Una foto del restaurante Zaytinya - DC
4.7
Excepcional(19922)
Precio: Moderado
• Mediterránea • Penn Quarter
Reservado 312 veces hoy
Bajo la dirección del reconocido chef José Andrés, el restaurante Zaytinya ofrece un innovador menú de mezze (platillos pequeños para compartir) inspirado en la gastronomía turca, griega y libanesa, servida en un entorno elegante y moderno. Los pequeños platos para compartir, los cocteles creativos y los exclusivos vinos mediterráneos convierten a este lugar en uno de los mejores destinos gastronómicos de D.C.
Una foto del restaurante China Chilcano
4.7
Excepcional(3855)
Precio: Moderado
• Peruana • Penn Quarter
Reservado 58 veces hoy
El restaurante China Chilcano celebra el fascinante cruce de culturas que la cocina del Perú, interpretado a través del talento inigualable del chef José Andrés y su talentoso equipo. Encontrará platillos tradicionales peruanos, pero también platos de Chifa, China, y de Nikkei, Japón: China Chilcano satisface a cualquier comensal gracias a su variado menú, que asegura una experiencia culinaria inolvidable.
Una foto del restaurante The Dabney
4.7
Excepcional(367)
Precio: Muy caro
• Americana • Shaw
Reservado 18 veces hoy
Located in historic Blagden Alley in D.C.’s Shaw neighborhood, The Dabney has been honoring the farmers, watermen, and purveyors of the Mid-Atlantic since 2015. As we celebrate our 10th anniversary in 2025, our team remains deeply committed to showcasing the best of the region through thoughtful, seasonal cooking prepared over our signature wood-burning hearth.Guests are welcome to join us in the dining room for our 5-course prix fixe menu, or enjoy an à la carte experience with a reservation in the dining room, at the bar, or on the patio.The Dabney has been awarded one Michelin star every year since 2017. Chef Jeremiah Langhorne received the James Beard Foundation’s Best Chef: Mid-Atlantic award in 2018, and The Dabney was named Washingtonian’s #1 restaurant in 2023.Please note: We are currently unable to accommodate severe allium or dairy allergies, or vegan dietary restrictions.
Una foto del restaurante Jônt
4.9
Excepcional(202)
Precio: Muy caro
• Francesa / Japonesa • U Street Corridor
Reservado 11 veces hoy
At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.
Una foto del restaurante Ambar - Arlington
4.6
Excepcional(4176)
Precio: Caro
• Tapas / Botanas • Arlington
Reservado 115 veces hoy
Welcome to Ambar, the gem of Arlington, where you are invited to explore the dynamic flavors of Balkan cuisine. What distinguishes us, is our well-curated, exclusive 'Dining Without Limits' experience, which brings you the soul of Balkan dining traditions. Our extensive menu boasts a variety of shareable small plates, perfectly paired with a vast selection of premium Balkan wines. Whether joining us for a leisurely lunch, celebratory weekend brunch, or an evening of indulgence, our unlimited dining menu promises to deliver an unparalleled culinary journey. We excel in serving individual guests, as well as larger groups, and private events. At Ambar, our custom catering services add that extra sparkle to your events. At Ambar, we are revolutionizing dining with inventive Balkan cuisine that blends tradition and innovation, seamlessly. We ensure an unforgettable gastronomic experience with award-winning, extraordinary hospitality. Step into Ambar, the pinnacle of Balkan dining.
Una foto del restaurante Moon Rabbit by Kevin Tien
4.8
Excepcional(737)
Precio: Muy caro
• Vietnamita • Washington
Reservado 45 veces hoy
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
Una foto del restaurante SHIA Restaurant
4.8
Excepcional(151)
Precio: Muy caro
• Coreana • Washington
Reservado 21 veces hoy
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

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