Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Washington, D.C. Area

Best Restaurants with a Tasting Menu in Bloomingdale / Brookland

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

80 restaurants available nearby

How are Featured results ranked

A photo of SHIA Restaurant restaurant
4.8
Exceptional(143)
Price: Very Expensive
• Korean • Washington
Booked 22 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19896)
Price: Moderate
• Mediterranean • Penn Quarter
Booked 358 times today
Under the direction of celebrated Chef José Andrés and his ThinkFoodGroup team, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José's deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington.
A photo of The Dabney restaurant
4.8
Exceptional(362)
Price: Very Expensive
• American • Shaw
Booked 27 times today
Located in historic Blagden Alley in D.C.’s Shaw neighborhood, The Dabney has been honoring the farmers, watermen, and purveyors of the Mid-Atlantic since 2015. As we celebrate our 10th anniversary in 2025, our team remains deeply committed to showcasing the best of the region through thoughtful, seasonal cooking prepared over our signature wood-burning hearth.Guests are welcome to join us in the dining room for our 5-course prix fixe menu, or enjoy an à la carte experience with a reservation in the dining room, at the bar, or on the patio.The Dabney has been awarded one Michelin star every year since 2017. Chef Jeremiah Langhorne received the James Beard Foundation’s Best Chef: Mid-Atlantic award in 2018, and The Dabney was named Washingtonian’s #1 restaurant in 2023.Please note: We are currently unable to accommodate severe allium or dairy allergies, or vegan dietary restrictions.
A photo of Moon Rabbit by Kevin Tien restaurant
4.8
Exceptional(715)
Price: Very Expensive
• Vietnamese • Washington
Booked 74 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of Marcus DC restaurant
4.8
Exceptional(8)
Price: Expensive
• Contemporary American • NoMa
Booked 38 times today
MARCUS DC, by celebrated chef and restaurateur Marcus Samuelsson, blends modern American cooking with Black culinary traditions from D.C. to Ethiopia, and beyond. Inspired by heritage, the seasons and a sense of place, the menu features mambo-sauced roast chicken, grilled whole bass and dry-aged tomahawk steak. Swediopian, a dish of cured salmon, goldenberry broth, fennel and a teff crisp, mirrors Saumelsson's birthplace and the land where he was raised. Executive chef Anthony Jones, a true Marlyander, brings his own story with dishes like Mel's Crab Rice with early summer mushroom, hot sauce pickled okra, and uni béarnaise, an ode to his favorite crab shack in Calvert County.Located steps from the NoMA metro, Marcus DC is both a neighborhood gathering place and destination restaurant in the greater Union Market neighborhood. We look forward to seeing you soon. 
A photo of La Grande Boucherie - DC restaurant
4.3
Awesome(1946)
Price: Very Expensive
• French • Washington
Booked 96 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
A photo of Jônt restaurant
4.9
Exceptional(197)
Price: Very Expensive
• French / Japanese • U Street Corridor
Booked 16 times today
At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.
A photo of Gordon Ramsay Hell's Kitchen - Washington DC restaurant
4.4
Awesome(1049)
Price: Very Expensive
• American • Southwest Waterfront
Booked 139 times today
Inspired by the iconic television series, Hell’s Kitchen Washington DC brings open-kitchen energy to Penn Quarter. Designed to mirror the drama and pace of the show, the restaurant offers refined cuisine, theatrical service, and a striking interior. It’s a dining experience that’s bold, immersive, and unforgettable.
A photo of Limani - DC restaurant
4.4
Awesome(1226)
Price: Expensive
• Mediterranean • Southwest Waterfront
Booked 41 times today
Welcome to Limani at the District Wharf, redefining waterfront dining. Enjoy stunning multi-level views and a culinary journey from timeless classics to innovative dishes, emphasizing fresh, seasonal ingredients and globally sourced fish and seafood. Our approach combines modern and traditional culinary methods, supported by a diverse beverage selection, including fine wines, champagnes, and a dynamic cocktail program with non-alcoholic options. Experience upscale dining with white tablecloths on our first and second floors, or embrace the open air on our 190-seat third-floor Terrace. Here, enjoy the same exquisite menu in a lively, open-air setting with a fresh breeze, string lights, and panoramic water views creating a casual upbeat ambiance. Our Mediterranean-inspired dishes promise an exceptional dining experience. This is Limani, your table awaits.
A photo of Dirty Habit | The Glass House restaurant
4.3
Awesome(2350)
Price: Moderate
• Bar / Lounge / Bottle Service • Penn Quarter
Booked 16 times today
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.

See what locals rave about

From verified diners like you
From verified diners like you
  • TaleahVIP
    Chicago / Illinois •10 reviews
    5.0
    Dined 1 day ago
    I know some folks have a stigma about Hotel restaurants. I don't. When I knew Marcus Samuelsson was opening a restaurant here, I didn't care where it's at, I am there. Marcus DC is located at the very chic Morrow Hotel. Upon arrival we were greeted by the hostess who was very welcoming. I dined on a Tuesday at 8pm. It wasn't packed but it wasn't empty. Brenden, our server, 5 stars. Very personable and down to earth. He was able to answer all my questions about the selections to ensure I chose what I wanted. We ordered the Blue cornbread and the Black Sea Bass. The Yassa butter was the star for me. Delicious. The Black Sea Bass- the swiss shard, mint, crab curry, lime, fresh garlic= party in your mouth. The fish was just a touch salty for me, however paired with all the other ingredients I was able to balance the saltiness out. The sweet potatoes were out of this world. I had some leftover Yassa butter that I put on the perfectly crispy yet soft sweet potatoes. It was so good. All those flavors together. I was dancing in my seat. I am super excited about the rooftop bar and the speakeasy coming. You can start and end your day at Morrow hotel thanks to Chef Rachel, Chef Rachel, and the team.
    More info
    Marcus DCPrice: Expensive• Contemporary American• NoMa
    4.8
  • Anna
    Greater Boston •2 reviews
    5.0
    Dined 2 days ago
    Incredible food and great ambience, though a little loud.0
    More info
    Zaytinya - DCPrice: Moderate• Mediterranean• Penn Quarter
    4.7
  • Roxy
    San Francisco Bay Area •1 review
    5.0
    Dined 3 days ago
    Very pleasant experience at SHIA. The 5-course tasting menu is very satisfying. Even with familiar tasting profiles, each dishes is unique and doesn’t resemble anything I had before (especially the main course). Staff are all very helpful and patient with questions. The menu is changing seasonally so I’m excited to come back and experience new menu next time!
    More info
    SHIA RestaurantPrice: Very Expensive• Korean• Washington
    4.8
  • RachelVIP
    London •19 reviews
    5.0
    Dined 4 days ago
    The craft cocktails enhance the already incredible dining experience. The team make it all appear seemless. We visit annually and will be back.
    More info
    The DabneyPrice: Very Expensive• American• Shaw
    4.8
  • Kim
    1 review
    5.0
    Dined on Jun 10, 2025
    What a wonderful place for that special occasion. The atmosphere, the service, the delicious and beautiful presentation of the food is exceptional.
    More info
    Moon Rabbit by Kevin TienPrice: Very Expensive• Vietnamese• Washington
    4.8
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Businesses
  • Restaurant Management Solutions
  • Restaurant Reservation Software
  • Restaurant Marketing Software
  • Restaurant Event Software
  • OpenTable For Restaurants
  • OpenTable For Restaurant Groups
  • Restaurant Resources
  • OpenTable Pricing & Plans
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Cookie Preferences
Copyright © 2025 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo