Best Restaurants with a Tasting Menu in Glover Park

Price

$$
$$$
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Cuisine

AmericanItalianSteakhouseSeafoodFrenchIndian

Regions

District of ColumbiaMaryland - DC SuburbsVirginia - DC Suburbs

Neighborhoods

Adams MorganAlexandriaArlingtonBethesdaCapitol HillDowntown

Top Rated

CharmingFancyGood for business mealsGood for groupsGood for special occasionsGreat for brunch

Dining Options

All dining options

Delivery only

Takeout only

Seating Options

BarCounterStandardHigh TopOutdoor

Award-winning

MICHELIN

Accessibility

Wheelchair access

86 restaurants available nearby

How are Featured results ranked

A photo of Xiquet by Danny Lledó restaurant

1. Xiquet by Danny Lledó

4.6

Exceptional(83)

$$$$Price: Very Expensive

• Spanish • Georgetown

Booked 3 times today

Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world served with warm, Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine, Xiquet has held a MICHELIN Star since 2021 and earned MICHELIN’s Sommelier of the Year Award in 2022. In the same year, AAA honored Xiquet with the travel authority’s highest rating, making it the only Five Diamond restaurant currently in the city. Recently, in 2023, the DC Restaurant Association awarded Xiquet with the RAMMY of Best Formal Fine Dining Restaurant of the Year.Please note that we do accept reservations for parties including 5 or more guests, however please contact us through email at info@xiquetdl.com and one of our sales managers will be in contact with you promptly to set your reservation up.

2. Succotash PRIME

4.6

Exceptional(4128)

$$$$Price: Moderate

• American • Penn Quarter

Booked 101 times today

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

A photo of The Bazaar by José Andrés - DC restaurant

3. The Bazaar by José Andrés - DC

4.7

Exceptional(1223)

$$$$Price: Moderate

• Spanish • Penn Quarter

Booked 109 times today

Set in the historic Old Post Office building in Washington, D.C., this Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899, the decor is crafted as an ode to the grand architecture, befitting of the avant-garde and Americana-infused delights within.

4. Zaytinya - DC

4.7

Exceptional(19793)

$$$$Price: Moderate

• Mediterranean • Penn Quarter

Booked 372 times today

Under the direction of celebrated Chef José Andrés and his ThinkFoodGroup team, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José's deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington.

5. SHIA Restaurant

4.8

Exceptional(134)

$$$$Price: Very Expensive

• Korean • Washington

Booked 24 times today

SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

6. China Chilcano

4.7

Exceptional(3824)

$$$$Price: Moderate

• Peruvian • Penn Quarter

Booked 81 times today

China Chilcano celebrates the rich culinary diversity of Peru and brings an exciting exploration of this multicultural cuisine to our Nation's Capital. The restaurant honors Peru's deeply rooted and diverse heritage, including its native Criollo, Chinese Chifa and Japanese Nikkei cuisines; its name an homage to Peru's renowned fish stew and its popular national drink, the Chilcano. China Chilcano ranks consistently as a top DC dining destination, and was awarded a bib gourmand in the 2017-2020 Michelin guides to Washington, DC.

7. The Dabney

4.8

Exceptional(339)

$$$$Price: Very Expensive

• American • Shaw

Booked 23 times today

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

A photo of Moon Rabbit by Kevin Tien restaurant

8. Moon Rabbit by Kevin Tien

4.8

Exceptional(660)

$$$$Price: Very Expensive

• Vietnamese • Washington

Booked 55 times today

Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.

9. Kyojin Sushi

4.6

Exceptional(523)

$$$$Price: Very Expensive

• Sushi • Washington

Booked 56 times today

Welcome to KYOJIN, an extraordinary culinary experience curated by Chef Saran Kannasute. Located in Cady's Alley of Georgetown, Washington, D.C., KYOJIN is the flagship restaurant and joining sibling to the acclaimed YUME Sushi.Blending non-traditional Japanese expertise with Thai roots and refined French techniques, KYOJIN offers an unforgettable sensory journey. Our imaginative Asian-inspired cocktail menu is thoughtfully designed to enhance this dining experience, drawing inspiration from the rich culinary traditions of Asia.With its inviting ambiance, intimate sushi bar, and elegant private dining areas, KYOJIN delivers sophistication, and takes guests on a memorable journey through extraordinary flavors.

10. Jônt

4.9

Exceptional(176)

$$$$Price: Very Expensive

• French / Japanese • U Street Corridor

Booked 12 times today

At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.

See what locals rave about

From verified diners like you

I
Irene
Washington, D.C. Area •1 review
5.0
Dined 1 day ago
It was definitely an unforgettable experience. I strongly recommend having the alcohol pairing.
More info
SHIA RestaurantPrice: Very Expensive• Korean• Washington
•
4.8
R
Ruth
Virginia •1 review
5.0
Dined 2 days ago
One of my favorite places in DC. The staff is friendly and attentive staff. Food is delicious and prepared well (I mean, how do they get their pita so pillowy??)
More info
Zaytinya - DCPrice: Moderate• Mediterranean• Penn Quarter
•
4.7
L
LarsVIP
Washington, D.C. Area •3 reviews
5.0
Dined 2 days ago
Outstanding! The tasting menu was fabulous, and the wine pairings were perfect!!!
More info
The Bazaar by José Andrés - DCPrice: Moderate• Spanish• Penn Quarter
•
4.7
C
Chris
Washington, D.C. Area •25 reviews
5.0
Dined 4 days ago
Fantastic service and food - wonderful menu options and always a great stop!
More info
Succotash PRIMEPrice: Moderate• American• Penn Quarter
•
4.6
T
TJ
New York City •1 review
5.0
Dined on Apr 29, 2025
This was an incredible experience, hilighting Valencian food and beautiful wine pairings! After our main savory courses we we're guided down to the after-dinner drink lounge, which was such a delicate, delightful finishing touch. Highly recommended!
More info
Xiquet by Danny LledóPrice: Very Expensive• Spanish• Georgetown
•
4.6

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