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Best Restaurants with a Tasting Menu in Chevy Chase

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93 restaurants available nearby

A photo of Spanish Diner - Bethesda restaurant
4.2
Awesome(3890)
Price: Moderate
• Spanish • Bethesda
Booked 52 times today
An Iberian take on the classic American all-day restaurant, Spanish Diner features larger portions of Spanish favorites from the mind of award-winning chef José Andrés. Dishes like gambas al ajillo, croquetas de pollo, gazpacho, and patatas bravas are all on the menu, along with a focus on regional specialties like fabada asturiana and cocido madrileño. Egg dishes are a specialty with classics like the iconic tortilla española, huevos estrellados, and huevos revueltos. The menu at Spanish Diner is quintessentially Spanish, but you’ll be hard-pressed to find these dishes at any restaurant in Spain as these are the recipes that are found at home, shared around the kitchen table with family and friends, generation after generation.
A photo of True Food Kitchen - Bethesda restaurant
4.5
Awesome(2379)
Price: Moderate
• American • Bethesda
Booked 60 times today
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Bethesda guests leave feeling energized, satisfied and most importantly, feeling great. Located at the corner of Wisconsin Ave. & Woodmont Ave. at the Solaire Bethesda Apartment Complex. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
A photo of Xiquet by Danny Lledó restaurant
4.5
Awesome(51)
Price: Very Expensive
• Spanish • Georgetown
Booked 4 times today
Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world served with warm, Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine, Xiquet has held a MICHELIN Star since 2021 and earned MICHELIN’s Sommelier of the Year Award in 2022. In the same year, AAA honored Xiquet with the travel authority’s highest rating, making it the only Five Diamond restaurant currently in the city. Recently, in 2023, the DC Restaurant Association awarded Xiquet with the RAMMY of Best Formal Fine Dining Restaurant of the Year.Please note that we do accept reservations for parties including 5 or more guests, however please contact us through email at info@xiquetdl.com and one of our sales managers will be in contact with you promptly to set your reservation up.
A photo of BlackSalt restaurant
4.8
Exceptional(6725)
Price: Expensive
• Seafood • Palisades Northwest
Booked 34 times today
BlackSalt is the much anticipated concept restaurant from Chef Jeff Black, featuring an upscale fish market fronting a vibrant bar and elegant restaurant.**A 4% charge is applied to all sales for card processing fees. Charge will be waived if paying with cash
A photo of El Taller del Xiquet restaurant
4.7
Exceptional(8)
Price: Very Expensive
• Spanish • Georgetown
Booked 11 times today
El Taller del Xiquet, or “Xiquet’s workshop,” celebrates Spanish flavors with a dedication to quality. Chef Danny crafts imaginative dishes from the finest ingredients, showcasing the vibrant cuisine of his roots. Our menu offers a seasonal selection of à la carte items and shareable plates, inviting you to explore the richness of both land and sea.Inspired by the traditions of coastal Spain, each dish reflects a respect for local agriculture and sustainable practices. This commitment is seen in premium proteins and seasonal produce from the Valencian region, highlighting the essence of Spanish gastronomy. Delicate octopus, sweet scallops, and succulent prawns are prepared with artistry and passion, while dishes like sustainable sea bass gravlax, signature paellas, and generous fideuàs are served tableside. El Taller del Xiquet offers a culinary journey into Spain’s traditions, honoring the ingredients and techniques that have graced tables for generations.
A photo of Bistro Aracosia restaurant
4.8
Exceptional(2709)
Price: Moderate
• Afghan • Palisades Northwest
Booked 33 times today
Bistro Aracosia is a critically acclaimed authentic Afghan gourmet and Chop House located in the Palisades neighborhood of Washington, DC. Aracosia has been acknowledged as 1 of 50 best restaurants in the nation for Vegetarians on Forbes Magazine, written up and reviewed by top food critics from the Washington Post, Washingtonian Magazine and numerous other publications. Bistro Aracosia has been awarded 100 Best restaurants for 2 years in a row in the Washingtonian. Aracosia accommodates any diet and is proud of taking cooking back to its origins. Chef Sofia Masroor diligently ensures top grade quality cuts of meat and the freshest produce in the market. All foods prepared at Aracosia are prepared with love. No artificial ingredients MSG& or preservatives are used, nor do we cook anything with nuclear such as microwaves and pre-made stations. Full Bar , extensive Wine and Beer menu Come and experience authentic and classical Afghan Gourmet and hospitality at its finest.
A photo of New Heights restaurant
4.7
Exceptional(1490)
Price: Expensive
• American • Woodley Park
Booked 8 times today
New Heights Restaurant, led by Michelin-nominated Chef Jose Molina, offers an unparalleled dining experience where contemporary elegance meets classic flavors. Nestled in the heart of the city, our menu showcases the finest local ingredients, artfully crafted under Chef Molina’s celebrated culinary expertise. From farm-fresh produce to sustainably sourced seafood, each dish is a testament to his dedication to innovation and flavor, perfectly complemented by an extensive selection of wines and craft cocktails. Whether you're joining us for a sophisticated dinner, or a private event, New Heights is where Chef Molina's award-worthy creations elevate every occasion. Experience the art of dining above the ordinary—where each meal truly reaches new heights.** Please note that our historic building does not have an elevator and that our Dining Room is only accessible by staircase **
A photo of Divino restaurant
4.4
Awesome(8)
Price: Expensive
• Italian • Washington
Booked 18 times today
Nestled inside the Glover Park Hotel, just moments from iconic landmarks like National Cathedral and Georgetown, Divino is a culinary destination celebrating the rich flavors and traditions of Northern Italy.Led by Executive Chef Daniel Perron, known for his innovative approach and culinary expertise, Divino offers a vibrant farm-to-table dining experience. Our signature dishes, Doppio Raviolo and porcini rubbed Tomahawk steak are crafted with care, using ingredients sourced from local farms. Divino’s elegant yet welcoming atmosphere includes a dining room that seats 90 guests, a chic bar area for 40, and a cozy wine and beer garden perfect for al fresco dining. Whether you're joining us for a leisurely brunch, an intimate dinner, or a business lunch, our space adapts to any occasion.Special features include a wood-fired oven for authentic Italian flavors, a curated wine list featuring regional favorites, and proximity to Georgetown's lively charm.
A photo of Hello Betty - Bethesda restaurant
3.7
Very Good(320)
Price: Moderate
• Seafood • North Bethesda
Booked 14 times today
The second location, and first on the east coast, Hello Betty Bethesda is delivering serious culinary and beverage chops in a laid back, "good vibes only" environment. Paying homage to the unique places we call home; we are serving up a seasonal seafood-forward experience with an emphasis on the Chesapeake and Mid-Atlantic cuisine. While we aim to surprise and delight guests with a "breaking of the norms" mentality in our menu and delivery, our playful experience is backed by responsibility - to sustainable fishing practices, support of the arts, impact on the environment and our commitment to our guests. A vibrant and playful space, situated through the lobby of The Canopy Hotel in the bustling Pike & Rose neighborhood, dock up on our 60-foot outdoor Boat Bar or enjoy a full dining experience in our restaurant. Whether it's live music, seasonal happenings and more, there is something for everyone.
A photo of Succotash PRIME restaurant
4.6
Exceptional(3966)
Price: Moderate
• American • Penn Quarter
Booked 133 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

See what locals rave about

From verified diners like you
From verified diners like you
  • Maggie
    Washington, D.C. Area •21 reviews
    5.0
    Dined 1 day ago
    Spanish Diner is one of the nicest restaurants in the area. The interior decor is fun and happy, the menu is expansive and innovative, and the food is amazing. I took my daughter, her husband and 15 year old granddaughter there for an early Saturday night dinner. We ordered 6 appetizers, two main courses and 4 desserts , all to share. We loved everything. I ordered the regular Margarita and it was one of the best I have ever had. Our waitstaff was lovely and frequently checked on us. Dinner guests are dressed casually but nice. It was a lovely evening and my 15 year old granddaughter declared that she loves trying new restaurants.
    More info
    Spanish Diner - BethesdaPrice: Moderate• Spanish• Bethesda
    4.2
  • Tereza
    Washington, D.C. Area •2 reviews
    5.0
    Dined 2 days ago
    I recently dined at Xiquet by Danny Lledó and had the incredible 10-course tasting menu. From start to finish, the experience was absolutely unforgettable. Each dish was a masterpiece, showcasing exceptional creativity, technique, and flavors that truly honored Valencia's culinary traditions. The service was impeccable—warm, attentive, and professional. The staff’s knowledge of the menu and wine pairings added so much depth to the meal, making every course feel even more special. The attention to detail in both the presentation of the dishes and the ambiance of the restaurant was remarkable. I especially appreciated how each dish told a story, reflecting the chef’s passion and expertise. It’s rare to find a dining experience that’s both so elevated and so personal. Xiquet is not just a meal—it’s a journey, and I cannot recommend it enough for anyone seeking a fine dining experience that leaves a lasting impression. I can’t wait to return!
    More info
    Xiquet by Danny LledóPrice: Very Expensive• Spanish• Georgetown
    4.5
  • kerryVIP
    Washington, D.C. Area •48 reviews
    5.0
    Dined 4 days ago
    Fantastic, beautiful and delicious food and wine. Great service from knowledgeable servicevteam
    More info
    El Taller del XiquetPrice: Very Expensive• Spanish• Georgetown
    4.7
  • Kristen
    Washington, D.C. Area •2 reviews
    5.0
    Dined on Jan 16, 2025
    Everything was very good. Sam was our waitress she was really nice and the food was excellent!
    More info
    True Food Kitchen - BethesdaPrice: Moderate• American• Bethesda
    4.5
  • ChristopherVIP
    Washington, D.C. Area •28 reviews
    5.0
    Dined on Jan 13, 2025
    It is a very pleasant place; the food and service were exceptional. I was very pleased and will be back.
    More info
    BlackSaltPrice: Expensive• Seafood• Palisades Northwest
    4.8
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