Enable JavaScript to run this app.
Naar de hoofdcontent
OpenTable-logo
  1. Startpagina
  2. Verenigde Staten
  3. Washington, D.C.-gebied

Beste restaurants met een degustatiemenu in Tenleytown

Prijs
Keuken
Regio
Wijken
Best beoordeeld
Eetopties
Zitplaatsen
Bekroond
Toegankelijkheid

80 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant Succotash PRIME
1. Succotash PRIME
4.6
Buitengewoon(4122)
Prijs: gemiddeld
• Amerikaans • Penn Quarter
Vandaag 97 keer gereserveerd
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
Een foto van restaurant The Bazaar by José Andrés - DC
2. The Bazaar by José Andrés - DC
4.7
Buitengewoon(1219)
Prijs: gemiddeld
• Spaans • Penn Quarter
Vandaag 93 keer gereserveerd
Set in the historic Old Post Office building in Washington, D.C., this Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899, the decor is crafted as an ode to the grand architecture, befitting of the avant-garde and Americana-infused delights within.
Een foto van restaurant Zaytinya - DC
3. Zaytinya - DC
4.7
Buitengewoon(19779)
Prijs: gemiddeld
• Mediterraan • Penn Quarter
Vandaag 297 keer gereserveerd
Under the direction of celebrated Chef José Andrés and his ThinkFoodGroup team, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José's deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington.
Een foto van restaurant China Chilcano
4. China Chilcano
4.7
Buitengewoon(3819)
Prijs: gemiddeld
• Peruaans • Penn Quarter
Vandaag 67 keer gereserveerd
China Chilcano celebrates the rich culinary diversity of Peru and brings an exciting exploration of this multicultural cuisine to our Nation's Capital. The restaurant honors Peru's deeply rooted and diverse heritage, including its native Criollo, Chinese Chifa and Japanese Nikkei cuisines; its name an homage to Peru's renowned fish stew and its popular national drink, the Chilcano. China Chilcano ranks consistently as a top DC dining destination, and was awarded a bib gourmand in the 2017-2020 Michelin guides to Washington, DC.
Een foto van restaurant The Dabney
5. The Dabney
4.8
Buitengewoon(337)
Prijs: heel duur
• Amerikaans • Shaw
Vandaag 15 keer gereserveerd
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
Een foto van restaurant Moon Rabbit by Kevin Tien
6. Moon Rabbit by Kevin Tien
4.8
Buitengewoon(652)
Prijs: heel duur
• Vietnamees • Washington
Vandaag 41 keer gereserveerd
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
Een foto van restaurant Jônt
7. Jônt
4.9
Buitengewoon(172)
Prijs: heel duur
• Frans/Japans • U Street Corridor
Vandaag 19 keer gereserveerd
At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.
Een foto van restaurant Kyojin Sushi
8. Kyojin Sushi
4.6
Buitengewoon(520)
Prijs: heel duur
• Sushi • Washington
Vandaag 41 keer gereserveerd
Welcome to KYOJIN, an extraordinary culinary experience curated by Chef Saran Kannasute. Located in Cady's Alley of Georgetown, Washington, D.C., KYOJIN is the flagship restaurant and joining sibling to the acclaimed YUME Sushi.Blending non-traditional Japanese expertise with Thai roots and refined French techniques, KYOJIN offers an unforgettable sensory journey. Our imaginative Asian-inspired cocktail menu is thoughtfully designed to enhance this dining experience, drawing inspiration from the rich culinary traditions of Asia.With its inviting ambiance, intimate sushi bar, and elegant private dining areas, KYOJIN delivers sophistication, and takes guests on a memorable journey through extraordinary flavors.
Een foto van restaurant Mita
9. Mita
4.8
Buitengewoon(122)
Prijs: heel duur
• Latijns-Amerikaans • Washington
Vandaag 10 keer gereserveerd
MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.We can be reached at info@mitadc.com.
Een foto van restaurant Jaleo - DC
10. Jaleo - DC
4.7
Buitengewoon(11148)
Prijs: gemiddeld
• Spaans • Penn Quarter
Vandaag 162 keer gereserveerd
Imagined through the creative lens of Chef José Andrés and his team, Jaleo brings alive the spirit and flavors of Spain by showcasing the rich regional diversity of Spanish cuisine. Celebrating the traditional as well as the cutting-edge, Jaleo offers a taste of Spain in a festive, stylish, and casual atmosphere.

Ontdek waar de locals enthousiast over zijn

Van geverifieerde gasten zoals jij
Van geverifieerde gasten zoals jij

Ontdek OpenTable

Ontdekken
OpenTable
  • Over ons
  • Blog
  • Carrières
  • Pers
Meer
Onze sites
Bedrijven
  • Software voor restaurantreserveringen
  • Inzichten uit de branche
  • Bronnen over gastvrijheid
  • Marketingbronnen
  • Bedrijfsbronnen
  • Hoe een restaurant beginnen
  • Voor restaurants
  • Voor restaurantgroepen
Volg ons op
  • Privacybeleid
  • Gebruiksvoorwaarden
  • Cookies en op interesse gebaseerde advertenties
  • Mijn persoonlijke gegevens niet verkopen of delen
  • Cookievoorkeuren
Copyright © 2025 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Alle rechten voorbehouden.
OpenTable is deel van Booking Holdings, de wereldleider in online reizen en gerelateerde diensten.
Booking-logo
Priceline-logo
KAYAK-logo
Agoda-logo
OpenTable-logo