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New South Wales Restaurants

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Check out diners' favorite restaurants in New South Wales

Updated on

Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

  1. A photo of Bonito Peruvian Eatery restaurant

    Bonito Peruvian Eatery

    Price: Expensive
    Peruvian
    4.9
    (189)
    Bonito brings together the many flavours of Peruvian cuisine and combines them with fresh, local ingredients. Never tried Peruvian food? Keep reading.
    Peruvian cuisine harmoniously weaves together flavours from various corners of the globe. Influenced by its rich history and cultural diversity, the culinary tapestry of Peru reflects flavours from Spain, Italy, Japan, China and beyond. Peru’s unique landscape consists of an expansive Pacific coastline, the Andean mountains and the Amazon rainforest – providing access to vibrant and diverse ingredients – varieties of potato, corn, seafood, chilli, fruits and grains are used extensively in Peruvian cooking. Fish ceviche and lomo saltado are two of our classic dishes, come give it a try!
  2. A photo of Mimosa Wines restaurant

    Mimosa Wines

    Price: Very Expensive
    Modern Australian
    4.9
    (455)
    A boutique family owned gastronomic restaurant on the South Coast of NSW. We offer a 3 course lunch & dinner menu ($110pp) with optional wine pairing ($50pp).
    Head Chef Matteo Ponti brings close to two decades of experience shaped by his roots in the Italian countryside and a global culinary journey. Originally from Piedmont, Matteo earned his first Michelin star at the age of thirty while leading a contemporary Italian kitchen in Singapore, where he spent a decade refining his craft.
    His menu at Mimosa is more than a collection of dishes — it's a personal journey. From the traditions of rural Italy, through the vibrant markets of Southeast Asia, to the native produce of the South Coast of NSW, each plate tells a story of season, memory, and travel. With a deep respect for nature and sustainability, Matteo reimagines Italian cuisine through a modern lens, honouring both humble and premium ingredients with the same reverence.
  1. A photo of Junction Moama restaurant

    Junction Moama

    Price: Expensive
    Modern Australian
    4.8
    (883)
    Junction is located on the stunning Murray River in the picturesque Echuca Moama tourist district. It's the ultimate escape- the perfect spot to enjoy sensational food, wine, cocktails and craft beer that showcases everything the region has to offer in a single, sophisticated setting.
    Junction is an over 18 venue at all times with no exceptions - this includes newborns/infants.
  2. A photo of Valentina restaurant

    Valentina

    Price: Expensive
    Australian
    4.7
    (905)
    Valentina serves up a one of a kind dining experience of over the picturesque surrounds of Merimbula lake.
    Now more than ever, Valentina values the feeling of being transported. The space has been curated to satisfy all of your Mediterranean beach holiday cravings.
    Floor to ceiling glass takes you outside, and the coastal produce of the lake comes inside onto your plate. 
    Valentina’s dishes are designed to be shared with friends and family, served one after the other from the kitchen while diners lounge comfortably on abundant soft furnishings.
    Everything about Valentina’s lulls you into a sweet long lunch holiday vibe. 

Frequently asked questions

The best reviewed restaurant in New South Wales is Larrys's Pizzeria and Cocktail Bar

The best vegan restaurants in New South Wales are Ulmarra Hotel, Il Toscano Long Jetty and BEACHSIDE BISTRO

The best vegetarian restaurants in New South Wales are Argyle Hotel, Andie's and The Union Bank Orange

The restaurants with the best service in New South Wales are Sapori at Tailors, Lello's Pasta Bar and Lux Bistro Bar

The restaurants with the best ambiance in New South Wales are FIUME Bellingen, Coal & Cedar and Paterson Tavern & Bistro

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