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West Omaha Restaurants

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Treat your taste buds: Explore West Omaha restaurants

West Omaha Restaurants

A photo of Dante restaurant
4.8
Exceptional(2066)
$$$$
• Italian • West Omaha
Booked 28 times today
Italian wine, hyper-seasonal wood-fired Italian cuisine & Neapolitan pizza serving lunch, brunch & dinner in Omaha.
A photo of Kona Grill - Omaha restaurant
4.1
Excellent(1193)
$$$$
• Contemporary American • West Omaha
Booked 27 times today
Welcome to Kona Grill Omaha, located in the Village Pointe Shopping Center. Enjoy your local paradise complete with global cuisine. Fresh, wild caught fish is flown in daily to craft award-winning sushi, while contemporary American entrees are prepared from scratch in-house. Happy hour on the beautiful, shaded patio overlooking the plaza fountain is a must. And don’t leave until you’ve tried one of the handcrafted cocktails, ice cold draft beer, or a glass of wine selected from the extensive drink menu. The restaurant’s diverse menu and contemporary ambience provide the perfect venue for special occasions like bridal showers, baby showers, birthday celebrations, business meetings, date night, or just any occasion really.

Discover West Omaha

West Omaha eateries will never abandon thick, juicy steaks, pork tenderloin sandwiches, and Rocky Mountain oysters. This doesn't mean local chefs in Boys Town, Ralston, and the other neighborhoods west of 72nd Street aren't willing to mix things up with fresh, flown-in oysters, vegan macaroni and cheese, and New England clam chowder jazzed up with pieces of applewood-smoked bacon and Yukon gold potatoes. Only in West Omaha can you start your day with buttery, homemade Pop-Tarts from a drive-thru and rare, tender Piedmontese rib eye steak from imported Italian cows (It's a thing, honest!) and wash everything down with German wheat beer. If you visit any of the dozens of bars and pubs in West Omaha, expect soup to be freshly "brewed" as well since it's the law here.

West Omaha eateries will never abandon thick, juicy steaks, pork tenderloin sandwiches, and Rocky Mountain oysters. This doesn't mean local chefs in Boys Town, Ralston, and the other neighborhoods west of 72nd Street aren't willing to mix things up with fresh, flown-in oysters, vegan macaroni and cheese, and New England clam chowder jazzed up with pieces of applewood-smoked bacon and Yukon gold potatoes. Only in West Omaha can you start your day with buttery, homemade Pop-Tarts from a drive-thru and rare, tender Piedmontese rib eye steak from imported Italian cows (It's a thing, honest!) and wash everything down with German wheat beer. If you visit any of the dozens of bars and pubs in West Omaha, expect soup to be freshly "brewed" as well since it's the law here.

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