Brasserie by Niche is located in the Central West End.
Throughout the years Trattoria Marcella has enjoyed critical acclaim from food writers and repeat guests from St. Louis and all over the world. Owner/ Chef Steve Komorek has been named Sauce Magazine Chef of the Year and has earned a Masters of Italian Cooking from Slow Food in Jesi, Italy....
A new music showroom and lounge in the CWE. Local and national acts will be taking the stage at least three nights per week, with dinner available five nights a week. We are offering a thoughtful, full service menu and a superb wine and beverage program.
Welcome to Triumph Grill. Our goal is to introduce you to a place that is imaginative and enjoyable, delicious and creative, attentive and fun. But we also hope to celebrate the Triumph of human endeavors, be they sportsman, artist or entrepreneur.In the context of the motorcycle, we demonstrate...
The Tenderloin Room is a St. Louis restaurant legend, known for its traditional entrees and elegance. Located on the first floor of the world-famous Chase Park Plaza, The Tenderloin Room serves gourmet cuisine while producing sensual aromas and the ambiance of romance, business and pleasure. This...
Location in the newly renovated Hyatt Regency overlooking the St. Louis Arch. The 125 seat lounge has views of the arch and is blocks from baseball & hockey.We have 18 cozy booths in our dining rooms and bars. The bar boast private booths with satellite television in each.Award winning cuisine &...
Located in historic downtown Waterloo, Illinois, and just minutes from the metro St. Louis area, Gallagher's has been serving the best fried chicken, house-ground burgers and premium steaks for over a decade.
Cobalt Smoke & Sea is a bridge that connects uniquely different food sources — the rustic farmlands and the open air sea — and brings them under one illuminated space to create an alluring experience where culinary creativity, globally inspired flavors, and hungry curiosity intersect. Our chef has...
A restaurant with a social missionIn our competitive society, people with disabilities are too often defined and limited by their disabilities, instead of their potential. Doors are closed to them without even being given a chance. We started Destination Café to change that and give people with...
At The Last Kitchen, we’ve created a culinary experience that harmonizes with our story — a true St. Louis experience. Missouri is a melting pot of some of the greatest cuisines throughout the United States. The Last Kitchen merges decadent flavors and hearty bites with local spirits — spanning the...
Tony's, a St. Louis landmark and nationally acclaimed restaurant, has featured award-winning food, service, and ambiance for more than 40 years. Recognized year after year with the AAA Four-Diamond Award and the Forbes (formerly Mobil) Four-Star Award, among others, executive chef Vincent P....
Looking for a unique place to dine! Come enjoy the haunted historic Lemp Mansion. We offer a variety of dishes, from Beef Wellington to Eggplant Parmesan. Make sure to save room for a delicious Bananas Foster or Cherries Jubilee, our flaming desserts prepared table-side. On Sundays, we serve...
TGI Fridays has been living the weekend since its doors opened in 1965. Today, there are over 900 restaurants in 60 countries offering delicious food and legendary drinks, all served in the spirit of Friday. We are proud to bring people together for brunch, lunch, dinner, late night, and everything...
Blood & Sand focuses on innovative cuisine, original culinary cocktails, and intimate service. While open to the public, memberships are available with exclusive benefits for a nominal fee. For reservations of 6 or more call us at 314-241-7263 so we can make sure your party receives exceptional...
Based on the original Hofbräuhaus in Munich, Germany. With authentic food, beer, attire, and oompah bands flown in from Germany and Austria.
