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Ristoranti in zona Super 8 Slidell

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210 ristoranti disponibili nelle vicinanze

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Foto del ristorante Bon Ton Prime Rib
1. Bon Ton Prime Rib
4.7
Eccezionale(281)
Prezzo: caro
• Bisteccheria • Central Business District
Prenotato 32 volte oggi
Bon Ton Prime Rib, New Orleans' third-oldest restaurant, is where the spirit of old New Orleans meets the new. The menu blends classic Cajun flavors with signature cuts of prime rib, classic steaks, and popular regional seafood with timeless cocktails, including the Rum Ramsey—a nod to the restaurant’s heritage. Set in the historic 1840s Natchez building, this iconic institution honors its rich past while looking ahead. Complimentary valet parking is available.
Foto del ristorante Red Fish Grill
2. Red Fish Grill
4.5
Incredibile(8661)
Prezzo: moderato
• Crostacei • French Quarter
Prenotato 58 volte oggi
For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.Diner's Choice Award - Opentable"Top Place for Seafood in the U.S." - USA Today"Best Seafood Restaurants in the U.S." - Travel + Leisure"The Best Seafood Restaurants In America" - Tasting Table
Foto del ristorante Domenica
3. Domenica
4.6
Eccezionale(7579)
Prezzo: moderato
• Italiana • Central Business District
Prenotato 51 volte oggi
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
Foto del ristorante Tujague's - New Orleans
4. Tujague's - New Orleans
4.5
Incredibile(3683)
Prezzo: caro
• Creola / Cajun / Meridionale • French Quarter
Prenotato 33 volte oggi
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
Foto del ristorante Nuvolari's
5. Nuvolari's
4.7
Eccezionale(1306)
Prezzo: caro
• Italiana • Mandeville
Prenotato 19 volte oggi
Nuvolari’s is a warm and inviting Italian restaurant, nestled on the Northshore of New Orleans in Old Mandeville. For over 40 years, loyal customers have enjoyed Italian food, friendship and celebrations around our tables. Nuvolari’s menu features traditional Italian fare alongside creative fresh dishes. Dining options include intimate indoor seating with a relaxed exterior patio. We offer Happy Hour in the bar and patio Thursday from 4:00-6:00. We also serve Lunch on Friday from 11:00-2:00. Our wine list is appreciated by both connoisseurs and newcomers, with a diverse selection by the glass and bottle.Open Table consistently recognizes Nuvolari’s with Most Romantic and Neighborhood Gem awards. Nuvolari’s– an unhurried culinary experience, just two blocks from Lake Ponchartrain. We look forward to seeing you soon!
Foto del ristorante Chophouse New Orleans – Prime Steaks
6. Chophouse New Orleans – Prime Steaks
4.8
Eccezionale(5365)
Prezzo: caro
• Bisteccheria • Central Business District
Prenotato 72 volte oggi
Named the highest rated steakhouse in New Orleans, this old-school steak restaurant is a powerhouse. The focus at Chophouse New Orleans is on its top-quality, USDA prime-only meat, from barrel cut filets to top-of-the-line cooking techniques, every detail counts. The easygoing atmosphere complements the great food and bustling, live entertainment nightly.
Foto del ristorante Restaurant August
7. Restaurant August
4.9
Eccezionale(8271)
Prezzo: molto caro
• Francese americana contemporanea • Central Business District
Prenotato 45 volte oggi
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.
Foto del ristorante Luke
8. Luke
4.7
Eccezionale(9379)
Prezzo: moderato
• Francese • Central Business District
Prenotato 67 volte oggi
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
Foto del ristorante BJ's Restaurant & Brewhouse - Slidell
9. BJ's Restaurant & Brewhouse - Slidell
4.0
Ottimo(18)
Prezzo: moderato
• Americana • Slidell
Prenotato 4 volte oggi
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
Foto del ristorante NOLA Southern Grill
10. NOLA Southern Grill
3.9
Ottimo(7)
Prezzo: moderato
• Cajun • Slidell
Prenotato 1 volta oggi
Locally owned and operated by Louis Ochoa with over 35 years experience in the restaurant business, his goal was to create a restaurant with "from scratch kitchen", that serves local Louisiana seafood, served with southern hospitality. Our specialty is seafood! Charbroiled oysters, seafood platters, po-boys, red beans and rice, redfish, burgers, wraps, salads, gumbo and boiled crawfish when they are in season. We are a casual restaurant with a beautiful balcony.

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